Mint Chutney - By Vahchef @ Vahrehvah.com

Рет қаралды 1,661,621

16 жыл бұрын

Mint chutney made with frest mint, spiced with few green chillies, have a pleasant warm, fresh, aromatic, sweet-spicy flavor with a cool after taste
mint chutney for kababs,pakodas and mix with rice and top your sandwiches
Mint Chutney
www.vahrehvah.com/mint-chutney
Ingredient
1 bunch coriander
1 tbsp cumin
6 piece garlic
20 grams ginger
4 number gr chillies
2 bunch mint
2 tbsp pomegranate seeds(dry)
1 to taste salt
1 cup yogurt
Directions
• blend all the ingredients add yogurt for kabab chutney blend add pinch sugar for pakoda chutney blend add chopped onion,add ghee and mix with hot rice for
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Пікірлер: 233

@ellmatic 6 жыл бұрын

I'm a web developer... Over the past few years, watching your videos, I have realized I missed my calling in life. If I could go back and do it all again, I would work in restaurants as a cook. What an amazing life you must have!

@rubymuthukumar6174 8 жыл бұрын

yes. agree completely.. awesome chef with passion towards cooking.. wonderful presentation....

@srijamadduri7162 4 жыл бұрын

There’s a smile on my face when I see your videos.. thank you for making cooking interesting and wonderful 🙏🏽

@Semanti14 2 жыл бұрын

Whenever I search for new recipes, I always end up cooking your recipes...I remember my mother used to give a twist to the dhanya chutney...she never added mint though...after making a fine paste (we didn't have mixie then, she used sil batta) she used to fry it in oil...in the paste she used onion, ginger and garlic, chilly...salt and a little sugar. I loved it and used to finish my portion of rice only with that...in Bengali we called it dhoney pata bata (dhanya patta paste)

@2shipra 13 жыл бұрын

Love your enthusiasm . My surch always ends at your channel when I am trying to find a particular recipe. keep posting new videos.

@rshobokenful 13 жыл бұрын

I love all your recipes... You're actually a great chef and here in New York we really do appreciate your enthusiasm !! Keep up the good work Chef !!

@ranjanassuresh6323 Ай бұрын

Years back I saw my mother watch your videos, and here I am as a wife searching for recipes❤

@MurasakiVampire 12 жыл бұрын

amazing reciepe! mint and yogurt, two of my favourite flavours in one dish. in Romania we use mint only for tea, but I will definetly try to eat it in chutney with yogurt. thank you!

@sidraahmatte1060 5 жыл бұрын

U r so honest in sharing ur recipes...greatly appreciate

@abiramijane7973 10 жыл бұрын

Dear vahchef,u always have been a great inspiration for me when it's come to cooking.i always implement your recipes in my own ways. Yesterday I tried this but I added shredded coconut in it as my husband is a Malabari :D guess what it's a great success chef! Tastes awesome! U r truly an inspiration for young wifes like me!!!

@prasadsmitha 14 жыл бұрын

vahchef u r a great cook.. and u inspire!! wonderful recipe.. the best part of ur videos is all the story that goes with it.. please dont cut short the videos!

@gauri304 6 жыл бұрын

Thanks Chef, We are great fans of you. You are a lively Chef and we adore your cooking and your presenting skills. Infact you made our life shine with home cooking bcos we started cooking at home only after watching one of your first videos. We would like to thank you for that. My whole family including 2 kids cook because of your inspiration.

@hamptom11 11 жыл бұрын

I love the way you teach how to make dishes so easy. I and my husband love indian food. keep up the good work. also, do you have a tutorial video for how to make papad?

@honestopinion531 7 жыл бұрын

As always, watching your videos a great pleasure.

@vilmad007 14 жыл бұрын

A great cook with a very nice way of explaining. He should be on the Food Channel. He makes the food sound so tasty without us even tasting it.

@soozanaabdul3333 4 жыл бұрын

Hello chef I really enjoyed your show on mint and looking forward to seeing many more. Thanks you.

@MaryJaneIsMyGod420 14 жыл бұрын

I just had mint chutney for the first time today. It was the best thing EVER! Thank you so much for posting this video! It'll be helpful to me for when I want to make it myself! Also the whole mint/menthol thing was funny!!! LOL

@PKDAS-id2nq 11 жыл бұрын

I love this description of making Mint chatni. Wow.

@catherinebauer5044 11 жыл бұрын

Thank you very much for your well-explained recipe, and your happiness ! I was lookink for this recipe since a lot of time, again thank you very much!

@durgacharu 13 жыл бұрын

I have tried so many recipees of urs... They are so simple n successful...Thx to u Mr Vachef.....

@gracieosornio9291 7 жыл бұрын

thank you! i just subscribed to your channel. I'm so inspired by your recipes. also you palm wine chicken is my favorite youtube video of all time. Please write a cook book for novice cooks/followers! thank you for making the world a better place by sharing your talent and great recipes. Peace

@dpvasanthaprema629 2 жыл бұрын

I already tried using fresh pomoganite just now. It really tastes good & something different. Thank you👍👍🙏🏻🙏🏻🙏🏻

@martincarrick6334 8 жыл бұрын

Excellent .Just recently discovered this site and I must say its the best site I have come across .Thankyou.

