Old Fashioned Custard Pie Recipe

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Old Fashioned Custard Pie Recipe

Рет қаралды 1,089,543

Күн бұрын

A delicious, old-fashioned, egg custard pie that has a smooth and creamy texture.
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INGREDIENTS:
2 1/2 cups scalded milk
4 eggs
3/4 cup sugar
1/4 teaspoon salt
1 teaspoon vanilla
9" unbaked, deep dish, pie shell
Get the recipe: www.amylynnskitchen.com/desse...
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Happy Cooking!
xoxo Amy
Background music: 09002801 - Country Boogie Style-Piano/Guitar Leads
Performer: Radio Mall
Source: www.soundsnap.com/node/36704
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Пікірлер: 547

@carolpierce495 5 жыл бұрын

This pie is one of the best custard recipes I have ever tried. The texture and flavor is absolutely perfect. Thanks for sharing Amy!

@cindychull 5 жыл бұрын

I made this Pie 4 times now. This last time I had some heavy cream to get rid of so I used about 2 cups of cream and 1/2 cup milk, I added an extra egg because they were small eggs from a farm and about 1 teaspoon of Corn Starch. It was the best ever it was so smooth and creamy tasted like a Chef made it. I have also put Coconut in it for a Coconut Custard Pie I love coconut I also have used Coconut milk and half regular Milk. They have all been great Love this recipe

@organicinohio5398 4 жыл бұрын

Mine came out runny, guess I should have used the cornstarch as well.

@cindychull 4 жыл бұрын

@@organicinohio5398 hum did you scald the Milk? First time I used Milk and it was not as good. It was not runny but light. Cream and the Cornstarch made it thick and creamy. I think I have always used half and half and milk or Coconut Milk and half and half. First time I used all milk and it was ok but not as good,

@jdashlovela 4 жыл бұрын

did you put coconut flakes in it?

@NatureandSpirit111 4 жыл бұрын

What I did was use 5 eggs, nearly a cup of sugar, and 1.5 tsp of vanilla extract and 1/2 tsp of salt to emulsify the eggs. Also I used 2 cups heavy cream and 1/2 cup whole milk. the milk I let it boil til there was a skin on top so I gave a quick stir and it steamed (I wasn’t watching it very closely mostly by accident lol). But it coated the back of a spoon quite well so I took it out and added it to egg mix that had been sitting in the refrigerator pre mixed for like 30 minutes by then. Once I added the milk I added nutmeg and I then put it in my pie crust and baked at 400 until it rose all around and I turned it like after 10-15 minutes and had to take the oven temp down to 350 for the remaining time. I also wrapped the edge of the pie with tin foil. Killer recipe actually!

@grannycook-good6172 2 жыл бұрын

@ Cindy! I read your comments and wow, 4 times? That means this is a great recipe, so I’m definitely gonna try it now. 👍🏽

@attilioleonardi7848 2 жыл бұрын

Your bloopers at the end tells me your an authentic person - way to be vulnerable. My favorite pie is custard pie. For the holidays this is a favorite in Hawaii where I live but when visiting the mainland - finding these pies are impossilbe - so I''m going to make one my self. Thanks Amy! I hope these comments brings you success on your channel

@jwoolridge Ай бұрын

What's so vulnerable about that? She's not vulnerable at all!!

@royalsmom3929 5 жыл бұрын

I just made me a bowl of custard and ate it😋 I'll put it in the crust next time🙄

@danieljones9463 4 жыл бұрын

Ooooh! A person after me own heart.

@sandi1263 4 жыл бұрын

Haha..

@Linda_Mayoh 4 жыл бұрын

Funny, this made me laugh and I'd do the same as you!!

@hemalsheth9965 4 жыл бұрын

Ha ha ha. Girl u r funny. 😍😍😍

@shakilafarid1989 3 жыл бұрын

😂😂

@southernloff1494 5 жыл бұрын

Add a tsp. of nutmeg to the mix, and sprinkle some more on top. Also reduce heat to 350f. The lower heat avoids an overcooked top, and too-browned crust edge. I learned that, and most of my other cooking skills from my Dear Granny. My wife is very happy and appreciative of the things I learned.

@hunggrapes5532 5 жыл бұрын

Do it anyway you like, she just showed her way !

@robinaanstey3734 4 жыл бұрын

I always sprinkle some nutmeg on mine before baking. Its delicious.

