The BEST OXTAIL EVER|| Fresh ingredients||Spanish Seasoning||Step-by-Step Recipe

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The BEST OXTAIL EVER|| Fresh ingredients||Spanish Seasoning||Step-by-Step Recipe

Рет қаралды 3,679,766

NyreeFlo

Күн бұрын

Пікірлер: 4 700

@thetruthisonlyperspective4872 5 жыл бұрын

I grew up for a few years just down the street from an old fashioned black couple named rufus and esther. They were the type to welcome anyone who was hungry to their table if you got out back and helped in the garden a bit. We was always broke, so I helped in their garden quite a bit, and ate with them quite a bit. They'd always call me their adopted white grandson. Sad to say they've both passed away, but on to my point, mrs.Esther could cook. She always made some great oxtail, or neck bones either way. She would use the broth she'd have left and either use it in some pintos or a pot of greens. This was a trip back in time for me, thank you for making this video.

@NyreeFlo 5 жыл бұрын

Thank you for sharing this story. It’s funny but it’s almost like I could picture myself at the table with you all. What a wonderful warm memory to have. God bless 😊

@kiki1965 5 жыл бұрын

God Mrs Esther!!!

@thetruthisonlyperspective4872 5 жыл бұрын

@@kiki1965 she was a queen among women

@kimberlybrown8425 5 жыл бұрын

V GB h UFC

@4evr1iamhim 5 жыл бұрын

You are protected.

@kutzoffdchain 5 жыл бұрын

I LIKE HOW YOU KEEP WASHING YOUR HANDS TOTALLY NATURAL. ITS LIKE SECOND NATURE TO ME . THIS IS ONE OF THE BEST RECIPES FOR OXTAILS I HAVE SEEN ❤

@NyreeFlo 5 жыл бұрын

Thank you 😊

@gloriataylor691 4 жыл бұрын

Well done 👍 I must try this . Can’t wait 😊

@Virus-wc5vt 4 жыл бұрын

kutzoffdchain Yes every time you washed your hands it made my hands feel clean lol 😂

@1smokee1xxx55 Ай бұрын

i wish it was second nature for her to wash the vegetables like her hands

@leonarddequinia9453 3 жыл бұрын

I’ve tried your recipe, at first I was not sure how it was going to taste because I was not familiar with the aroma from the blended ingredients. But when my wife and I first ate it they were sooo delicious. The next day they were even more better, because the sauce thickened over night. Your recipe has been added to my culinary collection. Thank you for sharing.

@tama3442 2 жыл бұрын

Have faith in JESUS CHRIST as LORD and SAVIOR for HE SAVES from hell❗️ *What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! Just Believe ❤️ Love you and GOD BLESS

@Annoyingleeqt 4 жыл бұрын

everyone keeps saying Jamaicans are being negative but I haven't seen it, but as a Jamaican I think this is an innovative way of doing it and I will be trying this recipe!!!!

@garcel1251 4 жыл бұрын

Facts ! Looks delicious

@FrankRivera129 4 жыл бұрын

you do it? how was it?

@caribqueen7672 4 жыл бұрын

That's the way oxtail is cooked in the leeward Islands.. We burn the sugar and add the meat along with all the other ingredients then we add liquid and seasonings...

@Ty-mr2kq 4 жыл бұрын

I was just going to ask if she was Jamaican because this isnt how I remember my Jamaican mother-in-law cooking oxtails.

@chadbrunswick7771 4 жыл бұрын

@Curtis Williams that's the dumbest thing I've ever heard in my life.

@rubyxcube3 4 жыл бұрын

This recipe looks really tasty and I am definitely going to try it. It’s funny how all people believe that their country is an originator of certain dishes. I am of Mexican descent and I grew up with oxtail soup. It’s a traditional dish. I live in Hawaii and Hawaiians have a traditional oxtail soup as well. There’s lots of various Asians here with their oxtail soups at restaurants and filipinos they believe they’re the originators of putting oxtails in soup form. My Filipino friend assured me. :) Point is we all make use of animal body parts and same ingredients, a little differently from country to country and people to people, and that is such a wonderful thing. Lots of deliciousness to explore!

@Jesse-qc8wg 4 жыл бұрын

Well said you! I'm Hawaiian and from Hawaii and I make my oxtail way different

@oceaniacolbert9709 4 жыл бұрын

Lime or lemon juice tomato sauce cuts all that grease out flavor fully withouth dryiing out your meat i cant wait to try your recipe its in my brain i love oxtails better than most steaks

@DeeJoyce 4 жыл бұрын

@@jayholla31 That's so true! I've been really wanting to try to make ox tails using a recipe. So I looked into the prices in my area. It's not easy to find. Plus it's as costly as filet mignon! Couldn't find any thru the holidays. But my butcher called me yesterday...he has them in. So I get to finally cook and eat ox tails. I haven't decided which recipe yet.🤷🏽‍♀️👩🏽‍🍳

@aimeehylaris1313 4 жыл бұрын

Preach!!!

@user-po3lj6zg2e 4 жыл бұрын

Oxtail Stew is also a dish we make here in Australia especially in most Indigenous households, it goes far back too

@daniellecollins6025 4 жыл бұрын

I used this recipe and it was my first time cooking oxtails...my husband loves oxtails and I have always been hesitant to make them as it is a dish that must be prepared correctly or it can be disastrous. He absolutely loved the flavor and appreciated the fact that the oxtails were well-seasoned but not too spicy. He is a chef and said that this was an excellent recipe that I will use again. Thank you so much for sharing 🙂.

@NyreeFlo 4 жыл бұрын

Thank makes me happy 😊 thank you for sharing Danielle

@tama3442 2 жыл бұрын

@priestessdivine2303 4 жыл бұрын

Exactly! Plus there are Haitians that cook Oxtail, Black Folks, Jamaicans...you name it. No cook makes anything the same no matter what.

@Mario-yr8zn 4 жыл бұрын

Period

@kingjay4661 4 жыл бұрын

Amazing video i will take from it. You brought some new ideas that I very much like. Stay inspired and remember without trolls you will never advance.

@tash_tash711cr6 3 жыл бұрын

It's true

@williebuchanon2624 4 жыл бұрын

As a former pro athlete I would rather cook for myself than go out and it was therapeutic. Now I’m enjoying life and l just fell into my cooking zone following your recipe and it was the music, my other love, that was so soothing to the taste buds of my ears. Keep on being you!

