This Granola Bar recipe is sugar-free and doesn't require any baking or oven. You can make it very easily and it stays for long when stored in the refrigerator.
Flavored with #Cinnamon this Granola Bar is power packed with oats, nuts, dates, berries and little bit of chocolate chips so kids too would try. Best part - these are no bake.
Ingredients :
1 cup rolled oats
1 tsp cinnamon (dalchini) powder
Dry fruits 1 tbs each (sliced almonds, black raisins, cashews, pumpkin seeds and dry cranberries/as per your choice)
Some salted peanuts
1 tsp choco chips (optional)
2 tsp vergin coconut oil(or any other odourless oil)
1/2 cup dates
Honey(to drizzle on top)
Method :
Heat up the pan, add 1 cup rolled oats and dry roast it for 5-7 mins on medium to high flame/in oven roast it for 10-15 mins on 160⁰.
(You can use thin/quick oats as well - optional)
Further take a mixing bowl, add roasted oats in it.
Add 1 tsp cinnamon (dalchini) powder
Add dry fruits 1 tbs each - sliced almonds, black raisins, cashews, pumpkin seeds and dry cranberries.
(You can also use dried apples, orange or strawberries as per your choice).
Add some salted peanuts
Add 1 tsp choco chips (optional)
Add 2 tsp vergin coconut oil(or any other odourless oil)
Add 1/2 cup dates (grind it in mixie, make a fine paste and then add it) and mix it well with hands.
Further take a baking tray, place a parchment paper on it.
Add mixture in it and spread with the help of spoon/spatula
Add some dry fruits, salted peanuts and choco chips on top and press it with spatula.
(Keep the tray in refrigerator for 2 hours to set the bar well, after 1 hour drizzle some honey on it to stick all top layer ingredients).
Remove the tray from refrigerator after 2 hours and cut the bars into square shape.
Here's your Healthy & Delicious No Bake Granola Bars ready!!!
00:00 - Making of Granola Bar
00:46 - Rolled Oats
01:05 - Meghna's Quick tip
01:15 - Roasting method
01:53 - Sweetness ingredient
02:17 - Dates puree
02:31 - Dry fruits
03:33 - Introducing to kids with it
04:29 - Adding the dates puree
04:48 - Spread the mixture
05:36 - Refrigerate
06:03 - Drizzle honey
06:36 - Cutting the bar
06:50 - Meghna tasting the Granola Bar
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