Making Christina Tosi's Famous Milk Bar Pie

Рет қаралды 10,403

Күн бұрын

Ever wonder what it's like to have Christina Tosi's famous Milk Bar Pie? We a Milk Bar location for a short while here in Vancouver, BC, but I never got around to actually popping by the store. So I bought Christina Tosi's cookbook to try it out. The process is a little bit involved, and the ingredients are somewhat difficult to source but the end result? Well, you'll have to check out the video to find out.
Let me know if you're thinking about making it!
Happy eating,
- Ajay
▸ TIMECODES:
0:00 - Welcome to the Culture of Cookery
0:11 - Building the Milkbar Pie crust
1:19 - Christina Tosi's Secret Ingredient
2:12 - Making the Milkbar Pie Filling
3:12 - Putting it all together
5:06 - Taste Test
▸ WANT TO FLEX YOUR CULINARY MUSCLES?
Join our Facebook Group: Cooking Challenge Community ( / 4299984276729347 )
Each month we'll have an "Ingredient of the Month" to cook with. After you cook your dish, post it to the group with a brief description of what you made, and share the recipe (I mean, if you want to share your trade secrets with the world...). At the end of each month, we'll vote on who made the best dish! I'm not quite sure at this point, but who knows, there might even be prizes?!
▸ LET'S CONNECT!
Food Blog: thecultureofcookery.com
Instagram: / thecultureofcookery
TikTok: www.tiktok.com/@thecultureofc...
Facebook: / thecultureofcookery
Twitter: / culture_cookery
Clubhouse: @culture_cooking
▸ ROYALTY- FREE MUSIC:
Music from Uppbeat (free for Creators!):
uppbeat.io/t/all-good-folks/t...
License code: JQTZGP1TFW2S4INA
FTC Legal Disclaimer - Some links found in the description box of my videos may be affiliate links, meaning I will make commission on sales you make through my link. This is at no extra cost to you to use my links/codes, it's just one more way to support me and my channel. Appreciate you in advance!

Пікірлер: 35

@TheCultureofCookery 11 ай бұрын

What recipe do you think of when you think of Christina Tosi? Are you making this one?

@1blktalon 11 ай бұрын

You're the first KZfaqr I have seen w/ this type of stand mixer. It is very cool. I think Americas Test Kitchen was the first time I saw one. Thanks for the video.

@TheCultureofCookery 11 ай бұрын

Appreciate the encouragement! Thanks for watching!

@1blktalon 11 ай бұрын

@@TheCultureofCookery You’re welcome and thank you for the reply.

@irmese06 7 ай бұрын

I know the OLLLD TAPPA TAPPA when I see it! 4:03

@TheCultureofCookery 7 ай бұрын

iykyk

@Titschack 11 ай бұрын

Because it is very sweet, you should serve with unsweetened whipped cream on the side

@TheCultureofCookery 11 ай бұрын

That's a good idea too! I personally am not a huge fan of whipped cream that's not sweet - something about it playing tricks on my brain haha. But you definitely need something that counterbalances the sweetness of the pie!

@RhubarbAndCod 10 ай бұрын

Yeah, we don't go for heavy sweetness ourselves, so I have a feeling it wouldn't be our usual thing either, but glad the recipe turned out so well and the salt balance was so good! That's always key for me, trying to get that right. Loved this, Ajay!

@TheCultureofCookery 10 ай бұрын

Thanks Susan! Definitely a sweet eat, but good to try at least once!

@clstile 10 ай бұрын

Will Poulter brought me here

@TheCultureofCookery 10 ай бұрын

Thank you Adam Warlock. 👱‍♂️

@cdogdeluxe6037 9 ай бұрын

Yo same here

@apfelstrudel714 7 ай бұрын

Nice video. I really appreciate your making this pie so we can know whether it lives up to the hype.

@TheCultureofCookery 7 ай бұрын

Glad it was helpful! Enjoy making it!

@apfelstrudel714 7 ай бұрын

@@TheCultureofCookery Now that you’ve made it, I won’t! And I thank you for saving me the trouble 😂

@harutran4703 7 ай бұрын

I would love more baking videos!! Perhaps one on brownies, carrot cake or cookies?? Thank you so much for your efforts in testing these recipes 🤗

@TheCultureofCookery 7 ай бұрын

Thanks for taking time to leave a comment! Glad to be of service! Would you prefer videos like this one or comparison videos?

@harutran4703 7 ай бұрын

I love comparison videos but I also know that takes a lot of work to film. Honestly, anything you put out I would be more than happy to watch :D @@TheCultureofCookery

@TheCultureofCookery 7 ай бұрын

@@harutran4703 appreciate you! Thanks so much! I’ve actually got another comparison video in the works! 🤫🤫

@FrisbeeSpider 7 ай бұрын

I've seen a lot of people raving about the Milk Bar Pumpkin Pie recipe. It looks like a lot of work but might be something you'd like to try!

@TheCultureofCookery 7 ай бұрын

Definitely tasty! Not sure that I would make it again though 🤫

@robbiedaniels2164 7 ай бұрын

Great video.

@TheCultureofCookery 7 ай бұрын

Appreciate the love! Thanks!

@cdogdeluxe6037 9 ай бұрын

Very nice 👍

@TheCultureofCookery 8 ай бұрын

Thank you 👍

@marianaazevedo8641 8 ай бұрын

OMG, I always get a slice when I go somewhere that has a MilkBar store. I was just having some that I got in Vegas before going to the airport. I got home and almost swallowed the little slice whole, because I love it so much! Which led me to look up the recipe, because it’s so expensive and I wanted to check if would be feasible to make it at home. Maybe I’ll give it a try and make it for (USA) Thanksgiving, otherwise I’ll eat the whole thing by myself 😅

@TheCultureofCookery 8 ай бұрын

Agreed! We had a Milkbar store in my city, but unfortunately it closed down! You should definitely give it a try! Not too difficult to pull off!

@boltvhanderhuge 10 ай бұрын

If you like this then you might consider one of my favorite southern desserts which is very similar. It's known as Chess Pie. So unhealthy so so so so so (I can't type enough "so") good.

@TheCultureofCookery 10 ай бұрын

Ohhh chess pie! I’ve heard of that one but never tried it. Will definitely give the recipe a gander.