@lovelyrich54 Жыл бұрын

Yes same here! Music and cooking at the same time has always been therapeutic for me.Can't wait to start my food truck business so excited.

@wilburash8315 5 жыл бұрын

Girl don't let Nobody tell you any different, you are a real treat.

@NyreeFlo 5 жыл бұрын

Thank you Wilbur 😊

@wilburash8315 5 жыл бұрын

@@NyreeFlo yep, yes you are.

@powerfastwheels2426 5 жыл бұрын

right

@robertpaddier 4 жыл бұрын

That's for sure. Great video

@NyreeFlo 5 жыл бұрын

Thank you so much for all the amazing feedback you all have been leaving me. I Wish I could respond back to every single last one of you like I use to but it’s a bit much for me now. I had to take a break from KZfaq for a little while due to work and school kicking my butt lol but I will be getting back to my KZfaq uploading soon. Thank you so much for bearing with me. I love and appreciate all of you. Until my next upload... One Mighty Love ❤️

@jeannettegordon8064 4 жыл бұрын

Hi NyreeFlo, your cooking was definitely on point. You were clean and precise in handling your oxtails.I love all the fine ingredients you had incorporated into the oxtails, and the method in which you demonstrated how to cook oxtails with southern twist. Just some key notes to try in the future : 1) wash with lemon, lime and red vinegar well overnight to get unwanted stuff then wash the oxtails thoroughly in the morning and cut some of the fat as well, not all for the favor. 2) instead of using 2 cups of water; if you like can use red cooking wine instead, it gives it a nice favour as well. 3) You can use a crockpot after brown your oxtails with your additional seasonings to lock in your wonderful medley of seasoning for ultimate cuisine. 4). Have you ever try to incorporated Goya Butter beans with your oxtails, it gives a nice thick and yummy texture to the meal. I hope you did not mind some of ideas and suggestions. This is not criticism, because I definitely love your style of cooking one my favour dishes.It was a amazing! Thank you again for the demonstration 🙏🏾👍🏽

@lbryant4655 4 жыл бұрын

NyreeFlo I truly enjoy your version of oxtail roux! I plan to try it this weekend! Never thought to use my blender for it! You’ve saved me so much time! Looking forward to more of your recipes and videos! Enjoy family and best of luck with school and work! 👏🏾👏🏾👏🏾💚💚💚

@Gleidys91 4 жыл бұрын

This video was extremely clear and honestly so calming to listen due to background music and made it for me 👌 cant wait to try this

@jillianreed1873 4 жыл бұрын

How you made your paste

@500gts___7 3 жыл бұрын

May God bless you dear sis...❤️❤️❤️ 🇹🇿

@HellenShort 4 жыл бұрын

This is going to sound bizarre but peel your ginger with a spoon. You'll be shocked how well it works!

@gagyrle1994 4 жыл бұрын

I have heard this for years but never tried it until yesterday. It was the easiest I've ever peeled ginger.

@itonyag318 4 жыл бұрын

That Ginger just does something that make it taste so good....

@soniacullen4465 4 жыл бұрын

Yes!! It is so much easier!

@angelsweet9611 4 жыл бұрын

Yup!

@judithclarke4314 4 жыл бұрын

Agree. Best way, and quick too. It only removes the skin and leaves ginger intact.

@shaunjayes8842 4 жыл бұрын

In South Africa as a social occasion, we cook a stew outdoors in 3 legged ironware pots, over a charcoal open fire. It’s called a “potjie” and oxtail is one of the more favored ingredients. I’m definitely going to give this a try, it seems like it’ll be a nice twist on our traditional recipes. Looks amazing. Thank you

@brendaf6590 5 жыл бұрын

The best way to remove oil and fat from your dish is to refrigerate it overnight. The next day, it will have formed a hardened shell on top, making it easier to remove. 👍🏽

@jacquelynn2051 5 жыл бұрын

Yes! I discovered that years ago and I never enjoyed the spooning grease removal method as something was cooking, stewing etc.. Refrigerate...hardened grease on top...scrape off with large spoon. Easy peasy.

@nkaujhmoobvwj 5 жыл бұрын

or ice a medal spoon to get it off. lol.

@sharonbartley808 5 жыл бұрын

Yeap. That's the best way.

@lindanwfirefighter4973 5 жыл бұрын

Fat is good for us. They are lying when they say it causes strokes and heart attacks. It is sugar that does that. They knew since the beginning it that it was always sugar. But there are sugar lobbyists stepped in and got it moved to fats. Our brain is mostly fat and water. By depriving your brain if fat you bring on Alzheimer’s. A point to prove this is the introduction of statin drugs. These fight cholesterol. There has been a 1 to 1 relationship between its introduction. And the rise in cases of Alzheimer’s. Remove a patient from their statin drugs that are presenting with early Alzheimer’s and put them in a high fat diet they will reverse the damage done and resolve their Alzheimer’s. I am a medical professional of some 25 years. After much research I have come to realize allopathy medicine Is a terrible form of medicine and leads to 100,000 deaths per year. Trust no one. Research everything. Including what I just wrote.

@0207s_FINEST 5 жыл бұрын

nkaujhmoobvwj I think that’s a genius idea! I personally don’t have Time to refrigerate my freshly cooked dinner in the fridge till the next day to get the oil off I wanna eat it NOW😂

@sparky5805 5 жыл бұрын

It amazes me how much a supermarket charges for oxtails. They used to give them away for free because no one wanted them, just like soup bones. I love the way you did your video, no talking just to talk, music not too loud, and you said worcheshire just like we do in NC. Can't wait to make this!

@NyreeFlo 5 жыл бұрын

I love your feedback 😊 thank you ☺️

@marialoftin8629 5 жыл бұрын

The grocery store we go to has oxtail but very pricey, I can never figure out why.. I have to start trying to venture out to other grocery stores I guess.

@sezell6677 5 жыл бұрын

You are right , when they know We are buying it the price increases..

@JNante 4 жыл бұрын

@@sezell6677 @Maria Loftin when chefs discovered it and started putting the meat in highend restaurants the price increased. When the purpose was that of passing off the unwanted parts of meat to po'folk it was cheap, when "other" discovered it, then it became a commodity.

