McDonalds POV 100% Pure Beef Patty

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ChanTri Juanderers

11 ай бұрын

#mcdonalds
#mcdonaldslife
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Пікірлер: 181

@myPaPaa 11 ай бұрын

For me the lego bricks sound so satisfying when you drop em on the grill

@Chantrijuanderers 10 ай бұрын

Will do lego again..🫡😊

@Kevlar333 9 ай бұрын

@@Chantrijuanderersa man of the people

@pirategamer6630 5 ай бұрын

FRRRR

@swamp_rat_fla1126 4 ай бұрын

It’s 100% beef you clown

@user-cw5li4db1h 26 күн бұрын

Fr fr

@19Pixel 9 ай бұрын

I worked at McDonald's back in the day in the late 80's on a flat grill where we had manually turn the patties by hand, in fact, when I started, McDonald's was grilling the onions directly on the patties but that changed less than a year after I started. We switched to dressing them with the cold onions as a regular condiment like the rest. Let me just tell you, you have no idea just HOW GOOD the burgers were back then. I miss it tremendously.

@MADmosche 3 ай бұрын

They just recently switched back to doing the onions on the grill with the meat.

@Mega1andy2 2 ай бұрын

tbh, if i ever worked at the fast food joint, say like mc donalds, and those werent cooked the beef patties i would flip it, i dont want my customers getting sick from under cooked patties, those patties looked like it wasn't thoroughly cooked all the way through.

@19Pixel 2 ай бұрын

@@Mega1andy2 The patties are uniform in size and thickness from one to another. There’s no reason to think they aren’t cooked to a safe temp.

@Mega1andy2 2 ай бұрын

@@19Pixel i don't want to make my customers sick. so i cook the patties THORGHLY, if it was still bleeding i would flip it. if and i mean IF i was a manager in any mc donalds i will tell my staff to cook the patties the way its intended to be cooked, not being cooked on 1 side. yes, it might take extra time. though i don't care if i tell the staff to make the patties at the reasonable temps at least 165 degrees then its fully cooked, i don't wanna cook on one side, and not the other.

@dpaudits 2 ай бұрын

Theres blood on them, they are not cooked @19Pixel

@leach9622 8 ай бұрын

I’m actually glad you post these videos because there’s this take that working at McDonald’s sucks and the way they do there food is terrible, but it turns out it’s no different from working in a pub or a restaurant kitchen team work and working together well

@offinse9916 5 ай бұрын

Food in Macdonald's is still bad, saying it as a MacDonald's worker. All what you have to do is just put frozen food in grill/deep fryer and wait some time, then do some simple moves and that's it. But this is monotonous and you can start feeling tired of it even after an hour of work, so it's hard work. Also McDonald's is constantly short of employees (in country where I work) so you have to multitask which causes more tiredness. This work is unthankful. It's good that I'm going to change job soon

@zurisunightcore2649 10 ай бұрын

Hi I work as a kitchen crew at McDonald's in Japan. I wish McDonald's in Japan introduced seasoning equipment lol But it will be disassembled and cleaned every day, so the work of the closed sink is likely to increase lol

@dj10bear 9 ай бұрын

cleanest MC D in the world seen

@imrightyourewrong7441 10 ай бұрын

I'm literally an engineer and want to work at McDonalds now.

@arts6821 7 ай бұрын

It might be fun for a week or two but for months on end? I don’t think so 😂

@pirategamer6630 5 ай бұрын

@@arts6821 Yeah I'm a trainer and it's helllll some days. Weekends are especially awful.

@Cowboytje 4 ай бұрын

its very interesting to see, how it is working! Very nice to see!!

@MrNihilist74 10 ай бұрын

I wish they sold frozen burger patties at the store that were that thin.

