EPIC crispy prawns with a secret crunchy coating... | Bali Prawns

EPIC crispy prawns with a secret crunchy coating... | Bali Prawns | Marion's Kitchen

Рет қаралды 205,884

Күн бұрын

One of my new fave dishes to make for friends - these crumbed prawns are made all the more epic by coating them in a pantry ingredient that may just surprise you!
Get the written recipe: www.marionskitchen.com/bali-p...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

Пікірлер: 184

@roshnim2501 2 жыл бұрын

one of my fondest childhood memories is eating bali prawns at this one fancy restaurant i used to go to sometimes with my parents. i would eat nothing else, just bali prawns. i moved away from that city more than 10 years ago but i still think of those bali prawns from time to time. i guess it's finally time to make my favourite childhood dish myself now! thank you for sharing the recipe marion!!

@simranmohapatra7739 2 жыл бұрын

Happy Holidays To you and your family Marion! :) Bali Prawns are actually a dish which originated in Odisha,India. Bali here refers to the "sand-like" texture which you feel when you take a bite of the prawn. It's extremely famous all over the state and you did a fantastic job as usual making it! Lots of love

@s.k.aditya1738 2 жыл бұрын

Thank you..I just realised that it's from.our state Odisha..thanks for the info

@ruxilsarkar628 2 жыл бұрын

I did have Bali prawn for the first time at Puri, Odisha and fell in love with it. Had no idea the dish originated there. Thanks for sharing the info

@barnalidash2201 2 жыл бұрын

Correctly said

@E-E.ADVENTUREGEARS Жыл бұрын

Ya let's claim

@shaunphillips8952 Жыл бұрын

I’m

@ishwaryaanand9198 2 жыл бұрын

Whenever marion posts something crispy im all excited

@nazeerahmedsonday5071 15 күн бұрын

This is mouth drooling yummy. Bread crumbs would allow you to eat this without waking the neighbourhood😋

@HarshaniM92-wy7hd 8 ай бұрын

After watching many videos. This is number one. excellent. 100% perfect, very organised and tidy. Thank you ❤️

@AL-12345 2 жыл бұрын

Your cookbook got delivered late last night, and we just opened it up this morning. It's a gorgeous cookbook and we can't wait to try out the recipes!

@Marionskitchen 2 жыл бұрын

Aw thank you! I hope you love cooking from it!

@moyralouise7123 2 жыл бұрын

I love mine too 😊

@jermaineboyd9860 2 жыл бұрын

Mine is on the way. My sister got it for me for Christmas. Man I can’t wait!!!😎😎😎

@katherinechu4581 2 жыл бұрын

Omg why am I just thinking about getting it just now! Wtf is wrong with me! Lol

@leonorperez-rodriguez4720 2 жыл бұрын

Sooooo crunchy & it made my mouth water. Thank you Marion for another delicious recipe!!!! 🙂♥️

@allisonealways 2 жыл бұрын

Love your personality and your cooking talent! Can’t wait to try this recipe!

@annethomson2058 2 жыл бұрын

Your cookbook is arriving in the new year and I have never been more excited for a cookbook!!

@kavitagurdat9442 Жыл бұрын

Look delicious Thank you for sharing your little crumbing method

@nathalieguiragossian6981 2 жыл бұрын

Thank you! These prawns look delicious! Happy New Year! 🤗🎄🥂

@giorkagigi8389 2 жыл бұрын

Dear, I love most of your recipes! Thank you very much for sharing ❤ Blesses and happy new year 2022💫

@jennyrebecca7243 2 жыл бұрын

Corn flakes crumbs are the best! In America we use it for chicken, like tenders or “nuggets” a lot. Or even a wonderful pork chop! Yum!!

@gregbrooks7233 2 жыл бұрын

Those prawns look delicious! A lot going on.... crunchy, sweet, sour, garlicky, ginger-y. My kind of food. Thanks for sharing.

@talk2stan 2 жыл бұрын

Wish I could grab a piece from the platter. It looks yum, sounds yum and for sure it will bring joy with each bite. Thanks Marion, I am big fan of you and the way you express yourself through such wonderful recipes makes me feel you are tight infront of me. Great work 👍

@prlaux5348 Жыл бұрын

Marion....YOU DID IT AGAIN!!! Made these and they were sooooo delicious. Thank you once again!💌

@michellefrias6221 2 жыл бұрын

These look so amazing!

@bkm2797 2 жыл бұрын

Looks delicious Marion, Thank you!

@narendra2543 2 жыл бұрын

I m drooling on that crunch!! 😘

@mariacosta3028 2 жыл бұрын

Your recipes and you are amazing … really enjoy your videos, great asian recipes! Have a great new 2022

@guykoppi2525 2 жыл бұрын

I’ve made these so many times!!! So good.