@chitonic 4 жыл бұрын

Totally agree with you. I used to buy oxtail, plantains, tripe, you name it for a dime a dozen here in the SF Bay Area. Not anymore. Our foods are going mainstream and the grocery stores are cashing in.

@lisafrederick8870 4 жыл бұрын

I'm polish,and oxtails were a huge part of my childhood, gizzards also. Old polish neighborhoods in Wisconsin eat them everyweek😊

@Desminique09 4 жыл бұрын

Same here honey in Alabama. I ask some of my Alabama native and they be like ox tails....I be like you mean to tell me u r from the South and your parents have never cooked oxtails. U kidding me or some dont like them. Hell every Saturday that was my meal. I thought all of us black folk ate ox tails. Even my husband said he didnt eat oxtail which I dont believe his behind at all because his mom said she cooked them lol

@bigshames 4 жыл бұрын

All I can say is I like how clean she is. I've noticed how clean she is with the food and how often she washes her hands. I do the same thing myself.

@cynthiacynthia2431 4 жыл бұрын

I do that as well. I enjoyed this video and will defo try this methol

@eyeanonymous8763 3 жыл бұрын

Didn't see her wash her onions, ginger or bell peppers

@brendagray3374 3 жыл бұрын

@@eyeanonymous8763, just because you didn't see it, doesn't mean she didn't.

@j.cooper1903 5 жыл бұрын

I made this and there were ZERO leftovers!! Thanks girl ❤️

@mileschannel6661 4 жыл бұрын

Janelle Cooper Hello friend merry Christmas 🎄 share for the love ❤️

@brussell1626 5 жыл бұрын

In Jamaica we fix oxtail a totally different way and we season it and let sit over night and we add no sugar, but I am all up for a different way nuff respect from Jamaica

@NyreeFlo 5 жыл бұрын

Thank you 😊

@Keepitthick 5 жыл бұрын

I actually like a little sweetness to oxtail I think it makes it more savory and the meat more soft.

@proudislander9608 5 жыл бұрын

B Russell yes! in the caribbean we cook different from Americans .I think she has some caribbean roots or caribbean friends because she brown her meat like some of us caribbean people....if there's no browning available we do use sugar for browning, but my oxtail would be more brown than hers.

@valeriehurt3050 5 жыл бұрын

My uncle is a full blooded Jamaican man born in St. Ann Browns Town & he put sugar in his Oxtails & Brown Stew Chicken. Infact he was the first person I have ever seen to do so.....

@brussell1626 5 жыл бұрын

@@valeriehurt3050 hey I am listening to hear that people add ketchup in oxtail too, I would not be surprised

@HellenShort 4 жыл бұрын

I always put as much garlic as I think I need - and then I add more! Garlic is one of God's gifts to taste buds! I have never used the jar stuff. I usually buy huge nets to hang up in my kitchen

@HeyitsBri_ 4 жыл бұрын

Where do you get them?

@marquezforte4977 4 жыл бұрын

I do too! I love it.

@purdboy 4 жыл бұрын

The garlic in the jar is for us lazy folk

@HellenShort 4 жыл бұрын

@@HeyitsBri_ I usually buy them by the kilo from farmer's markets and buy the mesh hanging nets separately. I hang my onions too. Add to this I also grow herbs in my kitchen.

@joelepe2507 3 жыл бұрын

The one tthing I've noticed when using jarred minced garlic is this. One has to use a lot more than versus freshly minced garlic. It has lost most of its potency in both flavor and aroma.

@juliettewalker3770 4 жыл бұрын

When your a good cook and know what you doing there is no need to measure the ingredients. We never do from the Islands great video loved it job well done

@katenash1189 4 жыл бұрын

I measure when I bake cakes and stuff otherwise you can screw up the chemistry of it but for regular savory cooking, just taste as ya go!

@sandrabrown201 4 жыл бұрын

True, day! I think the best compliments is my da (Happy Birthday). He would always say girl ,(you put your foot in that) you cook like your mama. One reason I was able to cook that down home food. I cook because I believe it's a form of love. If you time to mold mold it, talk to it, serve it......much the way you do your man!!!?. . Happy eating 😀 every one.

@YAHSHAYA777 3 жыл бұрын

I agree! That's for white folks..

@Only1God 4 жыл бұрын

Freeze all your veggie scraps, keep adding to it, when you get a bag full, drop them in a crockpot, fill with water, cook on low overnight, strain, and you've got free vegetable broth!

@henryhawkins1194 4 жыл бұрын

I use veggie scraps for the grill. When my wood/Charcoal mix turns white, I put onion and bell pepper scraps on coals. Wait five minutes and put the meat on grill. All that Smokey onion/pepper flavor comes up through the meat.

@fuzzytop2ify 4 жыл бұрын

Kathryn Justice that is an Excellent Idea! Thank you.

@ivoryfyall3548 4 жыл бұрын

Thanks for that tip👍👍👍👍👍& Im a Chef for over 20 yrs???? Lmaoooooo . i never thought about that. Good stuffffff🤗🤗🤗🤗

@Only1God 4 жыл бұрын

@@ivoryfyall3548 lol, I was raised by grandparents who were in the great depression as kids/teens. They never threw anything away! 💰🥕🍅🥔🍆🍠🥒💰

@SWAKCouture 4 жыл бұрын

@@Only1God great suggestion!❤ The simple things that we don't think about. Will do this from now on

@1965chameleon 5 жыл бұрын

That recipe was amazing! After prepping the ingredients and browning the meat yesterday evening, everything went into the slow cooker at 8:30 pm. 2:30 am Sunday morning, dinner was done and the kitchen was smelling delicious! Placed over some dirty rice along with some corn muffins.... talking about bone sucking, finger licking good...wow! I am going to look forward to more of your recipes!

@NyreeFlo 5 жыл бұрын

Bernie I’m so happy you enjoyed it ♥️

@donnahsexciiswaggahcallawa3190 4 жыл бұрын

Bernie Brown Don't you love the smell of Ox'Tail's when they cook over night an that smell lingers throughout the house and seduces you when you wake up in the morning? Yes Godt my mouth just watered!😂

@mileschannel6661 4 жыл бұрын

Bernie Brown Hello friend merry Christmas 🎄 have a great day ❤️

@marjoriedesinor1357 4 жыл бұрын

I enjoyed the way you cleaned the meat. That's how my mama taught me to wash, and sanitized all kinds of meats with vinegar lemons or limes. Great job. It looks delicious.

