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CARASI BROKEN IN SOUR CREAM. according to Lipovanski. RECIPE. PREPARING Lipovan. ENG SUB.
Hello friends, in this video I want to share with you my recipe for fried crucian carp, and then stewed in sour cream, it's very tasty and it's all just cooked, but the most important thing in this recipe is that crucian carp will turn out to be practically boneless, the whole secret of cooking fish without bones in the correct Carp carp in Lipovanski, see how it can be done here: • Жареный карась без кос...