The liquid will tenderize the mushroom. I cook the mushrooms in the liquid to dry. Then I add a little oil and brow and crisp. I like your use of sumac.❤❤
@alexjohnson17112 жыл бұрын
Beautiful
@nastiacooksplants2 жыл бұрын
Thank you!
@alexjohnson17112 жыл бұрын
@@nastiacooksplants your welcome
@user-vx3hv8wm2u2 жыл бұрын
I love your videos thank you ❤️
@nastiacooksplants2 жыл бұрын
You are awesome
@user-dt3hk7fu8w2 жыл бұрын
I got this as an ad and I'm going to subscribe cause it seems like high quality content :D
@nastiacooksplants2 жыл бұрын
Haha great! Gotta keep it coming!
@TastyThriftyTimely2 жыл бұрын
YUM! I definitely need to try that. Looks delicious!
@nastiacooksplants2 жыл бұрын
I think you will love this! I experimented with several yoghurts and mushrooms - it hits differently, but always so nice
@Rick_Cleland2 жыл бұрын
Yumilicious!! 😋😋😋 Hello from Northern Ireland. 👋🏻👋🏻👋🏻
@nastiacooksplants2 жыл бұрын
Hey hii! Thank you!🙂 Nice seeing you here!
@roopaliskitchencookingbaking2 жыл бұрын
Wawoo nice recipe👍👍😋😋😋 Keep sharing👍👍 Stay connected with me👍 All the best👍💯👍
@nastiacooksplants2 жыл бұрын
whoop whoop! thank you for watching! definitely stay in touch!
@Josie-qn9zp2 жыл бұрын
Making this tonight! Will update as we eat! Already smells delish! EDIT: DELISH!! We looooved it :) i had an issue with roasting them. Mine were quite watery, and so needed to roast for ~20-30 min and then broiled for 3 ish. After that, though, it was so yummy and amazing. I used Kite Hill tzatziki bc im lazy :D was so good, adding it to my list of recipes I will share with my friends!
@nastiacooksplants2 жыл бұрын
🎊🎊 I’m so happy you liked it! Yeah, mushrooms are tricky because of all the moisture. Great tip!
@receivegreatest68022 жыл бұрын
Vegan option? That’s probably more work though 😅
@nastiacooksplants2 жыл бұрын
hey! do you have access to plant-based milk / yoghurt? I used almond yoghurt and soya milk. Let me know if you can't find those, I'll think of something else! 🙂