@susanhosmer6341 4 жыл бұрын

I love your productions!! Thank you for sharing your wonderful talents!

@ananthisivashanmugam4689 5 жыл бұрын

Chef you always rocking. And you are a stress buster. I am impressed

@Gianemakeup 4 жыл бұрын

Makes my mouth water. I love mint chutney with yogurt. It goes well with lamb or chicken kabobs. To be honest, I make it and eat it with pita too.

@pikrohit 13 жыл бұрын

the biggest reason i like ur videos is because of ur passion for cooking. thanks to u i also developed it. im even better than many ladies :)

@varunsanprabu 13 жыл бұрын

you are awesome.. i tried ur dishes and very happy it came tasty..

@bhavanarathi 4 жыл бұрын

Love all your videos. They are very well explained.

@supriyagadkari4465 4 жыл бұрын

Sir, your recipes are awesome. Thank you.

@chandrashekarn7848 8 жыл бұрын

There is no question about Making Sir... Me and My family made around 20 -30 items by seeing your videos... one better than other .. Emi chepalli inka mee kosam... India lo more than 40% ladies following you now a days. My wife became good cook watching your videos ....

@arasukamal2496 4 жыл бұрын

superb explanation sir and I love your way of expression ....🙌🙌🙌

@nspoly 11 жыл бұрын

hello, i really like ur all recipe, the main reason you explain very clear and showing the amount of ingredients and availability. Anyway, if i don't have pomegranate seeds so instead of that what can i use to taste good for this chutney. thanks

@nancynoronha956 4 жыл бұрын

You are Extremely good 😁& your recipes are suppppper.MayGod bless you bro.

@mohammedabdulqadeer6212 7 жыл бұрын

smile on your face make me watch your videos, May you Live Long Lovely Life !!

@shakyasamjhana1 6 жыл бұрын

You are so fun to watch Vah Chef! Whenever we search for the recipe, yours is always our first choice. Btw, I hope Mint is spicing your life well! 🤩🤩🤩

@anarayaa4399 2 жыл бұрын

🤩🤩

@Wheatley60 11 жыл бұрын

I wish this chef cooked for me personally..my taste buds will rejoice!

@gyapangku 14 жыл бұрын

you have shown so well about how to make a mint chutney. I have a great benifit from your video. Thank you very much. The knowledge that one give it to other highest contribution to the human kind. Thank you once again.

@someshnukala804 3 жыл бұрын

Guru of Chefs. Great sir.

@lugodam 9 жыл бұрын

Thanks for recipes.

@afnanafshou 12 жыл бұрын

You look very passionate about food, chutney looks delicious.

@SalmanRavoof 2 жыл бұрын

A super old video, but still checks out. Great recipes.

@sandhyaswamy67 4 жыл бұрын

Thank u. I follow ur cooking videos.its always nice.

@rosariolongoria7604 6 жыл бұрын

Thank you so much chef!!

@manikchand7385 3 жыл бұрын

I have made this chutney today and this video was posted 13yrs ago wow. Thank you sir

@udaimuppidi8030 3 жыл бұрын

Thanks dear for your recipe . Great !

@Mishtiman 4 жыл бұрын

Ur a Pro Master Chef!!

@MSIMOO1 12 жыл бұрын

Chef you are the best really i like what your hands makes

@allthat24 3 жыл бұрын

You are great @vahchef

@Eunicemary16 8 жыл бұрын

thank you for sharing this recipe with variations. your explanation is simple yet interesting with valuable tips. enjoy watching yr videos and trying it.

@vahrehvah 8 жыл бұрын

+Eunice Dsilva Thanks. Happy cooking

@s.sarkar9660 4 жыл бұрын

Great recipe... Have been your fan for ever now, you so knowledgeable yet humble and passionate like a child... But i have missed this joke about mint and aphrodisiac when i watched this earlier. Hahahahaha... Good one!

@ladyrainicorn6010 8 жыл бұрын

can i substitute tamarind paste for dried pomegranate seeds? i read somewhere to mix a bit of tamarind paste with some raisins and it will be very close to the flavor of the dried seeds.

@jjlleungchew8967 6 жыл бұрын

Very intersting, I appreciate it, thank you.

@surajmuralinallaravula9468 7 жыл бұрын

Thank you for the recipe. it's really very tasty

@marilyndmello 12 жыл бұрын

Loved your video on mint chutney, could u please give the quantities of the other ingredients like cumin, ginger clillies etc.

@shamsalhedaia2949 7 жыл бұрын

🌿India 🌿amazing civilization amazing food amazing chef mashaa Allah I pray for you to have happy long life 🙏 thanks for all your recipes.

@rajeshgandhi6626 5 жыл бұрын

Well sence & well explained. GOOD ONE.👌👌👌

@anukaushikramnivassharma1317 8 жыл бұрын

U r savior of many not so good cook............

