Рет қаралды 34,363
Scalloped Potato Sauce Mix
1 C. Flour
1 C. Cornstarch
2 C. Powdered Milk
3 Tbsp. Dried Chives or Parsley flakes
1/4 C. Onion Flakes
1 Tbsp. Onion Powder
1 tsp. Garlic Powder
2 tsp. Mustard Powder
4 tsp. salt
1 tsp. Pepper
1/8 tsp. Cayenne Pepper
To Use: Whisk 1/2 cup mix with 2 3/4 cups of boiling water and 2 tablespoons of butter in a 9 x 13 baking dish. Add 3 cups of dehydrated potato slices, pushing them down under the sauce. Cover and bake for 30 minutes at 350°. Uncover and bake for an additional 15 minutes. Let rest 5 minutes before serving.
Tater Tot Breakfast Bake
32 oz. Bag Tater Tots
12 Eggs
1/4 C. Diced Onions
1/2 C. Diced Peppers
2 C. Shredded Cheese, Divided
3/4 C. Milk
1tsp. Each, Onion Powder, Italian Seasoning & Cumin
2 tsp. Chili Powder
1/2 tsp. Garlic Powder
Salt & Pepper
Little Homestead Recipes A Love For Homemade Cook Book:
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Little Homestead Pantry Cook Book:
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