Oondi | Undi | Pundi | Quick & Easy Breakfast recipe | Konkani Recipe | Healthy Breakfast |
Рет қаралды 38,019
Жыл бұрынGSB Konkani Recipe | Instant Undi Recipe | Quick & easy recipe | Instant Breakfast Recipe | Idli Rava (Cream of Rice) & Coconut Recipe | South Indian Style Recipe | Seasoned, Steamed Idli Rava & Coconut Dumplings | Healthy Breakfast | Mangalore Style Oggarane Pundi | Kadabu | Instant Breakfast Lunch or Dinner recipe | Konkani Breakfast Recipe |
#breakfast
@karkalakonkanirecipe
Traditional Way of Preparing Oondi (Pundi):
• Oondi | Undi | Traditi...
Oondi prepared from ground rice & coconut | Seasoned, steamed rice & coconut dumplings Undi/Oondi | Pundi | Akki tari Kadubu | breakfast recipe | Traditional way of preparing Oondi | Coconut rice dumplings | Authentic Undi recipe | Rice Rava Balla | Udupi Mangalore Style Recipe | Rice & coconut dumplings | Breakfast recipe | Rice & coconut dumplings for breakfast | Coconut & rice dumplings | Seasoned, Steamed Rice Dumplings |
• Oondi | Undi | Traditi...
Goddaravo/Jaggery Syrup: (recipe coming soon)
Mixed Vegetable Pickle:
• Mixed vegetable Nonche...
Dries Prawns Phanna Upkari:
• Sukkale Sungta Phanna ...
Coconut Red Chutney:
• Coconut Chutney with H...
Coconut white chutney:
• Coconut Chutney | Quic...
@malatipuranikpuranik914 5 ай бұрын
❤ A TEA SP FULL RICE FLOR ADDED TO THE MIXTURE GIVES A BEAUTIFUL FINISH. WE ADD PICEES OF CASHEW IN THE GARNISHING AND A TBSP FULL SOAKED CHANA DAL IN THE MIXTURE WHICH WHICH ENRICHES THE FLAVOUR OF OONDE. 👍
@vinayhkamath 4 ай бұрын
Lovely recipe, thank you. Mom used to serve it with piyava gojju.
@radhavenkatesh8542 Жыл бұрын
Awesome recipe. Just when we dont have fresh ideas for breakfast your recipe has come at the right time.
@karkalakonkanirecipe Жыл бұрын
Thank you.
@rams5474 3 ай бұрын
This is really excellent tasty recipe. South Indian and karnataka they make it differently. One is add soaked mung dal one teaspoon but powder it after soaking draining and allow it to dry and added. Another version is soak two table spoon of urad dal and grind it and add to the water before adding the rawa. We add red chilli break it half. So easily removed instead of green chilli. Them we just press it inside the hand and place and don't make it round. Karnataka I eat it at my friend's place but here it is no chilli but very tasty.
@nalinisathish4282 3 ай бұрын
👍👍 nice music also
@shalinipadiyar5284 Жыл бұрын
Very nice👌👌
@karkalakonkanirecipe Жыл бұрын
Thank you so much 🙏
@sureshshenoy6393 10 ай бұрын
Super
@karkalakonkanirecipe 10 ай бұрын
Thank you.
@poojasenjit9960 6 ай бұрын
Very nice 👌
@narayankamat4665 5 ай бұрын
GIVE ADIO COMENTARY
@karkalakonkanirecipe 5 ай бұрын
Thank you.
@swatisakhadeo8389 11 ай бұрын
Khup chhan recipi. Avadtat.khup pan karayche kase te mahit navhte.
@karkalakonkanirecipe 10 ай бұрын
Thank you so much. I am glad you liked the recipe.
@pramilaprabhu4767 10 ай бұрын
Green chillies heard first time
@karkalakonkanirecipe 22 күн бұрын
It is optional, sometimes I add green chillies sometimes I don't.
@manjulav114 6 ай бұрын
Thank you ❤
@Funwithkids736 9 ай бұрын
How many undu u can prepare using 2 cups rava??
@manasipai6471 Жыл бұрын
Ammi greenchilly ghalna chi..tandul timbst ghalnu coarse wattun korche ...polochak laik jallya undi great cook
@pramilaprabhu4767 10 ай бұрын
True . We don't add green chillies
@arunal4343 5 ай бұрын
What is it eaten with?
@karkalakonkanirecipe 22 күн бұрын
You can drizzle some coconut oil and then have it with pickle, goda ravo (jaggery syrup), piyava gojju etc.
@pramilaprabhu4767 10 ай бұрын
We never add it. Undi gets it's taste from plain udid methi,sasam phann
@RajendrakumarDesai-xm3mo 5 ай бұрын
Putting the hole in undi before keeping in pedavan but nails have nail paints
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