This very easy and mouthwatering Coffee Cake is the perfect summer dessert. It’s very light, melting in your mouth treat with rich coffee flavor. If you are a coffee lover this will be your favorite go to recipe. Enjoy!
Ingredients:
For the coffee jell-o:
500 ml water
3 tbsp gelatin (4 1\2 packs)
1 cup sugar
1.5 oz instant coffee (40 gr.)
For the milk base:
8 oz cream cheese (one pack)
2 cups Yogurt
1 cup Condensed milk
1\2 cup milk (4.4 oz)
4 tbsp gelatin
2 tbsp instant coffee (10 gr.)
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