Nakasendo Trip - Hiking from Magome to Tsumago Juku

Рет қаралды 164

Күн бұрын

Join us on an unforgettable journey through the historic Nakasendo Trail in Japan in 2023! Our adventure will take us through the picturesque towns of Magome Juku and Tsumago Juku, where we'll experience the rich history and culture of the area. We'll hike through the stunning nature of the Nakasendo Trail, an old samurai trail that dates back to the Edo period. Along the way, we'll visit other charming towns like Narai Juku and take in the breathtaking scenery of the region. Don't miss your chance to explore this hidden gem of Japan and hike the Nakasendo Trail in 2023! Book your trip now and experience the beauty and history of this incredible destination.
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00:00 - intro
00:15 - Magome Juku
01:50 - Walking towards Tsumago Juku
02:49 - short break
03:05 - continuing the journey
03:30 - waterfalls and hidden gems
04:20 - arrival Tsumago Juku
04:40 - local food
06:49 - a little extra
07:50 - outro
narai juku 2023

Пікірлер: 19

@DannyJapanny 7 ай бұрын

Would you like to visit the Nakasendo?

@shimizukebin Ай бұрын

Nice place👍🏾👍🏾

@DannyJapanny Ай бұрын

Yo Kevin !!! Yeah correct a super cool place to visit ! Hope you are well!!!

@theboldbasan3802 7 ай бұрын

Great editing! I’m super impressed! 💪

@DannyJapanny 7 ай бұрын

Thanks bro! I decided to do a video every ten days, feels like one of the better decisions I have made for the channel. Sometimes it's still overwhelming to keep up the consistency, but it allows me for more time to edit and feel more relaxed during the process.

@ervinslens 7 ай бұрын

Fantastic upload my friend, shots are brilliant! This was enjoyable upload 👏👏

@DannyJapanny 7 ай бұрын

Thanks bro it was fun making the video!

@bobrietveld2717 5 ай бұрын

I like the part about all the different local food your are discussing. You should do that more often to explain about the local foods. I feel hungry allready and would like to taste it!!!

@DannyJapanny 5 ай бұрын

Haha thanks yeah food is going to be a bigger part of the videos in the future. For now I am taking a break from KZfaq to study more about filmmaking and stuff. Hopefully you will notice a big difference in the next video!

@precyborggeneral 7 ай бұрын

Been loving the channel. Keep up the great work. These videos have been great

@DannyJapanny 7 ай бұрын

Thanks I'm really focussing on improving something small every week. It's hard, but the process is fun thanks for your kind words

@maxrietveldrietveld2291 7 ай бұрын

Lets gooo I have been looking out for the new upload

@ravurmovie 7 ай бұрын

Me too! 🎉🎉🎉

@DannyJapanny 7 ай бұрын

thanks Max! It was a struggle to upload on time, but somehow we managed to do it! Hope you enjoyed the video. The Nakasendo trail was absolutely amazing.

@DannyJapanny 7 ай бұрын

Thanks Ramon! It was a ton of fun to work on a lot more coming very soon💪💪💪

@ravurmovie 7 ай бұрын

@@DannyJapanny your getting the hang of it. Editing workflow improveving i see ☺️. Using a source for extra clips, focus zoom shots, whoosh and birds sound effects, and better story telling. Danny you keep impressing me. 👍

@DannyJapanny 7 ай бұрын

@@ravurmovie Thanks for your kind words and I am happy you notice XD. I have tried to focus mostly on sound effects for the last two videos. Right now I am getting into storytelling. I need to keep improving!!!

@randyschild6436 7 ай бұрын

First of all.. when I voted for the waterfall, I also voted for you in your swim short.. next time bring it with you. Second of all.. did I just hear you saying that Wagyu beef just tasted like beef.. I think the cow masseur will be offended if he founds out. Not sure if that’s real or a myth. Please ask Ako for me and let me know. Nice video again, W after W.

@DannyJapanny 7 ай бұрын

I think it's not really a part of the culture here, also with the water being 3 degrees celcius I am doubting if I should do it XD. As for the wagyu beef there are various level of wagyu only the top of the top get's a massage with this beef skewer being 3 euro's I can't imagine it being that kind of high quality. However it was very tasty nontheless