No Pan Eggs! Make Soft and Hard Cooked Eggs even Sunnyside Up |

Рет қаралды 1,640

Күн бұрын

No Pan Eggs! Make Soft and Hard Cooked Eggs even Sunnyside Up in Your Oven!
Ingredients:
Eggs
You can even use the cardboard egg carton to make soft and hard cooked eggs!
Hard cooked - CSO Level 2 - Steam Mode 210 degrees for 20 minutes
Soft coked - CSO Level 2 - Steam Mode 210 degrees for 11 minutes
Sunny side up - spray Pam on a small saucer plate - crack egg onto each plate for the amount of eggs you desire. CSO Level 3 - Steam Mode for- minutes
*more tips and details in the video for making terrific, perfect eggs!
Thanks for being here and watching!
Steamy wishes,
Eva the Steam Oven Diva
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Пікірлер: 3

@francescahallstrom3199 7 ай бұрын

How do you pasteurize eggs? Also, if you don’t have a cardboard carton and need to cook a dozen eggs, what is the best way to do this?

@EvatheSteamOvenDiva 7 ай бұрын

Thank you for some great questions. First, you can accomplish at-home pasteurization by utilizing Sous Vide Mode - set temp to 135 degrees for 75 minutes - this is a good way of reducing pathogens at home. However, it is not 100% guaranteed. And, if you do not have a cardboard carton, no worries! Use any oven safe pan. I have used muffin pans and placed an egg in each muffin slot, but my personal preference is using a smaller rectangle pan (glass) - I place a paper towel at the bottom of the pan and then place the amount of eggs I want to hard cook on top - this helps prevent the eggs from 'cracking' into each other and against the pan when placing into the CSO.