@bobbylee_ 2 жыл бұрын

I could almost taste it! Looks amazing!

@lemenjr.7872 2 жыл бұрын

Woah! So crunchy 🤤❤️

@timothydoughty8246 2 жыл бұрын

So excited to try this!

@mikeyd946 2 жыл бұрын

Yum!!!!!!!!!!!! This looks amazing!!

@chinmayqwertyuiop Жыл бұрын

Hello, Bali prawns are actually originated from Odisha, i have done some research on it and it does have connection with Bali Indonesia. Odisha had a beautiful navigation culture with Indonesia, Bali. We also celebrate our navigation culture on return of our navigators " As Bali Yatra". Typically Indonesia has food with rice and crispy chicken and prawns in sticks which is very common street food. Similar to that the authentic Bali Prawns are flattened and poked with a stick and those are crisp fried and served with plum sauce or something sweet and hot. It is originated from Odisha and you will hardly find it in any part of India. But it also had some cultural relevance with Bali, Indonesia

@pp6663 2 жыл бұрын

Good morning, Chef Marion. Thank you for this fabulous recipe. Blessings from New Orleans.

@222noori Жыл бұрын

OMG! This looks soooo good! Gotta make it! 👌🏼

@rolandoht4754 2 жыл бұрын

The juices not only flying there, my mouth watering too here 🤤

@KB-pk6nb 2 жыл бұрын

Definitely will try this dish tomorrow. Love shrimps and fried food even if I suppose to ease on it per doctor request. Moderation is the key, I think this Bali pawn is a must try dish 😋

@margaretcole6264 2 жыл бұрын

Very nice. Thank you. I used to use potato chips for the extra crunchy .I haven't used them in years I had forgotten all about it.

@andreawright4555 2 жыл бұрын

Absolutely delicious! Did not have the Kashmir chili, but will be stocking my pantry for next time. Thankyou

@CuisinesofPakistanwithMariya 2 жыл бұрын

Your food is so mouthwatering and your videos are amazing… cannot wait to try this one.

@hotchocaye 2 жыл бұрын

Happy New Year Marion And Family. Definitely Trying This Recipe Out.❤🙌❤🙌🍤

@manbeard8678 2 жыл бұрын

this looks delightful.

@UncleBillsKitchen 2 жыл бұрын

Those look amazing. Thanks for the share. Happy Cooking, UB

@pragya13 2 жыл бұрын

Gonna cook it next weekend ❤️

@claralali3265 2 жыл бұрын

Happy 😊 new year,chef !

@sanayakalambe1418 2 жыл бұрын

Yummmm .. surely gonna try this one 🍤

@merlyncabigas8542 Жыл бұрын

I did try it Marion and my husband love it so much! He suggested to bring it in our Christmas party later.

@aliceadler8658 2 жыл бұрын

Marion, looks delicious!!! 💖💖💖

@mamelskie 2 жыл бұрын

Oh my gosh I really love Marion!!😃 so witty and funny! And yes, I love deep fried stuff! Woohoo! 🍤

@palomahealing5073 2 жыл бұрын

Great flavors, Marion👌 Yumm!

@kechadelroy9477 Жыл бұрын

Am going to make that for the weekend

@EatwithRehan 10 ай бұрын

Wow looks so delicious 👌👌🤤🤤❤️

@madhavimotamarry7434 2 жыл бұрын

Fusion food ha ha tooooo tempting 😋 mouth watering

@jeffreytaylor4464 2 жыл бұрын

I seen another KZfaqr who does Survival plus Catch and Cook videos and He said Ritz Crackers makes a Crunchy coating as good as Corn Flakes. well actually he said it was" better then anything you've ever tried before". Enjoy a Happy and Safe New Year Everybody. Cheers.

@Marionskitchen 2 жыл бұрын

Cool! I’ll have to try that next time!

@LessTalkMoreDelicious 2 жыл бұрын

Never heard of these… but look delicious! 🤤🦐

@foodyumaroma 2 жыл бұрын

Wow crunchy crispy prawns, very tasty and delicious recipe, Great preparation Marion!! Extremely perfect!! :) Happy New Year

@peejmele8619 2 жыл бұрын

Hi Marion! I love watching your videos in the morning and then making your dishes for dinner! I've never butterflied shrimp before, do you also cut through the back to take out the vein? Thank you!

@LaMaiStyle 2 жыл бұрын

I rarely eat fried food. I like my shrimp in soups or grilled. But this looks really good❗️👍🏽😋

@lindaliffers9690 2 жыл бұрын

Looks awesome!! I got your cookbook from my sister for Christmas, will be trying lots of crispy goodness!!

@Marionskitchen 2 жыл бұрын

Oh thank you so much! I hope you love it!