@DoctorPerc 7 ай бұрын

They do, go to Sprouts if you have one in your area

@doggyuwu. 11 ай бұрын

I wanna double cheeseburger right now😩

@batosalangit1438 10 ай бұрын

Those frozen patties sounds like POGS

@KaltrinaDemiri 9 ай бұрын

Ahhh man I don’t miss working at McDonald’s

@PatriciaNicely-hu5uh 6 ай бұрын

I worked at McDonald’s back in 1969 in Hawaii. We had an open grill and all burgers were grilled and dressed by hand. Milk shakes were made to order, filet of fish were fried to order. The burgers just do not taste the same😭 Just too much technology.

@pirategamer6630 5 ай бұрын

Milk shakes are still made to order. Sadly Filet O' Fish is not but it should be, seeing as how few we take. Unfortunately, it takes 3 1/2 minutes to cook, so that's probably why we don't.

@insideoutsideupsidedown2218 4 ай бұрын

@@pirategamer6630it takes more than 3.5 minutes to get through drive thru. At least the fish could be fresh. UHC’s suck.

@sobraxarminusz 10 ай бұрын

Grill was always my favourite :D

@adrianhunter109 3 ай бұрын

I worked at McDonald's back in 2001-2002, I did grill a lot. We had 4 'clam' grills that were bigger than these in video. Could fit I think it was 12 regular patties or 6 or 9 quarter pounder patties. Had to manually close them to start cooking but they were on timer and would open automatically. And we didn't have to wear gloves back then, I would have hated having hands sweating in those plastic things. We had to wash hands every hour I think and sanitize every 10 or 15 minutes though.

@seifgamertv7610 10 ай бұрын

See you making these burgers in front of me feels like i want to work with you together my friend 😊

@Armquad. 11 ай бұрын

Hahahaha the end 😂

@P4p4Smurf 8 ай бұрын

100% pure beef patty 😂 good one

@weaseltown Ай бұрын

The patties sound like an air hockey puck

@terro3 9 ай бұрын

his co worker seems to be friendly but not all McDonald's workers is like that😂

@waschber249 Ай бұрын

Here i Germany i ask my shift manager too wear a go pro he says go home

@E_Legal_Alien 10 ай бұрын

Now I'm hungry

@glennstone178 3 ай бұрын

What meat that's actually in it is 100 % beef the rest we may never know for sure. Biggest problem for me is I can't afford Mcd's anymore. Or any other fastfood. I remember 0.15 cent cheeseburger 🍔 that's how old I am. 😂 Gas was 0.29/9 a gallon. Bidonomics has made life miserable.

@futureshock7425 5 ай бұрын

You really start to see the future of automation here. Even some of the movements at the grill have become automated by robotics .

@pirategamer6630 5 ай бұрын

Little tip of advice from a crew trainer: DON'T double glove as you did in the video. Double gloving could result in a tear in the gloves, which would result in you you making contact with the raw proeucts, posing a possible danger to you and/or the customers.

@Goldfishbox77 5 ай бұрын

Yeah I don’t understand why he double gloved, if anything its more dangerous to him he is touching the button below with raw meat. But to be fair if those grills cook at the same temperature globally the customer doesn’t have to worry about germs.

@pirategamer6630 5 ай бұрын

@@Goldfishbox77Fair. And it is a lot more dangerous to him. Also it's usually more of an issue of keeping the other workers safe, since those who take the grill afterwards are also touching the same surface (though it should be wiped down frequently).

@youllneverknow4289 17 күн бұрын

I work at McDonald's and at my store it's required to double glove.

@pirategamer6630 17 күн бұрын

@@youllneverknow4289 That's a very, very odd rule but typically, it's against procedure (it's also against corporate McDonald's procedures). Again, a very odd rule, considering double glove increases risk of cross contamination.

@jacobandzack9938 11 ай бұрын

Ai wish I could have a big Big Mac right now

@user-dc6jv8ln1u 9 ай бұрын

in my country we just put the burgers on a rail to cook them lol on the left side we put redbulls on the middle its 250 on the right royale

@StelznerGaming 5 ай бұрын

I've worked other fast food besides mcds,, and let me tell you.. Mcds has their shit DOWN. They've 100% invested a good amount into their tech employees deal with on a daily basis that both makes it easier for employees and efficient for pumping food out.

@pirategamer6630 5 ай бұрын

For real!

