My boyfriend and I made this today - We just substituted the cherry tomatoes with sun dried tomatoes and did not use white wine. SO FREAKING BOMB! The meatballs came out so juicy, not dry at all. We made this entree with my famous rice pilaf! It’s hard to find the recipe, but just follow what she does and you’ll get it. We used about 1 cup each of stock and heavy cream.

Having frozen spinach in the freezer is a lifesaver to have on hand, in can be put in So many Italian dishes is Great.

Laura I love the way you cook its like a breathe of fresh air too me ,enjoy it now for the last 11 or 12 years I've been watching you keep making those awesome dish you make God Bless you and your family

Good night, Laura! What a great recipe!

This is a simple and delicious recipe. Thank you for sharing Laura

I love all your recipes! I’ve made 3 repeatedly and my family loves it every time ❤️

Wednesday is payday and this is the first recipe I'm shopping for! My daughter doesn't particularly care for beef, so this should go over BIG! I love your videos. I'm the sort that has to see it being made, not just read the recipe. You are a great teacher! God Bless!

I adore this sauce!!! I make it weekly for all sorts of dinners!!!

Your hair looks so pretty. I love your videos and can't wait to try this.

This meatballs look so good omg I can't wait to make them for my family. Also your hair looks extra gorgeous here Laura! You always so pretty 🥰

I love her recipes and Brooklyn accent.

These look so delicious. All the best ingredients.thanks for sharing

Another amazing recipe. Looks so delicious

YESSS! Sounds delicious!

Love the recipe!!! Looking beautiful and love the hair color & beautiful curls!!!

That looks amazing!

Omg I live your recipes. I can’t wait to make this.

This would go great with some garlic bread

Another amazing recipe!!! I tried this today and it’s so good. Thank you for your great taste!

Baking meatballs in the oven frees you up to chop the shallots rolling meatballs around on the stove makes your stove dirty I like a nice clean neat stovetop

Very quick and healthy👍🙋 Thanks Laura 👌

❤️ love these ground chicken recipes

Want to make this,wheres the receipe on your sight? Always cook great things laura,love you channel,,,💕

"Tell 'em it's parsley" Spoken like a mother. I'm sure my mom did that too.

They look absolutely delicious Laura ❤️

This looks amazing 😍

Mostly followed this recipe for dinner tonight, and my family loved it!

these look incredible!!!

I made this tonight and it was incredible. Thank you Laura!❤

I’ve made this recipe so many times and it’s so delicious!! I’ve made and served the one where it’s the same sauce with chicken thighs and orzo too - another favorite! A++ flavor overall! ❤

These look delicious! ❤ Your hair looks gorgeous!

My family bakes all out meatballs. Easy , simple and quick.

It is just yummmmmmmmmmmmmiest

Sooper.. my whole fly loved it😊❤ thx

Hi Laura..l love the idea of making meatballs with ground chicken- - and the sauce! Mama Mia!😍😍….will definitely try this out!👌👌 I’m so hungry 😁😁 Thanks for sharing this recipe.✌️✌️🥰🥰

Great video Laura😊😊

Thanks for the video maybe sometime this week I'll make it

Gotta make this!! 🤤🤤🤤💗💗💗 I love that salmon w sauce recipe!

I made this about a week ago and my 3 year old daughter seem to enjoy it!! Which is great since it has spinach in it. I did substitute the tomatoes for the jar roasted red peppers and it was good! The meatballs were really good and not dry at all!

Ma'am, very nice recipe & looks delicious. Folks, frozen leafy greens are one of the best deals around, spinach, mustard, turnip, kale, collards, etc... the price to use fresh & cook down to a pound doesn't come close to the frozen, thaw the day before, squeeze out all the water & after that I put them in a salad spinner which will take out a little more moisture. Here a 1 lb. frozen box would cost $ 1.25 where to get 1 lb. cooked down fresh would be $6.00-$ 8.00, huge savings & no sacrifice of flavor

Laura the chicken meatballs look marvelous! Yummy!!!