@frankwater6579 4 жыл бұрын

When the creator likes your comment 5 years later

@none360business6 4 жыл бұрын

Pixel Raptor lol 😒

@MyLink44 4 жыл бұрын

Robina Anstey I put the nutmeg on, my Brother commented. " taste just like Maw (Grandma ) use to make" ! Robina Anstey, thank you so much Sis! Happy Easter from Canada too. Big internet Hugs!

@robinaanstey3734 4 жыл бұрын

@@MyLink44 Awww!!! Big hugs to you and your family. Stay safe!!! Cheers from sunny hot FL :-)

@jamievoican3941 8 жыл бұрын

I made this pie tonight and it was incredible!! I used Lactaid 2% milk + 1/2 c. half and half cream. I was out of vanilla so I substituted it with Pure Almond Extract. I had no nutmeg so I sprinkled it with cinnamon. It was incredible, my husband asked for a second piece. This is a keeper!!

@tomjones1105 10 жыл бұрын

Amy, I noticed that one of the first commenters said "my grandmother". Well,,, the ONLY custard pie I remember was made by my grandmother! And that was 40+ years ago. I'm going to make this JUST for YOU and HER! :) And to bring back fond memories,,,,,,,, Thanks so much for sharing this with us!

@lraschellmorton8324 6 жыл бұрын

Sweet! 😭 I'm so happy you posted this. 😱 I didn't know how easy it was. This is my most favorite dessert. Thank you so much!

@robertfischer380 Жыл бұрын

I've been wanting a custard pie for years... now I'll make my own. I think Mother added a little nutmeg, so l will too. Thank you!

@sherrirandall1222 10 ай бұрын

My grandmother put a light sprinkling of nutmeg over the top after baking

@eddiemyers2648 9 жыл бұрын

My family always made custard pie around holidays. My mother always made but been watching her since I could walk. Her passing away four years ago unexpectedly and never could remember how exactly to make it entirely but was close to how Amy made it. Thank tou Amy and this Thanksgiving making for the Family and he tradition movies on. My mother sifted powder sugar on top but not much.

@bobjillings4696 Жыл бұрын

Nice easy recipe, I'm about to try it for the first time since my wife passed -Thx

@Amylynnskitchen Жыл бұрын

Hi Bob! Thank you so much for stopping by and writing in. I'm so very sorry to hear of your wife's passing. My thoughts and prayers are with you.

@bradpawelkiewicz7450 Жыл бұрын

My girlfriend dad loves custard pie I can't wait to try and make this for him

@danieljones9463 4 жыл бұрын

I have wanted to learn how to make a Custard Pie for quite a while now. It seems easier than I thought it would.

@rodtemplar 10 жыл бұрын

I aint much of a baker by any means but I got drunk and made this pie.....YUMMMMMMMMMMMY!

@Straightjacket007 4 жыл бұрын

Thats why im here lol

@Sunshine-ig3lg 4 жыл бұрын

U get creative when you drunk cook 😋😀

@WisdomVendor1 3 жыл бұрын

I have a buzz and a custard pie craving is why I'm here. 😁

@dalemills8052 3 жыл бұрын

Some of my wife's best creations have happened whilst slightly tipsy. Just enough to loosen the reins on her imagination I think.

@lindakhoury7141 4 жыл бұрын

Just made this and it came out so good! Thank you for this delicious recipe!

@Amylynnskitchen 11 жыл бұрын

Thank you my dear friend. This recipe has been passed down through my family. It's one of our favorite pie recipes. Hope you will like it! Hugs and blessings to you and yours!

@balarion539 4 жыл бұрын

That didn't look hard at ALL! Custard pie is my favorite dessert, I can't wait to try this. Thank you!

@atlenta1 5 жыл бұрын

This pie was absolutely delicious. Thank you for sharing your recipe.

@Roz-90 3 жыл бұрын

This reminds me of the custard from Morrison's cafeteria that I used to eat when I was little! Yum!

@excolso 7 жыл бұрын

GREAT tips regarding the foil and *especially* regarding how to avoid spilling filling on the way to the oven. Wish I had seen this before making a bit of a mess with a bit of a spill while putting a buttermilk pie into the oven today.

@reshaundaliv9176 2 жыл бұрын

It's the laughing at the end for me! 🤣🤣 Love it

@Nicole111598 10 жыл бұрын

I love this video I made the custard pie and it came out delicious I'm making another one this week for Christmas

@meeshterious8644 4 жыл бұрын

Hi Amy! I am happy to have found your recipe. I have been trying out different recipe variation of this egg custard pie and all has been good but I haven’t yet found the one I’m looking for. Reading some of the comments in here also gave me new ideas that I could use in the future. Thanks and Stay safe!

