Pansit Malabon sa Bilao | Mix N Cook
Hello! Today, we're going to make another detailed video tutorial for a flavor packed Pansit Malabon in Bilao topped with generous delicious ingredients that you can surely offer to your customers or serve to guests that will turn regular days into something special. Let's go!
Ingredients:
2 packs or 1 kilogram palabok noodles
1/8 cup oil
1/8 cup minced garlic
2 pcs. large onion
500 g ground pork
3 pcs. shrimp cubes
5 pcs. kropek (chicharon)
1 1/2 tsp. pepper
1/2 + 1/8 cup fish sauce
10 cups or 2.5 liters water
800 g napa cabbage (pechay baguio)
For Toppings:
1/2 kilo squid rings
4 pcs. smoked fish (tinapa)
6 pcs. eggs
1 cup pork chicharon
1/8 cup spring onion
20 pcs. calamansi
1/2 kilogram shrimps
1/8 cup toasted garlic
For Slurry:
1/4 cup cornstarch
1/2 cup water
For Color Enhancer:
1/2 cup annatto seeds (atsuete)
1 cup hot water
Note: For the complete costing and possible profit, refer to the end of the video.
Prices of our ingredients may vary depending on your location or the time you watch this video.
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