{Not too Sweet} Condensed Milk Buttercream Frosting recipe

  Рет қаралды 32,951

SpicesNFlavors - Baking Tutorials

SpicesNFlavors - Baking Tutorials

Күн бұрын

In this video let us see how to make Condensed Milk Buttercream Frosting recipe using just 2 ingredients. This frosting is not too sweet or too gritty unlike its American Buttercream Counterparts.
Link to fixing curdled buttercream: spicesnflavors.com/condensed-...
0:00 - Intro
0:14 - Consistency of Butter
0:51 - How long to whip Butter
1:44 - Adding Condensed Milk
3:01 - Flavouring the Buttercream
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Ingredients:
228 gms (1 cup or 2 sticks) Butter Unsalted and softened
140 gms (5 oz) Sweetened Condensed Milk
1 tsp Vanilla Essence optional
This frosting is enough to fill and frost a two layer 8 inch cake or doing simple swirls on 12 cupcakes
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Products used in the video:
1. Mixing Bowl: amzn.to/3tSuxVj
2. Hand Mixer: amzn.to/3zUd8z5
3. Stand Mixer: amzn.to/3Jt2vWV
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Related Recipes:
1. Best Buttercream Frosting: • Best Buttercream Frost...
2. Strawberry filled Vanilla Cupcakes: • Eggless Strawberry Fil...
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Our Tamil Mommy Channel: / @onepeppymom8389
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Join us on Instagram: / spicesandflavors
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🙎🏾‍♀️Who I am:
Hey there. I am Sushma Iyer, the baker, blogger and youtuber behind [spicesnflavors.com](spicesnflavors.com) I did my professional baking course from Ara Polytechnic, New Zealand in 2017 and ever since then I share my baking knowledge on KZfaq and also through my blog post. Join us to get your roadmap to become a better baker. I upload new videos every single week.
Check out my Baking College Vlog: [www.youtube.com/watch?v=NbwiV...](www.youtube.com/watch?v=NbwiV...)
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Пікірлер: 50
@snlp05
@snlp05 Жыл бұрын
Thank you for this detailed recipe for buttercream 👏 I have saved and will use it in future 🙂
@velgableker
@velgableker Ай бұрын
Hej from Sweden, Stockholm! Thank you! I like it!
@lilipink101
@lilipink101 Жыл бұрын
That’s it! This ha become my go to recipe lol thank you!
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
mine too.. love how silky it is!! thank you
@summerjc13
@summerjc13 Ай бұрын
Tried this recipe and it's actually pretty ok for me as someone who strongly dislikes buttercream because it's either way to sweet or way too butter tasting. The condense milk I used is called Longevity Brand Sweetened Condense Milk. You can either buy it online or at your local vietnamese market.
@padmapriya5838
@padmapriya5838 Жыл бұрын
Looking forward to try ❤️
@truthinthefaceoftyranny
@truthinthefaceoftyranny 17 күн бұрын
Also known as Russian Buttercream. So easy to make and buttery mildly sweet.
@johannaliceaga5936
@johannaliceaga5936 Жыл бұрын
Thank you, I hate powdered sugar and regular buttercream is always over sweet, I will try this
@kweenahgan1725
@kweenahgan1725 10 ай бұрын
Thanks for sharing. I am looking for a buttercream that is not too sweet. Yours seem to have not too much sweetness. I will try it soon.
@thanushadilkirajakaruna349
@thanushadilkirajakaruna349 Жыл бұрын
Nice one Thx
@KitchenWizard
@KitchenWizard Жыл бұрын
This recipe wins my heart. Kudos to you. Keep it up. Stay connected. 👍😋💚
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
Awww thank you.. :)
@sulekhagupta5300
@sulekhagupta5300 Жыл бұрын
Thanks a lot🙂
@5851881
@5851881 Жыл бұрын
Big like... v nice share dear friend 😊 loved it ..stay blessed always n keep sharing ur amazing recipes 🌹 ❤️
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
Pleasure is all mine.. thank you
@tulikabajaj
@tulikabajaj Жыл бұрын
Wow will definitely try
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
do share with us about your trial :)
@ND-wu5xi
@ND-wu5xi Жыл бұрын
You are a mind reader 😍
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
haha.. thank you dear
@golofoods
@golofoods Жыл бұрын