@tanizaki 2 жыл бұрын

There is no purpose to washing meat.

@jennyfromdablock1735 2 жыл бұрын

@@tanizaki lies you tell. Lmao

@cheriagata6408 4 жыл бұрын

Loved the recipe! It looked delish. In my culture, we are extra with cleaning and we are conscious about too much fat on meat. To help you with fat-put in a pot of boiling water first for a few minutes, then drain. In my culture, this helps to soften the thick fatty pieces and we remove them. It will won’t affect any other steps you followed. Might I suggest limes for the cleaning? Cut them up and use to scrub the oxtails really well to get rid of the grime after they cool from the hot water scalding and unwanted fat removed . Your vinegar and rinsing techniques will soon follow with multiple rinses just as you showed. This will make for less froth. For my paysannes -relax -scalding before properly cleaning is the exception for oxtails only to aid in the removal of fat. Try it! I will borrow your sugar technique and try your sofrito as opposed to mine. Also a spoon does the trick for peeling ginger. You are as obsessed as I am with hand washing and cleaning. Love it and now I’m hungry 💕

@tama3442 2 жыл бұрын

@LADYVIKING05 Жыл бұрын

Are you Haitian?

@cheriagata6408 Жыл бұрын

@@LADYVIKING05 😉

@caribbeandiva2547 4 жыл бұрын

Some of the comments on here have me smh I am from the Caribbean and how this lady cooks I don't see nothing wrong with it.

@suzzettecrawford2725 4 жыл бұрын

I am from the Caribbean and I think it's looking all mouth-watering! I like the idea of how she cooks hers! I might as well try it out!

@valenciaroye8396 4 жыл бұрын

Exactly I feel the same to

@tudeldavidson360 4 жыл бұрын

U can't cook

@edwardmunson3896 4 жыл бұрын

Caribbeandiva25: You are so very correct. There is not one thing wrong with this food......other than I am not the lucky one to be enjoying it! Caribbean food is the REAL melting pot of cuisine. Incredible food....by warm, loving people.

@caribbeandiva2547 4 жыл бұрын

and you know this how? Based on a comment ignorant is what you are.@tudel

@justtimm1255 4 жыл бұрын

Some people can't appreciate a domestic Chef at work. This woman enjoys cooking, and does so with love. I'll take a bowl of her oxtails any day anywhere.

@ogpea1968 4 жыл бұрын

A fine clean woman that can cook remind your husband he's a blessed man😊👍

@katenash1189 4 жыл бұрын

@Evan Dixon dude...hush 🙄

@HeyitsBri_ 4 жыл бұрын

Evan Dixon just couldn’t help yourself from disrespecting this woman even though the opportunity was handed to you 🤦‍♀️

@notinmyyard 3 жыл бұрын

@@HeyitsBri_ So, telling a woman she is a blessing to her husband is disrespectful now? Its a fine complement. Most loving spouses strive to be blessings to their mates. So sad for you, as it seems that you have not known this.

@phyllislen 4 жыл бұрын

When making a recipe for the first time always follow the directions. When doing again. Go it alone. Personally, I think she is a terrific cook. This dish looks absolutely AWESOME!!

@zandraj1570 4 жыл бұрын

Watching you, listening to your soothing voice and reading through the comments has been "sweet fruit to my soul" Thank you.

@mileschannel6661 4 жыл бұрын

Zandraj Hello dear merry Christmas 🎄 have a good day ❤️❤️❤️

@stevewoodson4635 4 жыл бұрын

Says no more

@klmhookedmoore5847 5 жыл бұрын

I am so glad to see you rinse off the ox tails. I see so many chefs/cooks (Martha Stewart, Pioneer Woman, Barefoot Contessa...) on t.v. or on videos who don't. 👏 👏 Great recipe.👍

@shellybelly01 5 жыл бұрын

@sam simon ... there's a black lady on food channel I dnt watch at all bc the 1st time I saw here she dnt clean her meat or vegetables.. I always call her sunshine bt that's not her name.... I was told they clean everything b4 their sets....

@shellybelly01 5 жыл бұрын

@sam simon I think clean ppl clean their foods .. it's how ur taught not a issues as being posted...

@samantha5199 4 жыл бұрын

sam simon "Just an African American", chiming in. Southern Born and clean my meat with Lime and or vinegar , you better recognize lol God Bless💕💕

@yourenotready82 4 жыл бұрын

They have people who prep their food for tv so it runs smoothly and takes less time.

@destynicarter5545 4 жыл бұрын

AAs clean their food love. Lol

@em.i.a. 4 жыл бұрын

I'm from Ireland so I had to get a little creative with some of the seasoning but wow, this was incredible... I can hear the leftovers whispering to me from the fridge. Many thanks!

@NyreeFlo 4 жыл бұрын

Glad you enjoyed it!

@tierra3200 3 жыл бұрын

What seasonings did u do differently?

@em.i.a. 3 жыл бұрын

@@tierra3200 Hey 😊 Where the spice mix and dry herbs are used I replaced it with 4-6tbsp of a Jerk style dry rub I make. Can't remember where I got the original recipe from but it's as follows... 2tbsp Onion Powder 2tbsp Garlic Powder 4tsp Cayenne Pepper 4tsp Smoked Paprika 4tsp Salt 2tsp Allspice 2tsp Ground Black Pepper 1tsp Chilli Flakes 1tsp Ground Cumin 1tsp Ground Nutmeg 1tsp Ground Cinnamon 2tbsp Dried Parsley 2tsp Dried Thyme 2tbsp Brown Sugar So good on chicken and pork ribs too 👌

@NXGNfamily 4 жыл бұрын

I am Japanese married to Antiguan with 4 daughters. My ex-mother-in-law from Brooklyn who is African-American tonight me how to make oxtail. She also uses soy sauce and Worcestershire sauce!! I thought it was just me and her uses those sauce!!

@HeyitsBri_ 4 жыл бұрын

What a gorgeous blended family you have

@williamleckrone1628 5 жыл бұрын

Dish is so colorful is what got my attention from the start!!! I'm sure it tasted WONDERFUL, omg 💯 wish I was there! Thanks for nice video and all the details...

