Lots of Custard Cream! Once you make it, you'll be addicted to it again and again! Egg tarts are a Portuguese sweet that both children and adults love. It's delicious both baked and chilled. My children love it so much. It's extremely delicious that I'm worried you'll eat too much😋 Try this easy and super delicious recipe and let me know what you think in the comments. Have a lovely delicious day 😘 😋
INGREDIENTS:
Tart dough 21cm tart mold
1 egg
Sugar 60g
Coconut oil 70g (can be substituted with butter or rice oil)
Rice flour 130g
custard
3 eggs
Sugar 60g
Milk 400ml
Rice flour 20g
Vanilla bean paste 1 tablespoon
Rum 1 teaspoon
Using a hand blender will make it smoother.
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#eggtart #custard #glutenfree #homemaderecipe