@@DarkAichiBlader it doesn't. i kinda like to try it myself tbh.

True true true,.

Ay, mali!

@@DarkAichiBlader it wont, its just that it has to be placed right so they could enjoy more :D

HAHAHAHAH

do the "letting restaurant employees decide what we eat"

Try Goldilocks i recommend kare-kare

Let’s do a Nepal video😬

ME SO EXCITED HIHI 💕💕💕💕😍

Try letchon in cebu 😍

Bonchon & chowking are already in the US, especially CA

Yeah we have a BonChon in Texas lol

what you guys need is a Mang Inasal....... prolly the best one here in PH....

The menu in the Philippines is so much better than what we have here in the States. Went to Bon Chon in Vegas and was disappointed in what they had. Plus, it costs twice as much here than in the Philippines. Also Chow King's pancit here is basically just noodles. The menu is half of what it is in the Philippines.

Yes u need 😁 filipino food is so yummy. *Pilipino* *vlogger* here.

Big Bertha isnt mang inasal owned by jollibee?

- JG - nope

- JG - I think Jollibee Corporation bought Mang Inasal, Jollibee now owns it but Mang Inasal started on its own.

Ren 😂😂😂

And he's a korean. 😂

Waaaa that's exactly what I am thinking rn HAHAHAHA

Oonga eh nashok ako

That's exactly what I was thinking, they are so nice for giving him credit.

No it wasnt derek that started it. I forgot the name of the small youtuber but she did it 8 mos ago

@@OreoWaffles I think it's Yammy she's the first person I know who did it first

You should say it as, "sigsig". The way he said it. For foreigners there should be extra"g".

@@amristar736 wut

What’s sigsig

the best sisigs are actually the hardest to find because they could be cooked in small, "sole proprietor" restaurant like in where I live!

My most favorite sisig is a cheap 45 peso one a stall used to sell in my university canteen. They eventually moved out of the university and opened elsewhere, idk where. It was a sad day for everyone when we found out. There used to be a loooooooooooooooooog line all the time because it was so cheap and so tasty. The servings were kinda small but that's fine. You could get 2 boxes for only 90 pesos which is like less than $2! There's also an amazing sisig place a ride away from my place. Always packed. The sisig servings ranges from 50 pesos to 110 pesos. I once bought the 110 and ordered 3 cups of rice and a bottle of mountain dew. Ate like a king and only paid 150 pesos which is about $3.

PM 2 ALLL THE WAAY

enyacoladas Probably because they were not actual filipinos speaking tagalog if ot was tagalog the filipinos peobably would say jollibee BUT if you stay in the philippines for a week you dont want to get home or food sick by eating filipino food 24/7 so it is also a good idea that they ate American,Korean,Chinese,and etc food.

@@ReaganVFilms I was thinking that too. Like, what if the people suggested certain places cos they saw that they were foreigners. Also, they made a whole video on Jollibee so maybe they cut out times people suggested Jollibee? But who knows?

whats the big deal if no one said jollibee

@Ganda Gandara it's Chinese inspired Fil-Chi cuisine

All the restaurants mentioned caters to Filipino taste.

Same that lady was kinda fail 🤦‍♀️🤦‍♀️🤦‍♀️ i would have said pancake house. Ewan ko dun, kairita.

Umalis na nga ang mga iyon.

That's how them aliens say it. With extra "g".

Ikr😂

They were already gone

Putanginang grammar yan

Mali grammar. Dapat pag "did" gamit mo iyong verb na kasunod present tense.

Lol typical pinoy grammar nazi. 🤷‍♀️

Myron Cabali bruuhhhhh 💀💀💀💀

You mean uber owns grab?

@@V0Y463R nope here grab owns uber

@@V0Y463R nope, in South East Asia (i believe) GrabCorp owns Uber