Aaj Masala Kitchen me hum laye hain Bakery Style Bun Recipe.Bazar jaisa Pav bana sakte hain ghar par bahot aasan tarike se.Homemade Buns/Bakery jaise Pav Recipe banaye bilkul Market jaisa Pav. Garlic Roll/Garlic Bun/Garlic Pav banane ki aasan recipe zarur dekhiye.Parton wala Pav ghar me banaye aur is Easy Snacks/Tea Time Snacks Recipe ko family ke sath enjoy kijiye.Parton wala Bun Recipe aapne pehle nahi dekhi hogi.Garlic Bread,Garlic Bun,Garlic Pav,Bakery jaisa Pav,Vada Pav,Stuffed Vada Pav,Baked Vada Pav,Baked Pav,Pav without yeast,Pav Recipe,Pav in Cooker,Pav in Pan,Mac Aloo tikki,Burger Recipe,Burger Bun Recipe,Homemade Pav,Homemade Buns,Garlic Roll,Cheese Garlic Roll,Cheese Garlic Bread,Pav Bhaji,Pav Recipe at home,Pav in Oven,Bakery recipes,Bread Recipe,Atta Bread Recipe,Dabeli Recipe,Tea Time Snacks,Evening Snacks,Easy Snacks,Quick Snacks,Crispy Bun aur kayi Easy Bakery Recipes aap Masala Kitchen me dekh sakte hain.Bazar jaisa Pav ghar me zarur banaiye.Crispy Bun/Soft Bun/Super Soft Pav Recipe ko share zarur kijiye aur Masala Kitchen ko Subscribe karna na bhoolein | Masala Kitchen | Recipes By Poonam Devnani
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आज मसाला किचन मे हम लाये है बेकरी जैसे पाव की रेसिपी | घर मे बाजार जैसा पाव बनाने का आसान तरीका | क्रिस्पी पाव/गार्लिक रोल/गार्लिक ब्रेड/बेकरी जैसा सॉफ्ट पाव कैसे बनाये मसाला किचन की बेकरी स्पेशल रेसिपी जरूर देखिये | बिना यीस्ट के पाव/ब्रेड रेसिपी/कुकर में पाव बनाने की विधि | बिना ओवन के पाव बनाने की आसान रेसिपी | बर्गर बन/सॉफ्ट पाव बनाने का आसान तरीका | कुकर में पाव/ओवन में पाव/बेक्ड पाव/सुपर सॉफ्ट पाव रेसिपी शेयर ज़रूर कीजिये | मसाला किचन | पूनम देवनानी रेसिपी
#GarlicRollRecipe #BakeryStylePav #GarlicBunRecipeByMasalaKitchen
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INGREDIENTS:
* All-purpose flour (मैदा) - 300 grams/2.5 cup
* Sugar (चीनी) - 2 spoon
* Milk powder (दूध का पाउडर) - 2 tbsp
* Salt (नमक) - 1/4 tsp
* Lukewarm water (गुनगुना पानी) - 1/2 cup
* Dry yeast (खमीर) - 2.5 tbsp
* Oil (तेल) - 2 spoon
* Butter (बटर) - 2-2.5 spoon
* Garlic (लहसुन) - 2 spoon
* Chili flakes (चिली फ्लेक्स)
* Coriander leaves (धनिया पत्ती)
KITCHEN PRODUCTS I USED:
Chopping board - amzn.to/2T8DY0R
Mixing Bowl - amzn.to/30tElXU
Measuring cup - amzn.to/2C4nYa7
Oil brush - amzn.to/2wUOOyW
Oil dispenser - amzn.to/3hnXRLA
Cake tin - amzn.to/37p10pI
Whisker - amzn.to/2C6yptX
Clean wrap - amzn.to/2U8XE5c
Strainer - amzn.to/2YyAOVs
Oven - amzn.to/3i7OiQo
Baking tray - amzn.to/3mJEPBZ
Silicon gloves -amzn.to/3kG1ygj
Dough cutter - amzn.to/3hTulwg
Frypan - amzn.to/31VSooa
Glass serving bowl - amzn.to/3famt8q
Silicon baking plate - amzn.to/3cqla5h
Big jaali - amzn.to/3iVFEFB
RECIPE:
Take some All-Purpose Flour, put Milk Powder & Salt in it.
Take some Lukewarm Water, put Sugar Powder, Dry Yeast & Salt. Mix them. Put the mixture in All Purpose Flour & bind a sticky dough. Apply Oil & cover it with a cloth or with a plate. Keep it for 2 hours.
Then take some All-Purpose Flour in your hands & punch the dough. Knead it for 5-6 mins by dusting All Purpose Flour & apply Oil on it.
Divide it into 2 parts & roll them.
Take some Butter, add grated Garlic, Salt & Chili Flakes in it. Apply the Garlic Butter on the rolled dough, garnish some Coriander Leaves & roll them. Pack them properly & cut them in pieces. Grease the baking tray & tin & also dust some All-Purpose Flour. Put the Buns in them. Cover them with Clean Wrap & keep them aside for an hour.
Then apply Milk, put Chili Flakes & garnish Coriander Leaves on them.
Bake them in a preheated Cooker & Oven.
For baking in the cooker, put a stand, remove the whistle & rubber from its lid & put the tin. Bake the Buns for 16-17 mins.
For baking in the oven, turn on both rods & put the tray in the middle rack then bake the Buns at 180 degrees for 10-12 mins.
For baking in the microwave, bake the buns at 180 degrees in the lower rack.
In this way, Bakery Style Buns will get ready.
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