@christianmarkisrael5257 11 ай бұрын

Deliveries naman boss idol

@theresejoycegonzales9516 11 ай бұрын

Ang saya mag batch grill jan kuya haha.

@iraeaglemind 3 ай бұрын

If I got a job at Mcdonalds and employees got discounts I would probably gain 500 pounds my first week!😂Neat to see how it works.

@shyduka5898 9 ай бұрын

Watching from Humboldt - shyverdon morato

@ckrtom2 4 күн бұрын

Looks like the process has changed little in the last 30 years. Robots could just as well do that. Can they cut the cooking time in half by increasing temperatures?

@valahnuk3593 10 ай бұрын

The amount of plastic gloves that are disposed everyday at Mcdonald's must be enormous

@pirategamer6630 5 ай бұрын

It is 😂. We have packs upon packs of just gloves.

@gloooby6157 5 ай бұрын

it's absolutely disgusting

@pirategamer6630 5 ай бұрын

@@gloooby6157The clear gloves I can understand your point on, but the blue gloves are there for both your and our protection. They're very necessary.

@gloooby6157 5 ай бұрын

@@pirategamer6630 Yes, but I wish there was a better alternative.

@pirategamer6630 5 ай бұрын

@@gloooby6157 Agreed 100%. Maybe one day the test kitchens will come up with an idea.

@dedequinney 10 ай бұрын

What's in the shakers? Or that stuff you're putting on the patties

@E_Legal_Alien 10 ай бұрын

The shakers are onions, and the squeeze one is salt and pepper

@tripplesec9660 3 ай бұрын

110% beef

@daisyjacobo5781 3 ай бұрын

And add yellow american cheese for 100% pure beef patty burgers in McDonald's

@soportemicroherros5029 3 ай бұрын

never turn the patties after cooked, because the procedures dont allowed. greetings from mexico 😎

@CarlosGarcia-qj8vo 8 ай бұрын

Yo trabajo en McDonald's aquí en mi país España y lo que hace el hombre del video en el minuto 2:13 aqui no se puede hacer , si una carne no esta bien hecha al levantarse la plancha esa carne tengo que tirarla .

@conradobugayong706 3 ай бұрын

Bingo biscuits Army Sniper Amen

@mrdr1ggy 3 ай бұрын

Was a conspiracy a few years back that Beef patties were made out of human flesh. Had to search and see it for myself. This is 100% beef from COW.

@rjgaming2337 4 ай бұрын

There are Indian guys working too (By there accent )

@RTUOOT 11 ай бұрын

🍔🍟

@pipertown 4 ай бұрын

the LDPE gloves are the worst honestly wish they brought back the ones that were bad for the environment

@swamp_rat_fla1126 4 ай бұрын

10 patties = 1 lb

@Isaidwhatisaid500 11 ай бұрын

Are your quarter pounder patties frozen? Great videos!!!

@Jayknowsthewaze 10 ай бұрын

Quarter Pounder patties are never frozen in-store, but rather stored in a fridge to retain freshness and quality from what I hear

@odysseyguy8706 9 ай бұрын

@@Jayknowsthewazeat my McDonald’s all meat is frozen

@domini384 9 ай бұрын

@@Jayknowsthewazeonly for US

@pirategamer6630 5 ай бұрын

@@odysseyguy8706What country do you live in, by chance? If it's US, they're several years behind updated procedure.

@davidmcbride4112 8 ай бұрын

Great video. How often do the cooked burger trays get washed? Kind of gross seeing you put down a clean piece of paper and watching the grease from the previous batch soak through.

@Nickcoasttocoast 6 ай бұрын

if you think thats gross you should stop eating out, ive seen much worse and youve probably eatin it

@pirategamer6630 5 ай бұрын

They're washed once every 24 hours. The grease is all from the meat so there's nothing really disgusting about it - it's just burger grease, which you'll (obviously) find on the burgers from the first batch anyway.