@NyreeFlo 5 жыл бұрын

No problem William. I’m happy you enjoyed my video 😊

@mrs.morris5506 5 жыл бұрын

Girl this is my kind of food prep. I've been using that adobo and various goya seasonings for years. Love it!

@NyreeFlo 5 жыл бұрын

Thank you ma’am. Yes I love Goya seasonings ♥️

@patriciaallen5379 5 жыл бұрын

I learned about adobo some years ago from some Latino friends and promptly added it to my soul food recipes. There's nothing like it and the right colored wine to bring out the flavors in meats and seafood.

@marksinger4415 4 жыл бұрын

I’ve never had oxtail, never had a desire for it, never considered tasting it.... But that looks mouthwatering GOOD!!!

@stacistewart815 4 жыл бұрын

My granny and my biologial father would make amazing oxtail... Everyone makes it different.. but as long as its tender, and the seasoning is on point! I'm there!! 😁

@khaleesithrone3035 4 жыл бұрын

I used your recipe to make ox tails for dinner today. I used my slow cooker. I put them to cook last night at 8 p.m., i set the temperature on high. When I left to work this morning at 5:30 a.m. I changed the temperature to low. The meat is falling of the bone. I changed a few ingredients from your recipe based on what I have used before. Mind you I just started cooking over a year ago. I used beef broth instead of water, I used fresh thyme instead and I floured the ox tails before I browned them. Your recipe has been the best one I have used so far. Thank you for your video and clear instructions. I will use your recipe for years to come. Wishing you the best.

@NyreeFlo 4 жыл бұрын

Hi Khaleesi 😊 I’m so happy you enjoyed the recipe. That makes me happy.

@therealmereal2642 4 жыл бұрын

All I have to say is I’m sure everyone have there own way of cooking for all you Jamaican people that’s commenting I’m sure all of you don’t cook the exact same way so please stop the negative comments Jamaican people are not the only people that cook oxtails black Americans go back to slavery days cooking oxtails so please stop it and all black Americans don’t cook the same so respect the way people do things the way they like stop judging just watch the damn video And shut up

@abigailfrancis5993 4 жыл бұрын

But Jamaicans cook the best oxtail for sure 😁

@latiyar3283 4 жыл бұрын

I’m from South Carolina and we cook our totally different than the Caribbean people.

@lisaayars7263 4 жыл бұрын

Sherrie Williams Yes l Agree with you 💯 we all do things differently it may have a little something something that maybe the same but we all do something different. l make my Ox Tails different then she does l just mention to her a few things l do that she doesn’t l Bake mine but her dish still looks good enough to try. Words very well Spoken Ms.S.Williams Thanks 🙏🏽

@bel8774 4 жыл бұрын

Before slavery we all came from the mother land these fools keep forgetting.

@waterandsteel4713 4 жыл бұрын

I think that every yt influencer should have a comment like yours pinned to the top just to remind folks to chill. And so I thank you Sherrie Williams. I personally get uppity when I see people trying to pass off gourmet "fusion" muck as "Mexican." Oops, and there I go. I see alot of friendly, helpful comments and fresh side recipe ideas here in the comments. But it is so easy to slide to the negative when you are raised to think that **that one way is "the right way."** So I guess I'll take a deep breath and go pour myself a nice tall glass of ice cold, Shut the hell up.

@emmadiaz4185 5 жыл бұрын

Now that's what I call a pot of oxtails,you put you foot in it,as they say. Looks delicious.

@mileschannel6661 4 жыл бұрын

Emma Diaz Hello friend merry Christmas 🎄 sharing for my video ❤️❤️❤️

@Madame1982 4 жыл бұрын

Hey girl. That's real Caribbean cooking. I'm from Trinidad and we use a lot of seasonings and pepper. Looking very delicious.

@michaelellis8526 4 жыл бұрын

I was introduced to ox tail and rice at the age of 50 a Jamaican friend of mine kept telling me he was going to cook this for me and he finally came through. This dish went into my Top 5 of all Time behind My mother's Lima beans and fresh pork neck bones

@mgnwat 5 жыл бұрын

I just want to say that you are especially kind to all of the critical people in your comments. If you don't agree with something,just move on..thanks for sharing "your way" it looks good!

@NyreeFlo 5 жыл бұрын

Thank you 😊 I try to respect everyone’s opinion and appreciate any and all feedback.

@JustLakxz619 5 жыл бұрын

I made this. And its very good

@NyreeFlo 5 жыл бұрын

I’m so happy you enjoyed it 😊

@jacquelynn2051 5 жыл бұрын

@Lisa Lee I concur, as long as people are respectful. There is no need to be mean with someone simply sharing her recipe for the world to see. That is very kind and generous of her.

@Simplylockd 5 жыл бұрын

Whoever you cooked this for is blessed!

@rolandhandy9030 4 жыл бұрын

I don’t think I have ever seen oxtail cooked so nicely. The colors and the fresh vegetables, awesome. I have some in the freezer and I will be following this recipe.

@kd7334 2 жыл бұрын

My beastie from Trini taught me how to cook them. They tasted so good and they were falling off the bones... after cooking all day but it was worth it! The gravy naturally made itself. I don't remember adding tomato or brown sugar in mine but to each their own. I'm sure the seasoning and ingredients she used made it taste good.

@davidbetsey2437 9 ай бұрын

My old saying, My kitchen, my way, your kitchen, your way!😜

@sandraskaggs6223 5 жыл бұрын

I watch a lot of coming videos, this is the BEST I have ever seen. I love how you speeded up the prep work and kept your commentary to the cooking itself. Thank you for sharing your talent.

@NyreeFlo 5 жыл бұрын

This is wonderful feedback! Thank you so much Sandra 😊

@bajangalish 5 жыл бұрын

Great to see you wash your meat before cooking; and the way you prepared it, so clean and tidy, all credit to you. My mother taught me too, to brown sugar in a touch of oil, first, then add the meat or chicken, for a nice stew. Your cooking ingredients are similar to what I add, when cooking oxtail, lovely!

@NyreeFlo 5 жыл бұрын

Wonderful! Where are you from. And thank you for your feedback 😊

@bajangalish 5 жыл бұрын

Hi, my Mum's Bajan, I'm British.

@NAprincess324 4 жыл бұрын

Love how she uses all those colorful peppers I like doing that too. It makes the video more interesting

@ronniefea2899 3 жыл бұрын

This is truly my go to recipe for oxtails. Everyone in my family loves it.

