Easy homemade sausage dish! This recipe is the epitome of easy, home-cooked comfort food. Everyone likes him. A very easy and quick recipe for a delicious, hearty dinner!
Your family will love this dinner! Once you try it, you'll be doing it all the time. The ingredients in this one are simple and affordable for any housewife! A quick and easy dinner recipe that you and your loved ones will love! Everyone is asking me for the recipe! Try this easy and very tasty recipe! Have a nice day
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Sections
00:00:35 - Roasting potatoes
00:02:16 - Grilling the cooked sausage
00:03:22 - Caramelizing the onions
00:06:01 - Baking
00:06:35 - Serving
Ingredients
Potatoes - 3 pcs
Boiled sausage - 1 kilogram / 35 oz
Beer - 100 ml / 1/2 cup
Onion - 2 pcs
Grated cheese - 80 grams / 3 oz
Olive oil - 60 ml
Paprika - 1 teaspoon
Black pepper - 1/4 teaspoon
Oregano - 1 teaspoon
Sugar - 1 tablespoon
Salt - 1 teaspoon
Method of preparation
Cut the potatoes and place them in a baking tray. Season the potatoes with salt, black pepper, oregano, red pepper and olive oil. Add the beer and stir. Bake in a preheated oven at 220°C/428°F for 30 minutes.
Fry the cooked sausage for 2 minutes on a moderate heat in hot olive oil. We keep it. Chop the onion coarsely and caramelize it in hot olive oil, adding salt and sugar, for 8 minutes on a high heat.
Then we take the potatoes out of the oven and pour the caramelized onions on top and arrange the sausages. Sprinkle red pepper and grated cheese. Bake at 200°C/392°F for 15 minutes.
Enjoy your meal!
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