@azhou-6516 8 жыл бұрын

hi chef can we omit that pome seeds without compromise mint chutney truly flavor? sorry if this question has been asked before and thank you its a great video :)

@vahrehvah 8 жыл бұрын

Yes you can.

@ak87snow 11 жыл бұрын

Hello Chef, I really like your recipes!! Can I use hand blender stick to make this chutney? Thanks.

@supriyakoki4268 7 жыл бұрын

Superrrrrrrrr awesome recipe chef thanks once again

@supritimalu924 11 жыл бұрын

sir,ur all recipe r tasty and simple process.

@salkovina 16 жыл бұрын

omg! This is EXACTLY the way mom makes it!!! :D

@jankishah5966 7 жыл бұрын

I tried this chutney it turned out good but the only problem that I had was the lack ok of the colour it wasn't as fresh green as it's supposed to be !!! Any help or advice ? What did I miss on ? May be lemon juice ?

@ankushkamboj8969 7 жыл бұрын

chef,please btaye k agr imli & podina ki chuntey ko gadha (dense) krna ho to usme kya milaye or please ye b btaye k kya use pkakr dense kiya ja skta h

@ashleyannvicknesvaran6321 8 жыл бұрын

Hi chef! Can i use coriander powder instead of coriander leaves?

@quizfulify 6 жыл бұрын

Hi chef i am a big fan of u cn u pl post a ramzan preparation vdo. I am unable to find a proper vdo on this

@masterbruce9137 5 жыл бұрын

00:18 love how he said "Mint Chutney"

@NM-cj8qx 4 жыл бұрын

🙂 slight American accent

@swathisreerangam4521 4 жыл бұрын

Awesome.

@darianzayn1106 3 жыл бұрын

A tip : watch series on flixzone. Been using it for watching a lot of movies during the lockdown.

@marshallvincenzo3514 3 жыл бұрын

@Darian Zayn Yup, I've been using Flixzone} for years myself :D

@ishitabhasin7995 7 жыл бұрын

hi chef can we make smooth pudhina chutney in the food processor?

@aparnavemuri1967 2 жыл бұрын

Mix it real good

@rumimisra4230 3 жыл бұрын

I made it, really excellent

@Varunsandeshmsvkumar 8 жыл бұрын

such a great cook. we always take help of ur recipes before making any item and ur recipes give us a great taste. thank u a lot sir. and i really like the style of ur cookling

@vahrehvah 8 жыл бұрын

+Varunsandesh m.s.v.kumar Thanks for following. Happy cooking

@honey_nandifitness7702 8 жыл бұрын

+VahChef can I use it with bbq chicken

@Chandra186 14 жыл бұрын

Recipe is self explainatory. Very very well explained Thanks

@candidap1748 4 жыл бұрын

Sir...so slim. You look quite healthy now😁

@FoodDelites 4 жыл бұрын

Great recipe.

@varsha5in 14 жыл бұрын

@vilmad007 Seriously ! i am seeing his first video and i m impressed

@manishasarnobat1790 9 жыл бұрын

U r such a fabulous person and a cook. Would like to meet u.

@vahrehvah 9 жыл бұрын

manisha Sarnobat Thanks. Happy cooking. Will try.

@claudinemckay3743 6 жыл бұрын

Great recipe!

@PilgrimofMatter 14 жыл бұрын

@JGTaveras Vahchef is all about *enthusiasm*!!!!

@sreedevisuresh7718 9 жыл бұрын

Thank u. All ur dishes r superb.

@vahrehvah 9 жыл бұрын

SREEDEVI SURESH Thanks. Happy cooking

@devusheeba 6 жыл бұрын

Instead of pomegranate what I can use for this chutney sir

@2820babu 12 жыл бұрын

U HAVE ROOST MINT AND GREEN CHILL, IT GIVES GREAT TST

@vahrehvah 16 жыл бұрын

cranberry chutney will be done

@ChacieWhat 6 жыл бұрын

that sounds amazing!

@inten2211 6 жыл бұрын

what if you dont have dried pomegranate seed? can you substitute with other???

@renijiyaiyr374 9 жыл бұрын

thanks for chutneys

@ShazWag 8 жыл бұрын

What food processor do you have?

@abhishekhazra6437 7 жыл бұрын

and other alternative of pomoganate seeds(anardana seeds)?

@learnginniecookingchannel4193 3 жыл бұрын

Nice recipe.

@monickapatel-radia2174 5 жыл бұрын

How do I freeze Mint chutney so it retained its colour pls. Thanks

@benjaminborgemann4941 Жыл бұрын

very good recipe.....

@madhumalag114 4 жыл бұрын

Nice, useful

@lakshmimari2824 4 жыл бұрын

Super sr

@BindusPoint 11 жыл бұрын

Is this the same chutney for Samosa too?

@viviencochrane4695 8 жыл бұрын

Can I use dried chillies rather than fresh chillies ?

@vahrehvah 8 жыл бұрын

You can.

@etsweiler 15 жыл бұрын

Add a few stems of fresh spearmint to white wine vinegar - enjoy mint flavor in everything! Let the vinegar stand with the mint for a week or two. Remove the mint, or not. Delicious!