Nespresso Aeroccino 3 First use

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Күн бұрын

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Пікірлер: 123

@PlanningwithCrystal Жыл бұрын

☕ Thanks for watching! ☕ You can buy me a coffee, here ➡ www.buymeacoffee.com/pwc1

@IcedCoffeeLover33 Жыл бұрын

When frothering the cold milk Can you pour it over iced coffee

@donnagillespie1158 2 жыл бұрын

Thank you so much for clarifying how to use the machine. The directions were not real clear. I appreciate.

@melmill1164 2 жыл бұрын

Exactly. I just unboxed mine today and was lost.

@nickdadon 3 жыл бұрын

I find if you pour the milk straight away, after heating, the foam will not stick inside Aeroccino, If you let if sit for 20/30 seconds the foam sticks to the sides... and never use a metal spoon, or anything that can scratch the nonstick surface... also a 2nd tip add a tiny drop of cream to skim milk and you get thicker foam....

@greasersgarage-zt8cs 2 жыл бұрын

What a brilliant and clear demonstration of his product, great that you tested the temperature too which for me is all important, thanks for explaining it all, I really need one of these now 😁

@fland31 2 жыл бұрын

Thank you for this! Just got my nespresso with the frother and I had no idea with the instructions given in the book 🤦‍♀️

@akramal-hayek6285 Жыл бұрын

Thanks very much Crystal, very clear and easy-to-follow explanation. I am enjoying my Cappucino now.

@Sarahnjack 2 жыл бұрын

Just made a cappuccino with soy, beautiful foam! Thank you for your clear instructions!

@KmanAust 3 жыл бұрын

So if you swirl the milk around in the Aerochino when it's finished you incorporate the froth into the milk and it becomes thicker and there is no waste.

@elainerobinson286 5 күн бұрын

Just bought one thanks for the demo even though easy to use great for your information. 😊

@lisashanks2193 2 жыл бұрын

Thank you for this video . You’ve made it very clear x

@mortonleitner383 2 жыл бұрын

My first visit. Excellent presentation. I look forward to future visits. Thanks

@Neil_Gibson 3 жыл бұрын

I think you need to pour the milk immediately to reduce the amount of froth left behind.

@AMG35benz 3 жыл бұрын

Yes finally ... I can stop searching for reviews on Aerv3 . Yours is the best . Clear , precise and no funky background music . Frothing , Heating ... whisky in or out , when and how ... very well demonstrated & explained . The temperature showing was the jackpot for this review . Thank you x 3 .

@PlanningwithCrystal 3 жыл бұрын

Glad I could help!

@elvisking6088 3 жыл бұрын

Thanks a million Crystal for your clear explanation of the two maximum level indicators marked inside. I just got my Aeroccino 3 a few days ago and wasn’t sure about that. Also, I didn’t know you have to remove the spring when using more milk. The tip regarding where to store the spring is great! I really love the firm dry foamy milk, the dryer and thicker the better. By the way, I am very pleased to find a young classy lady with such a great looking nails and nail polish too!! Keep safe and healthy dear Crystal!!

@PlanningwithCrystal 3 жыл бұрын

Thank you 😀

@Ashhong1 Жыл бұрын

Did I miss the tip of where to store the whisk?

@micaelaagoncillo440 Жыл бұрын

@@Ashhong1yes I was wondering about this too

@dneth19 8 ай бұрын

Yes exactly they put such a huge manual and there's nothing useful there!!

@Laura22_new 8 ай бұрын

Thank you so much, Crystal. New subscriber here, watching from USA. I know this is random, but I am dealing with health issues right now. I got this machine for my birthday more than a month ago, and just haven’t had the energy to figure it out. I suddenly wondered if there was a video on it and found you. I was so glad to just be able to watch this and feel confident about using it tomorrow. Without you, I might have gone another month without using my birthday gift! I will be thinking of you with gratitude tomorrow while I finally enjoy my coffee with hot milk/foam. Thanks a million.

@jc6108 3 жыл бұрын

So clearly explained. Thank you!

@PlanningwithCrystal 3 жыл бұрын

Glad it was helpful!

@lexireiki5819 3 жыл бұрын

Thank you this helped! My plant milk didn't work as well ..... i used oat milk on the cold setting is it bc it was cold or plant milk

@A.Man.. Жыл бұрын

I swirl it (lightly) before pouring out, gets a more consistent texture/froth when pouring it out....no need for the spoon

@hedcase 3 жыл бұрын

Thanks for the video. Properly explains the difference between the whisks and what the two lines are for. Because they are embossed on dark grey I couldn't actually see the explanatory shapes, I guess my kitchen is too dark :). I actually thought the lines were for one or two cups...duhh. The (extremely thick) manual seems to concentrate on how many different languages it can incorporate rather than actual helpful information.

@PlanningwithCrystal 3 жыл бұрын

Glad it was helpful!

@raizoadams 3 жыл бұрын

thanks for making this video!

