VEGAN TASTE TEST

Рет қаралды 185,831

7 жыл бұрын

Taste testing a batch of vegan foods - including vegan steak, vegan cheese and vegan egg! Seeing if they taste like their equivalent!
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My Virgin Kitchen is a KZfaq cooking channel created when I wanted to teach myself how to cook and create a video diary of the journey / mrbarrylewis . I have never had a professional lesson & am just your every day chap attempting recipes to inspire you guys to try too. My Wife Becky (aka Mrs Barry) now joins in on the channel too, we upload 2 recipe videos per week, but some fun is had too on Sunday when it is our Funday where anything goes....including giant foods, mini foods, taste testing foods sent from around the World, kitchen gadget testing and many more. Any requests for recipes / cool stuff you've seen let us know! I try my best to reply to as many comments as possible, but it is hard to as we are busy working on the next video, but please interact with eachother and be respectful :-) #barrylewis

Пікірлер: 832

@mrbarrylewis 7 жыл бұрын

This was pretty fun trying out the vegan foods and will probably do another! More taste testing videos can be found on the taste testing playlist

@panditbadit 7 жыл бұрын

I love your pug just chilling in the corner

@paddymuppy 7 жыл бұрын

I came here to watch you taste vegans. I'm disappointed.

@RuthK218 7 жыл бұрын

I like that you went into it with a positive and open mindset, however I'm vegan and I don't use any of these products, try No Muh vegan cheese and Sheese, Frys or sghaia vegan meat products, vego chocolate for better quality/tasting alternatives/substitutes!

@Trashware 7 жыл бұрын

It's true: herbs, sauces and the right combinations do a lot of magic when cooking vegan. Even moreso than with regular cooking.

@the1andonlytrav 7 жыл бұрын

You should make vegan BBQ pulled pork with jackfruit!

@Matt19matt19 7 жыл бұрын

"do you sell vegan cheese?"

@christianhildalgo 7 жыл бұрын

Why would you need to use carrot nori when nori itself is vegan already? ...

@Daehawk 7 жыл бұрын

I find it so cute and funny that the little guys sit on their little wooden booster and watch you intently the entire video.

@NatTheMangaAddict 7 жыл бұрын

Soak tofu in coconut milk! My partner just did that the other day and it adds this amazing coconut flavor to tofu, especially in something like a Thai stirfry. Another good way to get water out of tofu is to freeze it. Unfortunately afterwards it does want to crumble but you can cut it into chunks after its defrosted.

@pinkdmg 7 жыл бұрын

Barry for your next video on vegan products try shopping on Ocado, im vegan, and i dont really eat all that stuff you tasted in todays video apart from the violife cheese really. Frys producs, vegan quorn products, sainsburys meat free mince and meat free meatballs are great products. The violife cheddar is an even better product for cheese. Normal wraps are vegan as well, just because something isnt labelled "vegan" doesnt mean it isnt, alot of supermarket stuff will just say vegetarian when it comes to breads etc, you just need to check the ingredients.

@CyberMachine 7 жыл бұрын

I'm not vegan but I've been considering converting over. What I've realized is I like the mixture of spices or the sauce more than the meat. I just made tofu tacos and cauliflower buffalo "wings" and I don't crave tacos or wings anymore. Even substituting one meal with a vegan option is beneficial. Once you get it right, you'd want to keep experimenting and perfecting your craft. It's sparked my interest in cooking again

@matthewbowers88 7 жыл бұрын

How many egg puns did he manage to get in? Frankly one was an oeuf. :P

@beemobile98 7 жыл бұрын

I don't really get why would someone eat substitutes like vegan eggs or steak... It doesn't taste the same anyway and it's expensive... you can be vegetarian or vegan and eat like a king without any substitutes 🤗

@crazyScottishferretlady 7 жыл бұрын

I find those cheese slices are very similar to the really cheap cheese slices that you put in burgers.

@RangaBonsai 7 жыл бұрын

Loving your 'Dinners On' cook book Barry; can't wait to get the new one when it comes out!

@TheEconable 7 жыл бұрын

I think you're supposed to dampen the carrot/coconut wraps...like rice paper

@amandaputnam9122 7 жыл бұрын

kale chips topped with nutritional yeast is awesome. nutritional yeast does have a chessy flavor but high in vitamin b12

@CallMeBeautifulRacoon 7 жыл бұрын

People keep saying 'why would you want meat substitute if you're vegan' you are confusing veganism with not liking the taste of meat. Also if you owned a vegan business, how would you promote your product to a wider market ie meat eaters? Make vegan meat! its all business and then you can also say 'there is no excuse not to be vegan' and all that