Mie ayam jamur:
Ayam jamur kecap:
750 gr fillet ayam, dada atau paha
210 gr jamur kancing kaleng atau merang kaleng
8 siung bawang merah
5 siung bawang putih
3 iris jahe
1 sdm saus tiram
3 sdm kecap asin
3 sdm kecap manis
1 sdt kaldu jamur
1 sdt lada putih
2 sdt gula
100 ml air
3 sdm minyak sayur
Minyak ayam:
50 ml minyak sayur
100 gr kulit/ lemak ayam
10 siung bawang putih
2 batang daun bawang
Kecap bawang;
150 ml kecap asin
2 sdm kecap manis
2 sdt gula
6 siung bawang merah
Sisa daun bawang goreng
100 ml air
1 sdt kaldu jamur
2 sdm minyak
Penyajian:
100 gr mie
2 sdt minyak ayam
1.5 - 2 sdt kecap bawang
Ayam kecap
Taoge rebus
Bawang merah goreng
Sambal
Kaldu ayam
Untuk cara membuatnya silakan cek di video.
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Thank you so much
/ naelonion
#miayamjamur
#bakmiayam
#naelonion
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[ENGLISH]
Chicken Mushroom Noodles:
Ingredients
soy sauce chicken:
750 grams chicken breast fillet
210 grams canned champignon or straw mushrooms
8 shallots
5 cloves garlic
3 slices of ginger
1 tbsp oyster sauce
3 tbsp soy sauce
3 tbsp sweet soy sauce
1 tsp mushroom bouillon
1 tsp ground white pepper
2 tsp sugar
100 ml water
3 tbsp vegetable oil
Garlic oil:
50 ml vegetable oil
100 grams chicken fat and chicken skin
10 cloves minced garlic
2 stalks green onion (white part only)
Infused soy sauce:
150 ml soy sauce
2 tbsp sweet soy sauce
2 tsp sugar
6 sliced shallots
Reserved green onion and chicken skin from garlic oil
100 ml water
1 tsp mushroom bouillon
2 tbsp vegetable oil
Per every serving:
100 grams noodles
2 tsp garlic oil
1.5 - 2 tsp infused soy sauce
Soy sauce chicken
Blanched bean sprouts
Fried shallots
Sambal
A small bowl of chicken stock
For the tutorial please check my video
Please like, subscribe and share.
Thank you so much
/ naelonion