This South Indian coconut milk based curry is a curry lovers dream. This dish has a surprising burst of complexity of flavors at all heat levels. All you need is one whiff of the raw spices and it will make you want to try it.
Ingredients Breakdown:
SPICE PACK 1: Coriander, Turmeric, Salt, Fennel, Chili, Black pepper, Fenugreek, Garlic, Cumin, Bay leaf, Ginger, Cassia
SPICE PACK 2: Garam Masala (Custom Blend)
SPICE PACK 3: Chili powder for heat adjustment.
Heat Level Recommendation: Traditionally served very hot but medium heat is recommended.
Serving Size: 4
Preparation Time: 5 minutes
Marination Time: None
Cook Time: 20 minutes
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