@emilygoosby6128 4 жыл бұрын

OUTSTANDING TRIED THIS ONE SUNDAY .FOLLOWED YOUR INSTRUCTION TO THE LETTER CAME OUT GREAT!!! THANK YOU KEEP IT COMING YOU GOING TO MAKE ME OUTSTANDING FOR MY FAMILY!!!

@NyreeFlo 4 жыл бұрын

I’m so glad you & your family enjoyed it 😊

@teresaacevedo4825 4 жыл бұрын

That is awesome! I am excited to try.this too.

@brianelief228 4 жыл бұрын

Emily Goosby. looks good.

@carolpowell6566 4 жыл бұрын

@@teresaacevedo4825 ì

@teresaacevedo4825 4 жыл бұрын

Carol Powell I still haven’t tried it I’ve been having a problem trying to find some in my area that looks decent

@joannemcmillan3105 4 жыл бұрын

Who wants to eat the same cooking always, in sted of criticising we should be willing to learn from each other.😃

@frankiebennefield8868 4 жыл бұрын

That's right we do learn From each other's thank you so much

@machetedonttweet1343 4 жыл бұрын

Actually, I have been using a Greek/Mediterranian recipe for years to cook Oxtails, tomorrow I'm going Jamaican, the next time I'll try this one. One love.

@QUEENPUDDING 4 жыл бұрын

Amen!

@francesmabson8129 4 жыл бұрын

Joanne Mcmillan 00l8ooooooooooooo9o99ooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo9o9ooooooooooooooooooooooooooooooooooooooooooooooooooooo9ooooooooooooooooo8ooooooooo9oooooooooooooooooooooo We.mm ...lp0l

@edwinbatista4929 4 жыл бұрын

Joanne Mcmillan I agree with you , she knows what she’s doing because I do it the same way ...

@burarobinson 4 жыл бұрын

I’ve never had the courage to eat Oxtail Soup. I would make and eat this. Love the music. A well done video. Your soft sweet and friendly voice is so soothing, like talking to a best friend and mentor. The only suggestion I would make is an ingredient list at the beginning. God bless you.

@katenash1189 4 жыл бұрын

Courage? It literally tastes like beef. If you enjoy steak, ribs, hamburgers... you'll enjoy oxtails. They have LOTS of fat but there are lots of ways to reduce the grease factor. Cooking them takes forever but don't be afraid to eat em. You'll love em!

@GvillBoy 4 жыл бұрын

Her voice was everything. The food looked Good too!

@dgwoodard 5 жыл бұрын

I simply love the way you cooked the oxtail. I am in complete admiration! I usually cook mine in a crockpot. I will try it your way because I can see the love you put into it. Thank you!

@Niababii585 5 жыл бұрын

For someone like me still learning how to cook comfort food you are a god send. Thanks for sharing. I love your kitchen setup. 💕

@NyreeFlo 5 жыл бұрын

This is Awesome♥️ Thank you. I’m so glad I could help 😊

@hurdlesharon8187 5 жыл бұрын

Tania Sims just skip the adorable high blood pressure territory

@hurdlesharon8187 5 жыл бұрын

Tania Sims just skip the adobo

@juniorflexx2695 5 жыл бұрын

Tania Sims you want to see my kitchen set up??

@sanginguy1289 3 жыл бұрын

Her voice is so inviting and soothing as she explains each step.

@chocolatetiea1127 3 жыл бұрын

I followed your recipe with the exception of cooking them on the stove. After i seared them, i put them in the oven because it's just more convenient for me. They came out delicious and my family loved them. Thank you for sharing!

@flowerpink33 5 жыл бұрын

On top of this being a nice recipe can I just appreciate how clean and organized my sister is. Thanks 🙏🏾 for this ❤️❤️

@NyreeFlo 5 жыл бұрын

No problem 😊 thank you for your feedback back ♥️

@tareenamcgill554 5 жыл бұрын

People have different ways of fixing this dish one of them is not ketchup

@evanslubinda1627 5 жыл бұрын

flowerpink33 for real

@flowerpink33 4 жыл бұрын

NyreeFlo I’m making this for Christmas. Thanks again. I’m excited for this recipe.

@coilycurls7983 5 жыл бұрын

All these comments about how jamaicans do it, o.k.... everyone does it differently, oxtail was not invented in Jamaica. I have had jamaican oxtail, it's fine. This was a throw away portion of the meat that slaves from many different backgrounds ate. Everyone has their style of preparing it and this one is BEAUTIFUL. I love the way I prepare mines which is the style of another Caribbean country but I would love to try this recipe. I am always looking to add color and flavors to my dishes. This video was well done. I will definitely try this recipe next time I make it. SUBSCRIBED!

@teresaacevedo4825 4 жыл бұрын

I can’t wait to try this recipe. The young lady that I knew made oxtail for us one time about 10 years ago and I really liked it a lot. It was the first and only time I’ve ever had oxtail she did make it different though. It seems like she used coconut milk. She was from Nicaragua. She said that you have to constantly boil them and change the water. I will definitely try this recipe at sometime or another..

@krystlecolon7453 4 жыл бұрын

I loved this video. I'm Puerto Rican and we make oxtails too. Everyone in the carribean has a different style. Come on now yall.

@gavinoctavien1400 4 жыл бұрын

Krystle Colon lol

@jahminastephens8026 4 жыл бұрын

Krystle Colon forreal these ppl are arrogant about it. Especially Jamaicans. I’m African American, with Panamanian and Jamaican from my father. But I am from NY. I have PR family members too and we all cook great. I enjoy having diversity, but I always hear Jamaican people talking down about everything other people do. Smh

@tesapacolli6958 4 жыл бұрын

wepa

@herbertstory812 4 жыл бұрын

Yall make oxtails 🙄

@bhigdaddymark 4 жыл бұрын

@@jahminastephens8026 In my experiences, some Jamaicans are perhaps the most arrogant, ignorant, most massive braggarts from the Caribbean and that's sad too. A bunch of know-it-all types. Fortunately, that's not all of them, but they sure have their fair share of loudmouths.

@juanbermudez8426 5 жыл бұрын

Sweetheart that looks absolutely delicious, but if I may give you one recipe, instead of adding water, just add cooking wine and the flavor will be amazing, what the wine does is tenderize it even more, and of course the flavor is amazing ,thank you for your recipe.

