▽ Story of the day: Banana Dosa starts with a batter made from a blend of ripe bananas, rice flour, and a touch of sugar. This batter is then spread thinly on a hot griddle, much like the preparation of a traditional dosa, and cooked until golden and crispy around the edges.
The ripe bananas lend a natural sweetness to the dosa, while the rice flour provides a light and airy texture. The result is a delectable pancake-like creation that is both satisfying and comforting. Would you like to enjoy it with me? I hope you relax and satisfying with my video 💝
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