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#pickles #mangopickle #aamkaachar #rawmangopicklerecipe #mangopicklerecipe #mangopickles
Description:
Mango Pickle recipe is made with tangy unripe green mangoes, spices, salt and oil. Mango Pickle or Aam Ka Achar is a recipe which is sour and makes for the tastiest accompaniment with any Pakistani/ Indian meal because of the choicest of spices that are used to make it. So, this summertime, pick the good green mangoes, prep up and go for this pickle recipe.
Ingredients for Mango Pickle:
Raw Mangoes 2 KG (Cut into 6-8 pieces of a mango)
Spices for Releasing Mango's Inner Water:
Salt 4 Tbsp Turmeric Powder 3 Tbsp Spices for Pickle: Mustard Seeds 1 Tbsp Nigella Seeds (Kalonji) 3 Tbsp
Fenugreek Seeds (Methi Dana)2 Tbsp
Fennel Seeds (Sonf) 4 Tbsp
Red Chilli Flakes 3 Tbsp
Red Chilli Powder 1 Tbsp
Turmeric Powder 1 Tbsp
Salt 1/2 Tbsp
Watch this step by step guided video without skipping to perfectly make this super sour, tangy, delicious, quick, and easy, Mango Pickle | Aam ka Achar following this recipe at home like an expert cook. If you like this recipe, give us a thumbs up, write your valuable feedback in comment section, subscribe our channel and hit the bell icon so you may get all the notification of our all upcoming delicious recipes videos.
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