@bbfreetube 4 жыл бұрын

Oh my..it has been years since my Aunt made her custard pie. She brough several pies to the church supper. Apple, pumpkin, and custard. The ladies of the church put her custard pie in the kitchen refrigerator and we shared it without giving one piece to the guests...hahaha

@neilspringer5530 4 жыл бұрын

I save this video every time I make a custard, thanks you make me a star with the fam.

@esthersingh3666 4 жыл бұрын

Thank you Amy for your delicious custard recipe. I tried it at 6:00 a.m. this morning I was pleasantly surprised that I too can make custard noe.

@cindychull 5 жыл бұрын

I love this and it is so easy to make I'm gonna make 2 tonight so I can have some.

@jessevoung5625 7 жыл бұрын

My parents always make these for dessert. Like the mini ones, and they taste delicious!

@divinagracialozadadaguiso4803 2 жыл бұрын

I made this with your recipe years ago, and it was good!! Now I'm craving for Custard pie again and look for your video after many years! Thank you!!!

@terriarheghan3676 4 жыл бұрын

Excellent video. I love how you clearly gave the instructions and the tip about filling it in the oven. I'm goingbto make it I'd been looking for this recipe.

@SweetJordan87 9 жыл бұрын

Your laughter is contagious. Now I'm all giggly lol

@Amylynnskitchen 9 жыл бұрын

Jordan Risin Awww, thank you so much Jordan! I truly appreciate it! :-) Wishing you and yours a most beautiful day!

@yasmine5105 9 жыл бұрын

Thank you. I am so excited and I can't wait to make one!!!

@atlenta1 8 жыл бұрын

I´m trying this now without a crust but I know that this will be delicious. It reminds me of my childhood.

@monicar.robinson9554 9 жыл бұрын

Awesome I made it yummy. I did something a little different because I husband said egg custards taste too "eggy" so I added a pack of vanilla instant pudding in place of the vanilla flavoring. Yummy no complaints :-)

@cindychull 4 жыл бұрын

Sound to me you just made a pudding pie

@HappyBirdsGlitterNest 11 жыл бұрын

My grandmother used to make this for my grandfather. It's called "Chess Pie." Love your recipe!

@Videosidonetook 3 жыл бұрын

No it’s called custard pie

@marialyceboudreau2626 3 жыл бұрын

This recipe is a classic basic Custard Pie with eggs, milk, sugar, salt, and vanilla. The recipe above is not "Chess Pie". Chess Pie has melted butter, a small amount of corn meal, and other ingredients in it.

@joycemeadows1821 3 жыл бұрын

Chess pie is different than Custard pie...it has a little cornmeal in it. Ive never put salt in one of these pies.

@Purplegurl108 7 жыл бұрын

Thank you for this easy way. Love the bloopers!

@cherylfrench2595 5 жыл бұрын

One thing my Grandma made and I miss it was the best and her pie crust was to die for.

@PHOEBUSDANCER 6 жыл бұрын

Lol your laugh is beautiful and infectious.

@hunggrapes5532 5 жыл бұрын

Good idea, i always had problems getting a pumpkin pie into the oven, thanks for the tip !

@NW4Mattie 10 жыл бұрын

Love the way you keep it simple and glad you didn't cut out your laughing; you made me laugh too & you know that makes for a joyful day. Anyway, I'll be trying the recipe soon because you've made it look so simple… and what a fantastic tip to stop spills!

@michelleciardullo9461 4 жыл бұрын

Can't help but smile or laugh along with you Ms Amy😂

@waheedamohammed6989 Жыл бұрын

I can't wait to try this.

@marcafterdark1003 9 ай бұрын

This video was great, very easy to follow instructions.😊

@WanderingRoe 3 жыл бұрын

Made this yesterday, it was soooo delicious! Nice and creamy! Thank you for sharing this!

@amyluther7612 5 жыл бұрын

I covered the pie with a lot of freshly grated nutmeg. Thanks!!

@LyndsayWellsTheKitchenWitch 11 жыл бұрын

Amy, this looks just wonderful. Thank you for a beautiful recipe that brings back many memories from childhood...

@chantelvirgo1190 3 жыл бұрын

I just tried your recipe ... and didn't suprise me it came out awesome... I'm always trying things from youtube... But I did try your recipe and it came out awesome... thank you Amy great job ...

@maggieahrens6972 3 жыл бұрын

Love, love, love custard pie. Making it for Sunday dessert.