@dianadeller7579 2 жыл бұрын

You are a fantastic chef, Marion!! Love your recipes.. can’t wait to try this!! Love the accent too! Thank you.. cheers, babe 🌿🌿🌿👍👍❣️❣️❣️🌟🌟🌟💫💫

@dianadeller7579 2 жыл бұрын

Who are you? Come out from hiding...

@pallavikhatavkar6926 2 жыл бұрын

Amazing cooking

@tingtuygameplay 2 жыл бұрын

*That look Yummy 😋😋* *Nice Food, Nice cooking, Nice recipes and thank for sharing 👍👍😋😋*

@ONTHEPASSWITHMAX 2 жыл бұрын

Awesome😋

@wallabumba 2 жыл бұрын

This recipe looks amazing! p.s. Does anyone else notice how Marion moves in slow motion? I always thought it was an edit feature slowing down her movements, but in this video it is obvious it is how she actually moves. I find that interesting.

@MrsLeguyader 2 жыл бұрын

I was thinking, as I was watching, was how graceful Marion is while cooking.

@ninja011 2 жыл бұрын

I made these before, and used them as part of a salad. It was to die for.

@irishdivajeffries6668 2 жыл бұрын

Ooo! Yummy!

@reginaross4826 2 жыл бұрын

The way you began...CRRRRUNCH😂😂😂

@racheec2398 2 жыл бұрын

Mmmm..looks yummy! !Gma coated porkchops , minute steak, chicken in cornflakes 😋

@islynmercurius3338 2 жыл бұрын

You get me hungry girl I love prawns with cornflakes the chicken is delicious too Marian you are one of my favorites chef thanks 🙏 for sharing my friend ❣️

@Marionskitchen 2 жыл бұрын

Aw thank you!

@ladysunshine9029 2 жыл бұрын

Lord that crunch 🙃😋

@Marionskitchen 2 жыл бұрын

So good!

@CathySweden 2 жыл бұрын

Yum 😋😋😋

@habibprastyo 2 жыл бұрын

Yummy

@deidregoodman6485 2 жыл бұрын

Look very delicious 🤤 😋 I love prawns 🍤 🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤

@Anngarr-AG Жыл бұрын

I enjoyed this video

@martinkayne9675 2 жыл бұрын

I love your channel! Think I'm going to try this coating for Fish and Chips! Just the fish! I had the BEST Fish and Chips in a restaurant in Oregon (USA). This could have been a very similar coating.

@ShaloMEibbotson 2 жыл бұрын

I like your thinking Martin... I want to try that with fish n chips too. 🙌🇬🇧

@realcheekigirl4560 9 ай бұрын

Made this for my husband couple of days ago off the chain. Thank you.

@Marionskitchen 9 ай бұрын

My pleasure 😊

@kechadelroy9477 Жыл бұрын

I Love cooking with u and your mom

@lisamolinar 2 жыл бұрын

Marion I just want you to know that I have been watching you these last couple of weeks and I like you I have a big old ham it's just me and my husband and I'm trying to think of things to make so this morning I am making your croque-monsieur,& in the evening I will be making ur Epic Ham salad & ham &pork DUMPLINGS...Oh my goodness &Now here you come with these totally awesome 🍤 🦐 Shrimp MyLord This has been One Holiday Food Fest and I graciously Award you with 🏆🏆🏆🙋🏻‍♀️🥂💕💕💕💕🥂🥂🥂😊 thank you with helping me with my leftovers in new and bright and innovative ideas...Happy New Year's 🍾🍻🍹🪅🍭🍬🍫🍬🍫🫂🫂🎉✌🏽✌🏽✌🏽

@gretafernandez2859 2 жыл бұрын

Will try this recipe 👆🏽

@TheLazyDutchGardener 2 жыл бұрын

I just made these, they are delish! But I always have trouble with the coating staying on. Then I forget I suck at that until I make something again and then I'm like, oh... right... damn. LOL. I loved the sauce that goes with it, makes for a perfect balance.

@angelaandrade253 2 жыл бұрын

Hello Marion thank you for your wonderful delicious yummy Recipe and thank you for your beautiful video and merry Christmas 🎄🎁 ♥️♥️🌲🌼🌼🎋💓💓🔵🔵🌺🌺🌺🌺🌺😍😍🌷🌹🌹🟢🌻🟣🟣🌟🌟💕💕💕💞💞💞💞🌸🌸😗🌼🌼🌲🌲🔴🔴🔴💚💚🎁🎁🎁🎁🎁💚💚🎄🔴♥️♥️💐😘😘💛💛💗💗💕💕💞🌸😗🎋💓💓💓🔵🌻🌻🟢🌹🌹🌷😍🌺🌺🌺😍🌷💞🎄🎄🎄🎄🎄💚🎁🎁🎁🎁🎁💚🎄🎄🎄🎄🎄💚💚🎁🌲🌲🌲🌲🌲💐💚🎁🎁🎁🎁🎁🎄🎄