@xtremeaviator6183 2 жыл бұрын

Thanks Crystal! Just got this from my daughter for fathers day. The one page diagram wasn't helping much and I just happened to land on your video first shot! Can hardly wait to try it in the morning!

@PlanningwithCrystal 2 жыл бұрын

Enjoy James, I'm so glad you found it helpful!

@GlossGalore 3 жыл бұрын

Happy New Year Crystal! I’ve had my Aeroccino 3 for almost 3 years now and it’s still going strong, which is nice! I literally JUST learned that the little prongs on inside of the the lid are for you to put the spring on when you aren’t using it - I had no idea until my friend mentioned it it passing! Seems so obvious now!

@PlanningwithCrystal 3 жыл бұрын

Oh wow - thank you for that, I didn't realise either (and it would probably have taken me 3 years to notice too!) A very Happy New Year to you too!

@kimdickinson3063 3 жыл бұрын

I didn't know that either and I've been using mine for over 3 years, I got it free with my Nespresso machine and both are still in daily use. I also gotvyge vertuo off my brother just before Xmas but still love my first machine best. Stay safe, have a great New Year xx

@MrWhitianga 3 жыл бұрын

Hey I just bought one today and now I know what the 2 little thingies are under the lid, great bit of info as it looks like it would be easy to lose, thanks

@bx279 2 жыл бұрын

Thx fir clarifying. I thought I was missing a part.

@norman5202 2 жыл бұрын

I did not know that thanks for mentioning it. Happy New year!

@sandarsed 2 жыл бұрын

Great instructions, thanks!

@MsKrosen 3 жыл бұрын

Super helpful. Thank you!

@irishbushwookie 10 ай бұрын

Nice video, answered all my questions perfectly

@MegaLestat69 3 жыл бұрын

Thank you awesome really appreciated

@user-vu9nl7tx5h Жыл бұрын

great video. Helped me alot, I am just wondering if Almond milk will froth as well?

@mrironleg 3 жыл бұрын

Thanks for showing the temperature of the frothed milk. The foam looks a bit too firm for my liking though.

@jibjab144 2 жыл бұрын

If you use whole milk that has more proteins the froth will be creamier and less stiff.

@eldabasa 2 жыл бұрын

Great review, I like when you used a kitchen thermometer

@maskmaker2505 2 жыл бұрын

great video! Thank you for this.

@davidspeicher96 2 жыл бұрын

Can you show how to clean a little worse than what did you use or does it just wash off very easily? Thank you

@shannonjdorris6703 3 жыл бұрын

Thank you for explaining the spring part. I watched someone else's video and he made it seem like the steamer/frother came with two. I was looking all over and wondered where mine was? Your video gave more info and was shorter.

@PlanningwithCrystal 3 жыл бұрын

I'm glad you found it useful

@charelsbreaux9040 2 жыл бұрын

Should use the silicone spoon Nespresso ships with the pour over container.

@amandacallegari4850 3 жыл бұрын

Thank you so much for this review! I just got this for my birthday and was confused as to why the milk was cold😂 i had no idea i had to remove the spring for hotter milk

@nickdadon 3 жыл бұрын

the spring has nothing to do with the heat, just the foam amount, if you hold the on button for too long, (turns blue) it will foam the milk cold, for summer drinks...

@octopussyocto 3 жыл бұрын

Yes, the spring has nothing to do with heating the milk. Hold button for one second, light turns red, means you are heating your milk. Hold button for 2 seconds, light turns blue, means no heat.

@stevejessemey8428 3 жыл бұрын

Great review. Thank you so much 😊

@PlanningwithCrystal 3 жыл бұрын

Thanks for watching!

@theboxingrow8892 3 жыл бұрын

Thanks, very useful

@orbitboi63 2 жыл бұрын

You didnt explain that if you dont want to lose the spring that you can clip it to the otherside of the lid.

@Emezepe3 2 жыл бұрын

I wonder what would happen if I don't take off the spring

@pardeeplakhani 2 жыл бұрын

Thanks, superb video

@lakehalnazimsami5302 3 жыл бұрын

So helpful, thanks for sharing

@PlanningwithCrystal 3 жыл бұрын

You are so welcome!

@suebattersby5452 Жыл бұрын

Have you tried making hot chocolate in like the velvetiser?

@melindagodfrey9078 2 жыл бұрын

Thank you very much

@EdwinaLondon 2 жыл бұрын

Very informative video!

@kimikallman3721 2 жыл бұрын

Thank you for this quick tutorial. Super helpful! Question. When cleaning...is it okay to run it under the facet? The guide is a bit confusing. Thanks again!

@PlanningwithCrystal 2 жыл бұрын

You can, as long as you make sure none of the water goes near the components on the bottom (I do it all the time)

@noorakazanji7423 4 ай бұрын

this is more helpful than the official nespresso video

@cesarsoria9608 3 жыл бұрын

Thank you for the video. I’m a gadget guy and I could not figure out the Aeroccino 3. I was very confused by the whisk thing on the inside.

