Mint Leaves || How to Dry Mint Leaves for Spices and Preservation || Shorts

  Рет қаралды 795

GLOBAL FOOD BOOK

GLOBAL FOOD BOOK

2 жыл бұрын

Watch this video to learn how to dry fresh mint leaves for spices and preservation. Having dried mint leaves in the kitchen is so handy for spicing up and adding flavour to your dishes.
Here are other food processing videos to watch: bit.ly/food-processing
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#globalfoodbook #mint #mintleaves #driedleaves #foodprocessing #diy #spices #

Пікірлер: 8
@crispycrunchycooking
@crispycrunchycooking 2 жыл бұрын
Super like 1 very nice dear...very useful idea 👍🙋🏼‍♀️
@Globalfoodbook1
@Globalfoodbook1 2 жыл бұрын
A useful idea indeed! Will you give it a try? Thanks for watching though
@RecipebyRuth
@RecipebyRuth 2 жыл бұрын
Very informative tips. Thanks for sharing
@Globalfoodbook1
@Globalfoodbook1 2 жыл бұрын
Thanks for watching
@marlindaperez4173
@marlindaperez4173 2 жыл бұрын
Thanks for sharing! I am just starting to grow herbs and I have mint that is thriving. I’m going to dry and store for use in my kitchen.🥰
@Globalfoodbook1
@Globalfoodbook1 2 жыл бұрын
You are welcome. Well done on growing your own herbs. Homegrown is always the best. Yes, dry your herbs and store them for future usage. I have many videos on my channel on how I process herbs for storage.
@EngFilBisTrans
@EngFilBisTrans Жыл бұрын
Hi, how about ground dried cassava leaves for human consumption? Could you share the process ?
@Globalfoodbook1
@Globalfoodbook1 Жыл бұрын
I’m not sure if cassava leaves are suitable for human consumption. I’ve always known that it is fed to animals due to some acidic contents in them.
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