@Lakshmisvlog957 2 жыл бұрын

Will try 😂

@chefmonmon1087 Жыл бұрын

It’s so true!!! Instant friend making recipe: turn up with something crispy and fried 😂

@kechadelroy9477 Жыл бұрын

I cook your food all the time

@MoonSun0001 2 жыл бұрын

Aha...At first , I though this from Balinese Food. I am from Bali, and never heard about this Bali Prawn recipe...Thanks for the info Marion. I would try this recipe :)

@palomahealing5073 2 жыл бұрын

These are amazing and large just like I love them! (I've been eating these for like 2 weeks😳) I just buy them frozen..surprisingly they're making these frozen ones very well now? They bring like 14-16...so I'm alone, and I get 3 servings out of the pkg😋

@VictorJonesJr 2 жыл бұрын

Another banger

@muznamushtaq1654 Жыл бұрын

This is very helpful recipe thanks dear 😋 so yummy.... from Pakistan

@charnechristensen 2 жыл бұрын

Hi Marion, love your videos. Can you use this method with chicken?

@vikramadityasinghrathore8740 2 жыл бұрын

Would love to see your version of spanish prawn tapas

@ebonyloveivory 2 жыл бұрын

LMAOOOO That salad jibe🤣😂

@natasha8058 2 жыл бұрын

You should make Indian green chutney with adding little ripe raw mango you will love it we eat it with all starters

@mitzm7385 2 жыл бұрын

Love your recipes!!! 😋👌This prawn recipe is similar to the one sold on Kolkata's streets and Bali/Bally is a small town on the outskirts of Kolkata.

@mfjed 2 жыл бұрын

Love this recipe!! Any tips on how to dispose the oil after frying?

@TheLazyDutchGardener 2 жыл бұрын

I usually (first strain it if I want to use the oil again) save the bottles that the oil comes in. I let the oil cook completely and then pour it back in the bottle to dispose of it.

@barnalidash2201 2 жыл бұрын

Bali prawn is actually from a state called Odisha in India. ‘Bali’ in Odia means sand because of the texture of this dish. It’s an extremely popular dish in weddings and also available as a street food and most restaurants in Odisha. It’s one of the tastiest dishes that I know

@user-nx6kt6ly4v 9 күн бұрын

Thanks dear sister for the wonderful information..we are proud to be odia

@valarieparks2857 2 жыл бұрын

😋😋😋

@helenrosario1421 Жыл бұрын

Luv the banana leaf, where in Aust is this available please

@dhanunjaytayi9241 9 ай бұрын

Wow...

@karlamelissa3889 2 жыл бұрын

My mom use to do my brother and i. Fried chicken with the corn flakes breading

@andreak3507 2 жыл бұрын

My suggestion is to make kip smoor (Dutch-Indonesian dish). My Oma (grandma) would make this all the time and we'd call it Oma's Chicken. Every Dutch-Indonesian person I've met also all know this dish as Oma's Chicken haha.

@vannylay1018 2 жыл бұрын

Love your cooking show . Can you show how to make fried cheese shrimp/lobster ..I believe is Cantonese style . Thank you in advance.

@LBeeLilStoner 2 жыл бұрын

🤤

@donna2676 2 жыл бұрын

LOOKS YUMMO. I have a kilo of frozen cooked prawn, don`t suppose I could use them with this recipe?

@ashishkulkarni6382 2 жыл бұрын

I am from India but never heard of Bali prawns :D looks delicious and super fun ... You can actually try "Prawns Koliwada" ... Just amazingly tasty and crunchi version of prawns from Western fishermen community. Try it !

@PeregrineSW 2 жыл бұрын

Damn,I make your Chicken 65 like once a week now, it's so delicious. Will try this one too.

@Marionskitchen 2 жыл бұрын

Oh I love that one!! So happy you do too!

@bvskitchen1045 2 жыл бұрын

👍🏻👍🏻👌

@sajaniekanayake9823 2 жыл бұрын

Hi Marion did you use cooked prawns or raw prawns here? ❤️ Love your recipes your beer battered prawns is my go to recipe 🥰

@cherylsack21 2 жыл бұрын

They are raw. Sometimes they look pink raw naturally depending on the variety. They'd be too tough and wouldn't grab the coating well if you started with precooked

@sajaniekanayake9823 2 жыл бұрын

@@cherylsack21 omg thanks a lot Cheryl 💖💖

@cherylsack21 2 жыл бұрын

@@sajaniekanayake9823 You're welcome! ❤ They look good. I'm gonna make them too

@sajaniekanayake9823 2 жыл бұрын

@@cherylsack21 let's gooooo 😍