How to ferment bamboo shoot|traditional method|preservation process|Nagaland Northeast India

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3 жыл бұрын

How to ferment bamboo shoot|traditional method|preservation process|Nagaland Northeast India
Fermented bambooshoots is the most used ingredient in Northeast Indian cuisine.In this video u VL know the traditional method to ferment bamboo shoot practiced by the Nagas.the whole process takes 4 to 5 days n the shelf life is atleast 2 years....ope u like the video
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Пікірлер: 52

@MakelifeciousA 3 жыл бұрын

If u like the video....do subscribe,like n share.... thank u for watching 😊

@senwachu1940 3 жыл бұрын

Wow great video 💞💞💞💞

@neo45215 3 жыл бұрын

Hi!!..I am the guy who commented on your pork curry video requesting this exact thing just 2 days back...thanks a lot for putting this up... Now to try and emulate this at home..😁

@almostlucky 3 жыл бұрын

Definitely an Ao's way of making bamboo shoots.

@WonEatingShow 3 жыл бұрын

Nice...great video

@lalalhmar6118 3 жыл бұрын

Our own local Liz Ziqi.

@emmelee7870 3 жыл бұрын

Great camera and editing. 👍

@racheljamir3739 3 жыл бұрын

Makelifecious A you are the best of the best love your Channel 👍💯 ⭐⭐⭐⭐⭐

@alumzialumzi6283 3 жыл бұрын

Wow New style to make bamboo shoots 👍👍

@sanjeevdas5610 2 жыл бұрын

SABAASHHHH 👍

@kipuakitchen7818 3 жыл бұрын

Wao this is so beautiful and bamboo shoot is my favourite 👍👍

@t.genterpriset.genterprise8878 3 жыл бұрын

Just wow! Thank you, for all the wonderful videos.

@insomniac8667 3 жыл бұрын

Prefer bamboo shoot over axone 😂 so I'm so happy that you uploaded this. Will definitely try it. Thank you.

@-Z-Z-LO 2 жыл бұрын

I love the that JAR❤😁

@jatijmr5025 3 жыл бұрын

Perfect timing ❤ I was planning to try fermenting bamboo shoot on my own

@allyjin646 3 жыл бұрын

It's so calming to watch your video, and I'm learning more through your videos ❤️ thank you.

@alcoholic.student 3 жыл бұрын

Worth watching. Keep growing 🤗

@benjungjamir7815 3 жыл бұрын

Nice video, lesson to learn

@manjilchiringbora2248 3 жыл бұрын

I use freshly cut hollow bamboos to ferment Bamboo shoots , stuffed with banana leaves....it tastes n smells good, we do it dat way. But ur process is really good.

@roiroi9686 3 жыл бұрын

Very well prepared and presentation is too good !!

@imlienlawalling956 3 жыл бұрын

Got me nostalgic, back when I was young I remember doing the same thing with the entire family taking part till late night in hot Dimapur weather. Don't think I can do this now😁 Kindly make a video on bamboo shoot pickle. Thank you

@Khalid-vb2hg 3 жыл бұрын

Thank you for this video❤️

@dthappa6976 2 жыл бұрын

Very nice 👍

@Aienyana 3 жыл бұрын

Thank you for showing us the indigenous way for making bambooshoot. As always enjoyed watching your channel 😊 this evening I prepared your beef curry at my friends place and their family had a hearty meal😇😇😇 thanks to you😇

@steadycorpse Жыл бұрын

New subscriber here ...great content 👍

@kutholuzokhusoh44 3 жыл бұрын

Noice 10k subs...😍😍😍😜 Very nice ...... Keep it up ...I'm so glad your channel keeps growing day by day .....Indeed it's a great platform to learn all about our traditional way of way.... Looking forward to see more ...😍

@kutholuzokhusoh44 3 жыл бұрын

@@MakelifeciousA Great rewards comes with the right way of doing things .....😊

@kanchanlata2722 3 жыл бұрын

Love you love your cooking video ❤❤❤❤❤

@kanchanlata2722 3 жыл бұрын

@@MakelifeciousA welcome💞💞💞💞

@unikylalsanhim7514 3 жыл бұрын

We too make fermented bamboo shoots, but in a different way. Love your channel 🥰. BTW are you Ao?

@Madini_CJ 3 жыл бұрын

Well done.

@MakelifeciousA 3 жыл бұрын

Thank u so much ❤️😊

@chipsandbeer7083 3 жыл бұрын

Nice video 😁. Please make a video on how to make Naga style pickles 😅

@okharokiks6513 3 жыл бұрын

@@MakelifeciousA 👍👍👍👍👍

@-Z-Z-LO 2 жыл бұрын

@@MakelifeciousA 👍👍

@bonchimomin8660 3 жыл бұрын

Thanks I'll try it 😁👍

@gegulngupok949 3 жыл бұрын

My mother used 25 kg sugar bags with heavy rocks at the top.

@alemimchen4594 3 жыл бұрын

I was wondering why you weren't uploading this week just few minutes earlier. 😂 Anyway, a very good content, many of us doesn't know the processing of fermented bamboo shoots but just know how to eat 😂 Keep doing what you do that is Inspire everyone to learn more about our Naga culture. Ciao!❤️

@alemimchen4594 3 жыл бұрын

@@MakelifeciousA Life itself is a learning process. Keep learning and keep teaching 😝 Most welcome. ❤️

@MakelifeciousA 3 жыл бұрын

Yes ...very truly said 😊👍👍