@PlanningwithCrystal 3 жыл бұрын

I'm glad you found it useful 😀

@marcraffur 2 жыл бұрын

Hahaha me too, confused bout the whisk thing!

@joannepearson5463 3 жыл бұрын

Thanks for that!!

@giselle6590 7 ай бұрын

When I press the button to start the frother it won’t froth :/ it just stops

@terryread7347 2 жыл бұрын

Nearly bought one on offer today. Few. Thanks for the video! Hate "milky" coffee. Latte etc. Have to ask U.K. chain baristas to make it "dry" because they tend to just throw in loads of hot milk in and ruin their cappuccino.

@garyhost354 2 жыл бұрын

No one cares primadonna.

@meetpaulcraig 3 жыл бұрын

Thank you

@staceyanns 4 ай бұрын

i just got my Nespresso....how long do you press button? does it stop heating/frothing on its own or do you have to press button to stop process? thank you !

@bx279 2 жыл бұрын

Thx for this video because I thought I was missing some parts. The instructions are not that clear that come with the machine.

@helensmith8325 Жыл бұрын

thank you!

@vivianarivera7145 Жыл бұрын

Gracias!

@wandiandi182 4 ай бұрын

Beli alat ini dimana boss.

@michellegarcia6008 2 жыл бұрын

Best video on this! So not clear in instructions

@jordanmalkawi1 10 ай бұрын

thank you

@endor8witch 2 жыл бұрын

thanks for this!!!

@splash8469 2 жыл бұрын

Outstanding

@Lifeinanutshell622 10 ай бұрын

Mine won’t crest a foam 😢

@stefanorobertson9863 Жыл бұрын

Were you saying “throthing” or is that just your accent? Helpful video, thank you

@sanaahanaa5475 Жыл бұрын

Hi, how did you clean it? Did you just wash it normal and then dry it?

@awoodward37 Жыл бұрын

Did miss the price? In Australia, it's around the $100 area. One point to mention, there are thermal fuses that blow if the frothier gets too hot. For that reason never store the Aeroccino on it's base if it's not full of milk. If someone presses the start button will empty, the thermal will pop, leading to costly repairs or a new replacement. Don't forget to remove the seal on the lid when you wash the inside of the Aeroccino. The seal is often over looked and can grow mold. What makes this milk frothier better than an Aldi at 1/3 of the price?

@sabriz13 3 жыл бұрын

you missed the cold foam. pressing for 2 seconds the button. Nice video =)

@verobutterfly3029 Жыл бұрын

Can you heat the milk in it?

@TonyDrecaps Жыл бұрын

I wanted to see cleanup too

@user-oj3dp3qd5q 3 ай бұрын

Her voice lol ❤

@jaidaraymond5983 2 жыл бұрын

Hey, I have a real issue with mine. Over the past month or so, the froth would literally just disappear and evaporate into thin air after it’s been heated...there are so many bubbles and they just collapse which completely destroys the foam..what am I doing wrong ? I use half & half milk

@Lifeinanutshell622 10 ай бұрын

Did you found a solution

@makeupfreak81 2 жыл бұрын

hows your machine going? do you still love ti?

@LamerTheGamer 3 жыл бұрын

That metal spoon scratching around was pure horror

@leadingworld Жыл бұрын

extreme horror 😂

@PlanningwithCrystal Жыл бұрын

☕ My Nespresso playlist - kzfaq.info/sun/PL5saV0PzTNYOVgTvJbX3IdhNl7Z5aDYUx

@cipriancorneliutataru6162 3 жыл бұрын

Great ❤️👏👏👏👏

@innapodmazko6163 2 жыл бұрын

Для чего синяя кнопка при длительном надавливании?

@jennylivesey3518 2 жыл бұрын

For cold milk froth

@amynosike6887 9 ай бұрын

Thank you great video! The whisk totally confused me as the instructions implied there were two whisks rather than just removing the spring attachment. I did figure it out but your video confirmed, wish I’d found it sooner

@judybud3175 Жыл бұрын

Washing the aeroccino 3

@anwarallie Жыл бұрын

Should the milk be cold ideally?

@PlanningwithCrystal Жыл бұрын

Yes, you should use cold milk to start with

@anwarallie Жыл бұрын

@@PlanningwithCrystal thank you so much. I was wondering why I didn't get that much foam.

@mehdi6797 3 жыл бұрын

The problem withe this frother , you can not do a good Latte art

@paulinewairimu8620 10 ай бұрын

❤

@AngieReviews 3 жыл бұрын

👍☕

@hiramanitigga4866 Жыл бұрын

@RainorShine1 3 жыл бұрын

Lower level is for cappuccino max is latter level. Cappuccino is equal parts of coffee milk and froth. Latte is double shot espresso and more milk n froth. Thats the difference between min and max level on the thing