@user-me1hi9gp3i 5 ай бұрын

why would u put onions on 4:1 patties

@Willows4040 4 ай бұрын

U mean 30 percent beef 70 percent poison

@krazypizza1163 10 ай бұрын

😀

@dpaudits 2 ай бұрын

Y take one glive off to put chicken back in freezer then touch it.woth ur non blue glove. Cross contamination 7:33

@jocelyn3844 6 ай бұрын

A❤ A❤ J❤

@fusiliers1 4 ай бұрын

How hard can it be to cook a burger Put on the gloves stick the parties on put the sauce on top close to grill set the timer Then it’s cooked on both sides Then you put in the bun with whatever toppings Stevie Wonder could do that

@astuteandy 3 ай бұрын

Who are you even talking to? Lmao.

@olifry5990 10 ай бұрын

big neffex fan?

@dbuc4671 3 ай бұрын

Huia Tangata Kotahi

@HardlineSoul Ай бұрын

...and people want $25 / hr for this? smh...

@marcohernandrz3587 10 ай бұрын

Where tf is the cheese added

@angrymanjames7964 10 ай бұрын

I hope they pay you well for that job

@P4p4Smurf 8 ай бұрын

😂

@BellaMacklin-bo8jq 10 ай бұрын

@THEORD3REMP1RE 11 ай бұрын

I feel like those burgers are a little raw still

@ballain1 11 ай бұрын

had the same thinking

@mastab8_tcg 11 ай бұрын

Nah that's the meat juices that rise to the top. Source: I work at a McDonald's

@Kurathis552 10 ай бұрын

@@mastab8_tcg At 2:00, those aren't fully cooked whatsoever.

@akadon123 10 ай бұрын

@@Kurathis552nah trust me they're cooked it's just the juice. Thats why we sumtimes squeeze the patty to get rid of it. (I also work at maccies aha)

@Kurathis552 10 ай бұрын

@@akadon123 I'm not referencing the juices on the burger. They're not cooked.

@mightyyeji 11 ай бұрын

Bro why do u keep throwing the blue gloves ?

@iAmMrMarch 10 ай бұрын

raw meat

@4GoodTimes 3 ай бұрын

Why are the burgers still bloody?

@iSquishy89 3 ай бұрын

Cause it’s literally meat from a dead animal?

@ericavila-0252 6 ай бұрын

Cooking them while frozen? I like burgers better when they're fresh raw and then cooking em

@pirategamer6630 5 ай бұрын

Get the QPC.

@insideoutsideupsidedown2218 4 ай бұрын

@@pirategamer6630those 4:1 patties were frozen.

@pirategamer6630 4 ай бұрын

@@insideoutsideupsidedown2218 4:1 patties are not frozen. They are kept refrigerated and then cooked as the customer orders.

@danmartin7396 10 ай бұрын

Liked it better when ya had a grill guy back there 24 7 and not some stupid machine making the burgers.

@Joseph-kd1zz Ай бұрын

did I just saw Indian cooking beef?🥸

@fluem5217 10 ай бұрын

50% of time changing gloves..

@domini384 10 ай бұрын

I mean that's not a bad thing...

@Sushbearious 10 ай бұрын

Yes, for health and hygiene, sure.... but think about the big picture. All those plastic gloves end up back in the earth. They need to be biodegradable. Not to mention: the long-term mental health effects of a tedious and menial task.

@The53BILL 11 ай бұрын

Why are the Qutr Pounders frozen?

@insideoutsideupsidedown2218 6 ай бұрын

Different country

@maitiid5695 11 ай бұрын

i like ur pfp

@WaffleRBLOX 17 күн бұрын

ur not cooking the burgers properly they should be crusted on both sides

@dallascook928 5 ай бұрын

I cannot wait to go to McDonald's to order a burger just to see it has onions cooked with it that's a lawsuit waiting to happen for you

