Making Butter with an Immersion Blender

Рет қаралды 54,031

Күн бұрын

Making homemade butter has never been easier! Use this simple tool to create your own butter churn that will have you whipping up whipped cream or butter in minutes!
See my full tutorial and enter to win a Mealthy Handblend here: wp.me/p9vBAE-82w
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Пікірлер: 44

@Partyrockk 5 жыл бұрын

Amazing! gonna try this. Though I wonder if whisking all the way works too. Other videos just whisk till the end. I might try that first and see what happens lol. What's interesting about this is it looks very very spreadable! Just make it and use! Love it.

@JesicaH 5 жыл бұрын

You probably 'can', however, the butter is a bit thick for the whisk to handle so I don't like to risk damaging my whisk by keeping it on.

@cynthiapayne9906 2 жыл бұрын

Just finished making my first homemade butter with milk from our goats! Thanks for the tutorial. It came out delicious!

@sadladcinn 3 ай бұрын

I wasn’t sure if it would work but this video was a great tutorial for the immersion blender

@doubleaussiewoman Жыл бұрын

Not sure if you noticed but you left a lovely heart shape in the cream❤😊

@jackie9068 3 жыл бұрын

Thanks so much. This is a great video. It takes a community to grow a child. JUST LEARNT THIS IS ETHIOPIAN BUTTER HAIR CREAM. LITTLE DID THEY KNOW IT IS USED IN EUROPE FOR BUTTER TO EAT. IN ETHIOPIA IT IS CALLED SHURUBA.

@LemonadeLaura 4 жыл бұрын

Your buttermilk/buttercream text comments are so funny haha I have some left over heavy cream from a dessert I made last night, so I'm going to have to try this recipe soon! Thanks!

@ew1a100 3 жыл бұрын

i have a similar immersion blender and love it. ill try to make butter soon and make black garlic butter

@LucyVarvatos 4 жыл бұрын

So cool. I’ll try this.

@MMCM1010 5 жыл бұрын

Nice job, exactly what I was looking for. Thank you

@jb9218 21 күн бұрын

thank you!

@Albertojedi 2 жыл бұрын

Impressive! Did you throw away the rinsing water or was it absorbed by the butter?

@kueichenglee7583 Ай бұрын

Thank you

@lifekey777 11 ай бұрын

Nice. Where did you get the mixing jar?

@discountcodes Жыл бұрын

great video!

@sarasarah723 4 жыл бұрын

From be going to end how long did you have to churn it? I found this video very educational. Being a city girl you never really get educated on these things. Than you so much!

@JesicaH 4 жыл бұрын

I don't recall exactly, but it is around 10 minutes from start to finish. You can also churn by just using a glass jar with a lid and shaking until the butter forms. That takes much longer, of course. :)

@Makermook 2 жыл бұрын

Is it possible to over-churn the butter? Will that whip it too much and make it frothy?

@presouz5 Жыл бұрын

Using some ice water to rinse, the butter works really well for me

@Glamwithmuskan 3 жыл бұрын

So good

@bigchief7798 Жыл бұрын

Can you make it from buttermilk

@HAZENBLAKE Жыл бұрын

thank you for sharing...

@markk2464 3 жыл бұрын

just got a cuisinart imersion blender, thank you

@missjewells5063 4 жыл бұрын

Cool!

@JosephWolf 6 ай бұрын

How many minutes did this take you? I tried yesterday, and it took way too long.

@hartvenessa 2 жыл бұрын

Is the cream from grass fed cows ?

@rawrsalot 5 жыл бұрын

I'm wondering if I can make vegan butter out of a can of coconut milk.... I might try it soon.

@JesicaH 5 жыл бұрын

Did you ever give it a try? How did it go?

@Enonymouse_ 4 жыл бұрын

@@JesicaH They might need an emulsifier or thickening agent, i've never tried it myself. Arrowroot or Tapioca flour (?). Coconut based products tend to taste oily and unpleasant. BTW there are affordable commercial immersion blender options too (150-250 bucks).

@JesicaHelgren 4 жыл бұрын

@@Enonymouse_ I don't mind the taste of some coconut based products. Good idea on the thickener... I'm sure someone has tried it. This immersion blender is $100, so quite affordable IMO, and I still use it all the time!

@Enonymouse_ 4 жыл бұрын

@@JesicaHelgren I got an Avantco 1hp heavy duty for 120, it's pretty large but as long as i'm not making 1 person smoothies it's great. :)

@faira_lunagaia3240 2 жыл бұрын

I’m confused. Do we add the spices(cinnamon,sugar,etc..) to the whipping Cream or After we’ve made the Butter?

@JesicaH 2 жыл бұрын

You can do either, but usually it is to the butter.

@malacca1951 10 ай бұрын

What's 'Budder'?!

@watchgoose 3 жыл бұрын

My Bamix will whip cream in about ten seconds; meringue takes 15.

@PatrickKelly-lz3pv 3 жыл бұрын

My Bamix lives over the ocean my Bamix lives over the sea, my Bamix lives over the ocean oh bring back my Bamix to me.

@Tlhakxza 3 жыл бұрын

I have a Bamix as well but have never tried making butter with it...have you tried/made it before and if so which blade did you use? Would greatly appreciate your response😉✌🏿

@melissastanard1632 2 жыл бұрын

If this is a commercial for that immersion blender just say so because I feel like most of this video was going over the features of your immersion blender and if you don’t have that kind of immersion blender and if you’re in the market for one… I just wanted to know how to make what are using a regular immersion blender.

@JesicaH 2 жыл бұрын

You can use any immersion blender.

@user-co4xl7wx3q 2 жыл бұрын

Very cool 😎 I just bought an immersion blendr to make homemade mayo (because store bought stuff is full of junk and I have wasted far too much precious oil and WAY too many eggs 🥚 trying to make it by hand) So I was wondering what else I can make & found your vid here!🧈😀 Of course ! This is great, I once cooked for a Swiss chef - he had me make whipped cream 🍨 for desserts - BY HAND! Every nite, multiple times a shift - he explained that he wanted our guests to receive the most "authentic" cuisine possible, whatever that meant :/ It was a total b#! but he showed me it CAN be done. Nevertheless no matter how I tried I just couldn't ever make aioli by hand 🧤 like this. Okay, time for butter. Thank you 👍

@jackie9068 3 жыл бұрын

Step back so we can see what you doing