@karynvon195 5 жыл бұрын

What kind of cooking wine? Can be any brand? Yummy

@karynvon195 5 жыл бұрын

Thanks

@juanbermudez8426 5 жыл бұрын

@@karynvon195 any kind will do as far as cooking wine but what I use is a brand called el mundo cooking wine you can usually find it in this Spanish section in most grocery stores you will be surprised of how much flavor it brings out of the oxtail and you're welcome

@JA-hd5hj 5 жыл бұрын

YASSS I'm all for the wine not cooking wine it's too salty but any wine you love to drink gives an awesome flavor to lots of meats!

@meepmeepfishergirl 5 жыл бұрын

@@JA-hd5hj Agree 100!

@rollingwithroland1795 5 жыл бұрын

The voice is nice the music is nice and you don’t talk that much about everything that’s why I like the video and the food is really good keep up the good work up

@NyreeFlo 5 жыл бұрын

Thank you. This is really good to know. Thank you for your feedback 😊

@msnovice043 5 жыл бұрын

Hello...the oxtails looks great! What is the name of the song? Thanks

@NyreeFlo 5 жыл бұрын

Hello! The song is called Remember Me by Adrian Walther

@godsbabeborn-again5945 5 жыл бұрын

The voice! 😍 😍 😍 I'm a woman, no homo 😉

@southernrainbeau 5 жыл бұрын

I'm a woman AND a "homo" and love your voice too. It's very soothing. Nice video.

@mwerosioncontrol 2 жыл бұрын

This was the most peaceful 19 minutes of my day today. Great video and recipe.

@MsSexyDiva4Lyfe 4 жыл бұрын

I’m black black...mama from Louisiana, my daddy alabama... and this is more or less the way my mom cooks it!

@jclabeautychica5215 4 жыл бұрын

Looooved Your Video, will be trying this recipe this weekend!! Getting all the stuff today. WEEEPA!! ALSO, YOU MADE THE VIDEO PERFECT, TO THE POINT, I ACTUALLY WATCHED THE WHOLE THING. GOD BLESS!! :)

@anseljohnson8217 4 жыл бұрын

psalms 25

@MsAnna47 5 жыл бұрын

The nice music added a REAL nice comforting touch! Thank you.

@NyreeFlo 5 жыл бұрын

Thank you Ms.Anna 😊

@user-km4ck7ju6f Жыл бұрын

Outstanding recipe, you nailed it. I followed your instructions and these oxtails flavor and tenderness beat out restaurant purchased oxtails. Paired very good with white rice due to the amazing flavor of the oxtail gravy.

@lrncephil80 4 жыл бұрын

No one culture has a claim on how to cook oxtails, or any food for that matter. At the end of the day, all that matters is how the food taste. Looks like the young lady is doing her thing 🔥🔥🔥

@nancyrosado9472 4 жыл бұрын

Its like a mixture of Hispanic and Soul food. I am definitely making this!!!!!!!! Looks amazing! From the sofrito (paste) u made in the beginning to the very end! 🤤 👏🏼👏🏼

@Charisewilson 4 жыл бұрын

nancy rosado that’s exactly what I was thinking. I’m Jamaican & Puerto Rican but was raised by a step mom from the south. I’m definitely going to make this!

@nancyrosado9472 4 жыл бұрын

DarlingNicky Jamaican Puerto Rican anddddd a step mom from the south???? Sisssss what time is dinner???? 🤤

@Charisewilson 4 жыл бұрын

nancy rosado 😂 sounding like my boyfriend! Haha. Did you make this recipe? How did it come out??

@nancyrosado9472 4 жыл бұрын

DarlingNicky not yet! This sunday!!!!

@Charisewilson 4 жыл бұрын

nancy rosado let me know how it comes out and anything extra you did to make it any better if it needs anything extra cause it look amazing the way she made it. I’d just add more garlic and marinate the oxtails over night.

@dinapoole9018 5 жыл бұрын

Looks good. I find that boiling my ox tails first, then rinsing them b4 I sear them on the stove and cook them stove top alleviates the slime and oil.

@NyreeFlo 5 жыл бұрын

Yes a lot of ppl have been telling me about this way. And some even mentioned putting them in the oven and letting the fat melt of this way. Thank you for your Feedback 😊

@only1chocobuddha 5 жыл бұрын

Let them boil for about an hour in apple cider vinegar, that eliminate all the excess oil and it also tenderize the oxtails.

@swinnfamily 5 жыл бұрын

@@only1chocobuddha on high heat for an hour?

@Joygre1 5 жыл бұрын

autrohen after boiling do you then rinse them off ?

@only1chocobuddha 5 жыл бұрын

Mz Bling , for about an hour and half or two depending on how tender you want them.

@im6434 4 жыл бұрын

I loved this video, you cook clean and clearly with lots of love. This took me right back to 1984, growing up in the South Bronx. The smell of Caribbean food filling the hallways of our building; oxtails, platanos and arros con gandules (rice&peas). I can almost taste it already, I will be trying your recipe this weekend.

@frankh.valenzuelaabuelotej652 4 жыл бұрын

Looks simply irresistible AND, Delicious! Yum! YUM! YUM!

@bertsanchez6668 4 жыл бұрын

Miss Nyree I must say this looks amazing. Your soft spoken voice has a calming effect. I’ll let you know how mine turned out. Thank you.

@annmariee1 4 жыл бұрын

I’m following this recipe today, although in England we don’t have the same seasoning but I’m improvising. My oxtail has been marinating in the veggies overnight in the fridge though. I’m going to try the sugar caramelisation way - I’ve never seen that before and it looks amazing. Thanks for the great video!

@krystlecolon7453 4 жыл бұрын

Did you try it?

@pietavanderwalt1316 4 жыл бұрын

Piģs heá

@riodejavu 4 жыл бұрын

I never cooked oxtails before, but I will say that after I used this recipe, these oxtails came out WAYYYYY better than I expected. You have made a believer out of me! Definitely THEE best oxtail recipe. Only thing I didn’t do was brown them, and they still came out 🔥🔥🔥🔥🔥!