Your recipe is awesome and will go very high.of course it will be very tasty to eat.😋 I love it .I will definitely try it.You will tell me in the comments. How do you like my recipe?Thanks*.👍👍
@beatrizhernandez3290
@beatrizhernandez3290 Жыл бұрын
Can I use this underneath fondant?
@CupcakeSavvysKitchen
@CupcakeSavvysKitchen Жыл бұрын
Glad you like it!
@shonoo2009
@shonoo2009 5 ай бұрын
can u give ingredients messurment for 10in cake crum coat and top coat ( cream not for layers) only for crum coat and top coat
@pranitagupta4440
@pranitagupta4440 Жыл бұрын
Is this will be sufficient for 1 kg cake
@varnika849
@varnika849 Жыл бұрын
Hey it looks yummm. How long will it remain stable at room temperature? Can also for buttercream flower ?
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
This works on piping flowers on cupcakes I do have a video for the same on the channel.. so definitely you can make buttercream flowers too I believe.. it does remain stable unless kept under direct sun light
@namratadungrani6207
@namratadungrani6207 8 ай бұрын
Which brand’s condensed milk youve used here?
@nithyashreeganesh6621
@nithyashreeganesh6621 Жыл бұрын
Looks so smooth & creamy, Tempting & Yummy 😋☺️. Will definitely try it out soon, akka 😊. If making Chocolate Buttercream Frosting, then how much quantity of Cocoa Powder or Melted Chocolate to be used for this recipe measurements? If using Melted Chocolate, is it Couverture or Compound & can we use Dark or Milk or White Chocolate, akka?
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
I haven't tried the chocolate version yet.. I would add melted dark chocolate would go so well with the condensed milk flavour. Start with 50 gms and then you can gradually increase
@nithyashreeganesh6621
@nithyashreeganesh6621 Жыл бұрын
@@bakewithspicesandflavors Thank you so much for your reply & suggestions akka ☺️🥰💕. I was thinking of adding melted dark chocolate too, so once it cools down we can mix it in with the buttercream frosting, akka? Surely, will give it a try soon, can't wait 😍😋.
@manognyayellapragada8707
@manognyayellapragada8707 Жыл бұрын
Hi andi... Lots of info in one video. I just have 1 doubt. Can this be stored in refrigerator if some of it is left out ? Can you help me telling this how to store the left over frosting
@sadhvijain3277
@sadhvijain3277 Жыл бұрын
Thanks sushma…one question how can I color this cream in deep red ???
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
I wil soon share a reel on the same when I post the mermaid cake. Do consider following us on Insta if you like.. Basically there are two things: heat and time.. Heat the buttercream and allow it to mature over time to get the deep colours like red and black
@ahmedumer6325
@ahmedumer6325 Жыл бұрын
This can be made with margirine
@janemollineau0073
@janemollineau0073 Жыл бұрын
Hi can I add alcohol to this
@nsrkitchen9054
@nsrkitchen9054 Жыл бұрын
Can you use this for cupcakes?
@kimberlychilders7989
@kimberlychilders7989 Жыл бұрын
NO! For PICKLES ONLY!
@BanhiC
@BanhiC Жыл бұрын
Just today I was wondering about how to make butter cream properly. Everytime I try, somehow it turns out to be a little grainy and not completely smooth.
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
I can understand your pain. Hope this recipe helps.. thank you :)
@BanhiC
@BanhiC Жыл бұрын
Oh my God! So excited to see your reply Sushma di. 😀 I am definitely going to try this one..
@varnika849
@varnika849 Жыл бұрын
Can this be made pure white ?
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
Just a speck of purple would do the trick
@SeemaSingh-df3pv
@SeemaSingh-df3pv Жыл бұрын
Is this salted butter or unsalted ?
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
I prefer unsalted butter for baking
@SeemaSingh-df3pv
@SeemaSingh-df3pv Жыл бұрын
Ok...thank you
@Mamamama-uj3ec
@Mamamama-uj3ec Жыл бұрын
Which butter salted or unsalted?
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
Always prefer unsalted for baking
@saritaylor3648
@saritaylor3648 Жыл бұрын
Is this quite stable hun
@bakewithspicesandflavors
@bakewithspicesandflavors Жыл бұрын
Yes it is stable
@justsayit5251
@justsayit5251 10 ай бұрын
why Indians put too much pressure on "T" when speaking English?
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