@onlynyxe 3 ай бұрын

sounds pinoy to me 😭

@DisventureHunterCamp 10 күн бұрын

He is Pinoy working in Canada

@rixxroxxk1620 9 ай бұрын

This is literally fuck up proof, but I’ve had mine done exactly that way. A Big Mac with no burger or lettuce on the top half of it. I worked at McD’s during the Stone Age and had quit just after the clamshell grill came. It was a plain grill. There was a timer that had dials that could be adjusted for eggs, 10:1 patties, 4:1 patties, sausage, etc. put the meat down, hit the timer. Timer goes off, flip the burger and hit the timer again. Pull them when it went off the second time. We had to mix the salt and pepper in an aluminum shaker and shake it onto the burgers…nothing portion controlled. Made Big Mac sauce and tarter sauce for filet o fish. Didn’t come prepackaged. Cut our own tomatoes and onions. Buns were toasted in a toaster to perfection. That all had to be taught or learned on the fly. There were sheets explaining how to do it if you didn’t know. Nothing was kept in a warmer. It was literally making 12 hamburgers or 6 quarter pounders and they were sold as they were made. FRESH. HOT. Cheese melted. This is literally automated with the exception of dropping the Patty and picking it up and placing it on a bun. Everything is prepackaged. Everything comes already made. I’m not shitting on your post mate. Just trying to explain how much harder it was…making $2.20 an hour. You have NO CLUE how good you have it! Interesting to see how it’s all changed.

@Brotherbro708 8 ай бұрын

true bro i feel you. i work at mcdonalds in denmark and we for some reason have to be alot quicker he is going slow asf. its true everthing comes premade you just have to put things into machines and hit a button :/

@insideoutsideupsidedown2218 6 ай бұрын

I worked at McDonald's. We had the clam shell grills. We would do (12) 10:1 and (9) 4:1 at a time during lunch and dinner rush. I found it much easier and faster to cook to order after the rushes. So many stories I could tell on how things should have been done and how things were done..

@insideoutsideupsidedown2218 4 ай бұрын

Edit for the post above.: This method is to control food costs, not for speed anymore. Just see how long it takes to go through drive thru when they are busy. It makes no sense to wait 8-10 minutes to get your order, and nothing is even fresh.

@kingrabbit7360 10 ай бұрын

Wait mcdonalds doesnt do fresh quarter pounder meat anymore? When they go back to frozen?

@Chantrijuanderers 10 ай бұрын

Diff. Country ..

@stanstas8354 9 ай бұрын

Glad when I worked we didn’t need to wear gloves...and everyone lived !

@UrLocalMaja 11 ай бұрын

@rand0mGT Ай бұрын

Frozen never fresh

@pinoyabroadph 10 ай бұрын

bakit mo piniga haha....

@Chantrijuanderers 10 ай бұрын

Masyadong maraming juice..😂

@pinoyabroadph 10 ай бұрын

@@Chantrijuanderers Juicy nga dapat haha...Crew trainer, Manager din ako sa Mcdo kuya haha...

@Chantrijuanderers 10 ай бұрын

@@pinoyabroadph sir pala kita 🫡😊 Super juicy kasi sir haha..next time po..😍😍

@bpcruiser 11 ай бұрын

What is that shit he threw on the patties?

@SubGamer 11 ай бұрын

Onion

@Isaidwhatisaid500 11 ай бұрын

Salt and pepper, and then dehydrated onions.

@EATWITHRICKY 10 ай бұрын

It's salt

@highlander5521 9 ай бұрын

What are the normal patties made of if you advertise here as 100%?! 🤢

@19Pixel 9 ай бұрын

100% beef. They can't advertise it if it isn't true. There's laws for that.

@P4p4Smurf 8 ай бұрын

@@19Pixel😂 laws don't apply to elitists and corporations if they have the money

@19Pixel 8 ай бұрын

@@P4p4Smurf But it leaves them open to a multi billion class action suit. And besides simple DNA and chemical testing of the food will tell you all you need to know and if some independent consumer group hasn’t caught them by now, wouldn’t you think there’s nothing to it. Just takes a little common sense.

@P4p4Smurf 8 ай бұрын

Not when everyone's pockets are taken care off. People don't care they still eat disgusting fast food.

@19Pixel 8 ай бұрын

@@P4p4Smurf Paid them all off and no one has said a word. Ok 🙄 Again: use some common sense please.