@passionangel1043 4 жыл бұрын

👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾 clean and precise and the way I cook it too !!!!!!😂 and yes folks oxtail takes long to cook but the end result is fantastic

@angelaslack4843 4 жыл бұрын

This was an education for me, I've never seen this way of doing oxtails I'm from the Jamaican school but it really looks interesting and I dare say yes what a lovely colour when you caramelise the sugar. But I agree with another viewer who suggested the cooking wine instead of the water, I can taste how that would make it tastier and help the oxtail tenderise you also would not need much ketchup if any after the wine was added. Gonna give this a try. Keep cooking sweetheart.

@dgmzg9106 4 жыл бұрын

The Jamaican school does not use browning = caramelized sugar

@dinicharice 5 жыл бұрын

Yes food preparation and presentation is everything. And you succeeded with that. The whole video is great! Thanks, i will try oxtails for the first time in my life. And i will be using your recipe.

@juniorflexx2695 5 жыл бұрын

Dinicha rice I will bring my plate

@mnelson3482 4 жыл бұрын

Great video. I followed the directions to the t but substituted the water with beef stock...Thanks for uploading...

@honeyb8073 4 жыл бұрын

I tried your exact recipe today for Sunday dinner and I must say it was absolutely amazing 😉 thank you so much for sharing! By the way....the music 🎶 is very soothing and relaxing 😌🤍

@NyreeFlo 4 жыл бұрын

Fantastic!

@lem4100 4 жыл бұрын

I'm 77 & I remember my grandma making Oxtail stew! It was good.

@rlee4768 5 жыл бұрын

One of the best Oxtail seasonings I ever seen. It look absolutely delicious. I am ready for some right now. Thank you for the recipe. Great Job.

@autracalvin1854 4 жыл бұрын

THANK YOU! HAPPY RESURRECTION DAY! I just made these for my Easter dinner, they are amazing! I searched high and low for a good recipe, this is going into my recipe box! If anyone doubted this recipe, I'm here to tell you, this recipe is blessed!

@NyreeFlo 4 жыл бұрын

Hi Autra. I’m so happy you loved it ♥️ Thank you for your feedback

@alhoward9882 Жыл бұрын

Followed your recipe to the letter... it was a hit! Had it with Cilantro Rice. Thank you!

@LibraLuvStyle 4 жыл бұрын

The dish looks lovely, I can smell it through the iPad lol thank you for sharing 😊 I’ll try your recipe

@margaretjohnson6219 5 жыл бұрын

She cooks like I do...I dont measure, i just know when I get it right. :-)

@ritamojawk2699 4 жыл бұрын

Me too, and my friend who is from Bulgaria goes absolutely nuts , she can't fathom the idea of just eyeballing lol , like how ? Lol

@c.calliecoleman1531 4 жыл бұрын

Sign of a great cook.

@ceciliavargas6195 4 жыл бұрын

Learned a new technic on how to cut bell peppers....thank you!

@abarnes8718 4 жыл бұрын

Have made this numerous times and it never disappoints. I dont make them any other way anymore. The best oxtails recipe hand down!!! Thanks 😊

@NyreeFlo 4 жыл бұрын

So glad you enjoyed it 😊😊😊

@alaedra 5 жыл бұрын

Listen...I just save this video. I love oxtails but I've never tried to cook them. This is the recipe I'm using when I do! Also, thank you for cleaning your meat! There's a lot of stuff that is on it after being cut up that we have to get off!❤❤❤

@NyreeFlo 5 жыл бұрын

Thank you Alaedra😊 I hope your oxtail turn out AMAZING ♥️ And yes you are right, ppl trip me out when they don’t wash their meat 🤷🏽‍♀️

@MPDsQT1 5 жыл бұрын

I know I’m not the only one that was lulled to sleep by that music and the sound of your voice. That’s a great looking pot of food you got there, great job.

@NyreeFlo 5 жыл бұрын

Thank you 😊 Lol no your not the only one... I’m so happy you enjoyed it

@annbaldwin4466 4 жыл бұрын

I always wanted to learn how to do Oxtails. OMG. Thank you.

@lajosing99 8 ай бұрын

I made this recipe shortly after you first put it in KZfaq and ive been using ever since. Everyone LOVES this recipe. I cook them overnight in my crockpot. Delicious!! Thanks dear❤

@Ad-Lo 5 жыл бұрын

I am African, and I make them differently, here, plus I use a pressure cooker. Your oxtail looks delicious, though!

@kakkoifly8980 4 жыл бұрын

Pressure cooker is life!!!

@justallah2785 4 жыл бұрын

Very impressive and extensive. I'd have to REALLY be in the mood to prepare this meal.

@tinadudley5318 4 жыл бұрын

I love oxtails buying And cooking some this weekend I can eat them by themselves no vegetables nothing PERIODT!!

@sallykasper61 4 жыл бұрын

The best cooking show I ever seen. Thank you for sharing.

@1Freespirit007 4 жыл бұрын

Cooking different ways is like the art of learning different languages. I've learned so much from many people. Nice to watch other people cook different ways because it helps others learn different techniques when cooking. When I first learned to cook oxtails it was so much prepping but surprised at how well it came out. I cleaned and washed the same way but then boiled it down and saw it takes alot of gunk off. Then seasoned and let it marinate overnight. Great video , and your oxtails looks really good...❤

@stevewoodson4635 4 жыл бұрын

And music yah mom

@stevewoodson4635 4 жыл бұрын

DNA

@1Freespirit007 4 жыл бұрын

@@stevewoodson4635 yes..I listen music when cooking and cleaning 😂😂

@mratlr 5 жыл бұрын

Totally different from how we cook in Jamaica. Really think you are a master of your art. Enjoyed your presentation. Loved your voice ,soothing. Great choice of background music. ❤❤❤

@NyreeFlo 5 жыл бұрын

Awww thank you Mr.Atlr 😊

@mratlr 5 жыл бұрын

@@NyreeFlo You're welcome !❤❤

@randydavis9324 5 жыл бұрын

The Jamaican who made it for me has passed away. Great guy in and out of the kitchen.

@mratlr 5 жыл бұрын

@@randydavis9324 sorry to hear that.

@latrice1820 5 жыл бұрын

Please share how you all make oxtail soup : )

@MaryCocoapocahontas 3 жыл бұрын

Whoever’s reading this I pray you have a life full of great health joy peace love prosperity and abundance ‼️I pray God sends 100,000 legions of angels to camp around you and war on your behalf! I speak life over you and all that’s connected to you! Be blessed❤️