@alexthurman2047 9 жыл бұрын

Pie came out nice and high but had a eggy flavor. Maybe egg yolks should be used? 2eggs and 2 eggs yolks? Also, baking at 400F is too high. Use 350F for 50 minutes. At 400F within 15 minutes the pie was getting too brown on top. The pie has the right amount of sweetness. I used 1.5 tsp of vanilla extract. If you want a more rich flavor you can substitute some of the milk with half&half. Thank You for this recipe!

@Temulon 7 жыл бұрын

Thanks for your imput. I modified the recipe per your suggestion and it was very good. You were right, oven temp was too high.

@angelawilliams1451 6 жыл бұрын

Alex Thurman I agree with you totally. The temperature is too high. I just made it. Will do better the next time 😊

@reaginmx 5 жыл бұрын

I use 1/2 and1/2 also, which take the pie to another level, mother always used can milk which was also Good. its been about 2 years since I've made one, think I'll bake one for Christmas along with all the other wonderful desserts I'm planning to make. Thanks for the tip.

@Farseli 5 жыл бұрын

After 40 minutes at 400 degrees I only had two tiny pale brown bubbles. Hmm.

@TSunshineful 3 жыл бұрын

@@reaginmx When you use canned (evaporated) milk..do you dilute it with water?

@rofan21 10 жыл бұрын

I am making this today. You made me giggle at the end. I never tried the foil around the edges so i learned something new today :)

@michelleengland4562 3 жыл бұрын

This is my mom and my favorite holiday pie. I’m going to try this recipe for her this Christmas. Ty😘

@TooStinkinFine 5 жыл бұрын

Just made it without the crust. I LOVE it!!! Egg custard has always been my favorite pie. When I was diagnosed with Celiac I haven't been able to find a decent pie crust. This recipe doesn't really need the pastry. Thanks so much!! Love your personality....

@oneitalia2312 5 жыл бұрын

Do you bake it then without the crust? Does it get to be solid?

@tiffanywilliams7242 5 жыл бұрын

Watched so many video on this recipe her was best straight to the point thk girl you poppin

@lisabullock9665 Жыл бұрын

I made this for my sisters birthday. She loved it. It was the first time I made custard. Thank you

@sicilianalala4974 Жыл бұрын

I’m baking this as I type this message … my first time. I added shredded coconut flakes. ❤thanks for the recipe

@Amylynnskitchen Жыл бұрын

Wonderful! I hope you enjoyed the recipe!

@annabellasutanto9930 3 жыл бұрын

Made it, it was delicious!!! I totally recommend making this.

@Caitlin1928 5 жыл бұрын

My aunt used to make this for gatherings but I never cared for it, though my mother has said it is one of her favorite pies.

@Amylynnskitchen 11 жыл бұрын

Thanks so much Stephen! Always love hearing from you. Have a blessed day! xoxo

@Amylynnskitchen 11 жыл бұрын

Thanks so much dear Bow! I've spilled so many pies in the past, he he. Using a pourable container for some of the mixture really helps. Looking forward to more of your videos! Have a blessed day...

@juju8345 3 жыл бұрын

I use this recipe once a month and LOVE IT! BTW I only use 2 1/4 cups of milk since 2 1/2 cups is too much, with spillage. Also, I often substitute the milk with whipping cream ...what heavenly decadence! Thank you for this video since it is clear and easy to follow. All the best.

@joekung3981 4 жыл бұрын

Great job! I like the way she explained. Very unique, clear and short... Good deal... Gracias mucho! Muy bonita!

@Bridgeitta1 11 жыл бұрын

I just made this, I added coconut and made it without a crust and it came out AMAZING thank you thank you

@yvonnedrysdale6023 5 жыл бұрын

Oh she is adorable and I am soooo going to try this. It reminds me of my childhood

@caroliacobini5109 Жыл бұрын

Custard Pie was my favourite as a kid, my mother and granma always grated nutmeg on the top before going in the oven!!! w

@izzy9656 2 жыл бұрын

Just tried this recipe for Christmas! It was a hit! I made 2 pans and there was only 1 slice left lol Thank you so much for this recipe!!

@Amylynnskitchen 2 жыл бұрын

Hi Izzy! Thank you so much for writing in and for the very kind words! I'm so happy you enjoyed this recipe. I have not made this custard pie for quite some time (it's my Mom's recipe)... but I'm craving it now, lol. We are snowed in today, so I just might make it! Yummy! I pray you and yours had a very Merry Christmas... wishing all of you a blessed New Year! Thank you again for stopping by!

@taneledlamini9505 4 жыл бұрын

I like how you explain every step. I have to try it, thanks for sharing. And your laugh is infectious 😂😂

@johnlee6815 7 жыл бұрын

thanks for the tip..the last best and so sweet..