Yumm that looks so delicious 🤤

Made this it is amazing

I always do meatballs in the air fryer. Works great. This looks yummy.

Definitely trying this recipe and the salmon!!! We love chicken and turkey meatballs and burgers.👍👍😁

So good!

you are still hitting extra-base hits and homers! excellent content as usual.

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I want to make it tonight but the recipe isn't up yet!! =(

I loved the creamy salmon recipe. I have to make this one

We don’t eat a lot of cheese and dairy in our house, but I have a playlist that I save for special occasions (such as Christmas). This recipe is definitely going in that playlist. 😉

I made this today let me tell you I really Love this dish thank you

Was really hoping to make this weekend but no recipe anywhere 😢

Those meatballs look delicious @Laurainthekitchen 😋

Love your hair!!💕💕💕

Oven for sure. Those tender meatballs would be a nightmare to fry & turn in a skillet. Going to make this tomorrow for my hubby!

Yummy yummy

YUMMY!!!!😍

Man, that looks good!

Princess great recipe your like fine wine luv your hair .

I am going to make it tonight for the second time. What makes it extra delicious is that I have the same pan that you have :) ciao

3:55 was that a sneaky Anti-Hero reference? :D

That looks amazing. I might try this with ground chicken thighs

Laura you were so unique with your black hair. There was amazing contrast with your eyes. It was all around perfect for your skin colour etc.

Made something like this in pattie form last night with leftover rotisserie chicken!

Can you please share the recipe for your wild rice pilaf? This looks delish!

Well that will be tomorrow nights dinner! 😊

Lots of Love ❤.

I haven't watched you in a while and I've always loved your cooking thank you for this great video and by the way your hair looks amazing that color

This looks amazing. What type of white wine works best?

❤❤❤❤

Awesome meatballs I'll be cooking those for sure! Question for you do you know how to make Panda Express honey sesame chicken? It's wonderful!

Ciao Laura!! Buona Domenica!!

Yum!

I will be making this I can’t wait, but can’t find the recipe on your page

Sooo early. Looks divine

What salmon recipe I would love to have it

Omg had to click you're making me hungry lol

Hi Laura, I ha e been looking for one of your videos, but I dont remember what it was called, it had beaten egg white, citrus, and surger but I don't remember what it was called or the hole recipe, I would greatly appreciate some help, that was one of my favorite dessert but I have not made it in 2 years and I have been craving it, plus there are two other people that have asked for it as well. Plaes help

You look great 😍

How old is Mia now? Those meatballs look so good.

you are always good..

Hey Laura, I’m not a wine drinker so I don’t really know what tastes good. I know the most frequent answer is to just pick something dry that not sweet and that tastes good but I honestly don’t know what is considered good. Is there any way you could suggest a specific brand of white wine or which specific brand you used in this video? Thank you!!

Just perfect. Greetings from Serbia. ✨🌞🍀😘✨🌞🍀

Woohoo!

I’m allergic to spinach. What would you recommend I substitute for the spinach?

Could I use a can of diced tomatoes in this recipe?

Can you use ground turkey instead of chicken?

Hi Laura! Love you and your recipes! How do you cook angel hair? Xo xo

I'm making a GF/ dairy free style tonight! I can not wait........YUMMMMM!!!!!

😋👍

Could I use sundried tomatoes.. I get the ones in the container that are in oil.. also I’d definitely double up on the sauce.. not enough sauce..

Where’s the recipe?

Excellent video & delicious recipe You are a delight to watch and learn from. Team: #meatballsintheoven

I’m adding pasta somewhere in this 😂

Can you substitute with fresh spinach?

This was so good.. Can we double the sauce part or something because its not enough to dress pasta…

My beautiful grandmother taught me a wonderful trick to beat onion tears, take two wooden matches and put them (lighting side out of course) , one in each corner of your mouth , as you dice onions. Problem solved.

Does anyone know what kind of oven Laura has? TIA

I get the impression that Laura might have drunk the off glass of white wine before making that video!