@hula48 10 жыл бұрын

Mines came out good. Thank you for sharing.

@johnjeri1 10 жыл бұрын

I am looking forward to making this and eating it. Lovely presentation and presentation-er. Very clearly put. Thank you.

@fekramer6739 2 жыл бұрын

I will try it now since it looks easy. Thanks.

@antoineconerly3005 9 жыл бұрын

Made 2 pies today..It was so easy and very delicious.....

@atlenta1 10 жыл бұрын

Amy Lynn, I love your recipe and your contagious laughter at the end. Len

@ronaldosterman5441 8 ай бұрын

Thanks for the tip! That last part really helped 😂

@heavenlyhands7209 8 жыл бұрын

I like, quick and simple. Thank you for sharing.

@2ndPlanet4romSun 9 жыл бұрын

Looks good!! I haven't had custard pie in a long time!

@pinaklada 11 жыл бұрын

Thank you for that wonderful tip!

@islndaze 11 жыл бұрын

Custard pie is my favorite!! Ty

@paulad.4578 5 жыл бұрын

This is how I make custard without the pie shell. It works well that way too.

@norajeanmccauley1584 Ай бұрын

Great little tip an I’m excited !!!!

@gaylekemper3616 3 жыл бұрын

Love it quick and easy and good...

@lucalgordon4640 9 жыл бұрын

Thank you for sharing that recipe

@lauramatz3063 5 жыл бұрын

how long cook

@farid1914 4 жыл бұрын

That's amazing !!! Thanks for sharing

@blessingseleven 11 жыл бұрын

Your pie looks delicious, Amy! Thanks for the sharing!

@modeljoanieBosserman 2 жыл бұрын

Looks like how mine used to turn out, you can test if pie filling or pies doness with a room temperature butter knife stick in pie it will come out clean that's a new learn for some of yours out there. I would say this is a all right recipe.

@crusiethmaximuss 11 ай бұрын

Watched the entire video because it's good content. Subscribed for the humor at the end 😁

@johnytwogunshitler4367 11 жыл бұрын

You can always cook the custard in a saucepan untill really thick before pouring into half cooked pie crust that way you know the custard will set the way you want it

@Stevebaby123 3 жыл бұрын

Well done. Good precise directions

@stuartpoovey6463 8 жыл бұрын

I was all ways under the impression these were hard to make . thank you ! for the recipe i been lied to all these years

@elvap1457 4 жыл бұрын

Great pie, great personality, Thank you !!

@jamaicanwash6667 7 ай бұрын

Wow! Great recipe! I think I’ll try it! Thank you so much for sharing it !❤❤❤

@yvonneedayan-alejandro4607 2 жыл бұрын

Looks so delicious 😋 TY for sharing!!🌺

@Amylynnskitchen 11 жыл бұрын

Thanks so much! Blessings to you and yours...

@Amylynnskitchen 11 жыл бұрын

Thanks so much for stopping by John! Always love hearing from you. It has been a while... things have been crazy here. I pray all is well your way... Loved the newest video you posted... I'm still craving that bacon/jalapeno mac 'n chez. :-) Have a blessed day my dear friend!

@bettyskitchen 11 жыл бұрын

Your Custard Pie looks yummy, Amy! Also, you had some great tips in this video. As always, your video put a smile on my face. Love you so much, --Betty :)

@josefinaandrin6772 9 жыл бұрын

Thanks a lot, it is so delicious.

@j.b.p6478 7 жыл бұрын

I bet your pie tastes really good! I gotta try that sometime!

@rubyadams2849 5 жыл бұрын

I am gonna try your recipe my aunt use to make them and they taste so good but I think I will add nutmeg and lemon vanilla extract

@jeffdeering822 5 жыл бұрын

I love her pie !

@patriciaann9085 8 жыл бұрын

This looks delicious, and so easy! Thank you! 😊

@Amylynnskitchen 8 жыл бұрын

+Patricia Derrickson Thank you so much Patricia for watching and writing in! I hope you will enjoy this recipe. It's a family favorite here! Happy New Year!!!

@patriciaann9085 8 жыл бұрын

+Amy Lynn's Kitchen Thanks! I'm a new subscriber, and I'm really enjoying your channel! I love the bloopers at the end, lol. God bless! 😊

@Amylynnskitchen 8 жыл бұрын

+Patricia Derrickson Awww, thank you Patricia for subscribing and for your very kind words! I appreciate it more than I can say! We have a lot of fun filming these videos :-) God Bless you and yours...