"i hope nobody come inside because of the smell they say Pasquale what do you cook?" "oh i don"t cook nothing today" he so funny effortlessly 😂😂😂😂

Now THAT’S a stove a chef like you deserves!

Oh wee!! Look at that stove. It makes the food taste even better!

Congrats about the new stove, and for your every day vitality, signor Pasquale!

I cannot express how much I love this

congrats on the new stove pasquale.....and my dear 97 yeard old mom and i love watching you,,,,,she is from basilicata,,,,stay safe and keep up the wonderful work.....

Pasquale is the best Italian chef on you tube & i give a thumbs up before the video starts, i can always change my vote, but never have & i say this on every one of his videos. I'm glad he used linguine & not fettucine or spaghetti, texture is perfect, i really like calamari.

He has unmatchable nonno energy

I love you Pasquale, Happy New Year my friend.

I hope you and your family had a wonderful Christmas and New Years ! God bless

I love calamari and linguini is my favorite pasta!

YUMMMM 🙌 good lesson, cleaning calamari! Very nice Chefs Stove!! 🙌

“No musha musha” 😂That’s what I tell my husband who likes overcooked pasta. I can smell the calamari through my phone 😋😋😋😋🍷

Well now I have to go to the grocery. 😋

We made this tonight and it was absolutely delicious. Thank you for the recipe!

The "plastic" bit is all that remains of the shell that its distant ancestors had. That and the "beak" are really the only hard bits of a small squid.

The new granite backsplash behind the new stove looks awesome too! Happy New Year to you and your family Chef!

I have been watching you a long time but I have to tell you, these recopies represent perfection. They are easy and require not too many ingredients. Fantastic!

Love grandpa's cooking so much, congrats to your new stove, hope we will see more cooking videos from you on 2021, happy new year!!

Happy New Year Chef Pasquale! This looks so good.

Congrats on the new stove!!! Happy New year!!! Love the videos!!

The pasta looks amazing! Thanks for sharing another great recipe!

You should start tagging these kitchen appliance companies for sponsors. You are so underrated!

I’m so happy you got a new stove and this delicious recipe. Happy New Year 💙

What a beautiful new stove! 😁❤️✌️May you have many occasions to prepare your favorite dishes on it! Have a blessed new year! 😁❤️✌️

Starting the year with other delicious recipe. thank you for sharing AND HAPPY NEW YEAR!!!!

Thanks for demonstrating how to clean calamari. My aunt used to make it all the time (in sauce) and it was so delicious! Nice stove!

Give this man a cook book

That excitement over the new stove was wonderful - love seeing passion like that!

Great video thank you for sharing

One of my favorite channels on KZfaq. Always excited when I receive an alert that Pasquale has posted a new video! I’ve made many of his recipes, slightly altering my Sicilian mother’s...sorry Mom. Thank you, Pasquale! ❤️ Love the new stove. Definitely jealous!

Happy New Year Pasquale!

As always, another dish that I absolutely have to make. Thanks for the inspiration

Beautiful! Loving that beautiful new stove! Hope you all had wonderful holidays and are staying safe ❤

Buonissimo! Grazie per la ricetta!

Happy New Year to you Pasquale! I love your recipes and your videos. Blessings.

This guy been giving “a nice a turn” for over 10 years. And i love it!!! He’s the best in the biz. Getting better with age

Wonderful chef, you're amazing! ❤

I smiled throughout the whole thing. I loved this ♥️

I’m ma loving this dish and will be cooking it tomorrow. Thank you sir!

OMG that looks amazing.

I made this tonight for dinner, it was delicious! My husband loved it and wants me to make it again next week! :) Thank you for all the wonderful recipes. I love your videos.

Looks fantastic. I’m going to try it this week. 👍🏻

Oh my, wish I was having this for supper! Yummy! Happy New Year! 2021 ❤️🇨🇦

Merci encore Pasquale !! Très bonne démonstration pour bien nettoyer les calmars ! Et Bravo pour ton magnifique nouveau four. Dieu te bénisse !!

I needed that lesson on how to clean the calamari! I love to eat it, but never made it myself because I wasn not sure how to clean it properly. Now, I am going to try! Congratulations on the beautiful new stove.

Oh I just love your Channel!

Love that stove! So happy for you!

I made it exactly the way you taught us (minus the beautiful stove you have) 😍 The food came out so delicious. Thank you. I never noticed the plastic until you mentioned it👍

Grazie Signore Another Fantastic Recipe to enjoy in 2021

You’re energy is the main ingredient! Fantastic

Made this for lunch today and it was good!❤ thank you for this recipe!

I love seeing a chef excited by food!

I followed your instructions thank you. 100%

You sir are a treasure! Calamari isn't my favorite fish, but after this, I'll be preparing it later this week, thinking of you. All the best with the new stove, may it live long, get very messy over very many years. Buon anno a tutti voi!

Beautiful stove..Beautiful dish..I've made this and love it. Happy New Year

Happy new year pepe Pasquale. I look forward to many more great recipes from you this year. I wish you and your happiness, health and success in all your endeavors. Your videos bring joy to your followers. Chin, chin.

Absolutely love watching your cooking videos!!! Makes my mouth water every time seeing you tasted your dish at the end. Happy New Year to you and your family. God Bless.

Pasquale, I'm definitely out of my element in the kitchen. My wife is the excellent cook and baker ! Your video made this meal look so easy, I tried it. It was with much happiness, by following your recipe and video instruction.....I succeeded. Amazing flavor !!! Thank You & keep them coming !! Bill

Delicious!!!🤗👍 And Happy New Year to you.

My Grandma used to make Calamari in quick sauce. She would slice it down the middle and let it curl up in the frying pan. Thank you for helping me have the taste from my Nona back

I made this for our meatless Fridays dinner and it was delicious! Thank you!

Thank you for sharing your recipe 😋😋😊

Happy New Year! Love from Long Island, NY.

I made all these recipes and they are so good. Happy new year and stay safe best of luck to you and congratulations on the new stove. Saluti cin cin 🍷

Happy new year in good health for you and your family 🍷

I made this dish yesterday I made one version with linguinie and the other with spaghetti squash both were very good. As always I love the recepies and content thank you

You make every dish with so much love. Take care of that stove ;)

You should over one million subs! Outstanding recipe!

Love this man!!!

Keep making these videos thanks people actually believe im a great cook thanks so much

This looks heavenly--thank you!!!!!! :)

Love it looks good 👍

My grandma (Norma) cooked for the entire family and friends every Sunday. When was always a favorite and since she passed I couldn’t remember how to make it. Thanks to you I have the recipe back! Do you have a cookbook with this recipe in it?

Congratulations. Beautiful stove….Good Bless , good cooking 🎉🎊🥰

Thank you so much for your videos

My dad cooks this recipe with his mom the week before our Christmas eve huge family party. Not so much this year because of covid. He cooks the squid calamari in oil on high .. Pats them. Etc and put in a huge pot of my grams sauce. Pasquale. My gram wrote the recipe down, but I really love that you do this and post real Italian cooking with so much pride. Wow we are all so lucky to have you entertain us! Youre brilliant. I bet the aroma is outstanding. Lol my dad cooks in seperate George Foreman type grill because my gram would have a fit hahaha . calamari nice and cooked. Delicioso! With broccoli w/ anchovies , spaghetti and sausage. And lots of garlic bread... For desert and a snack we have struffoli. But for some reason, in my great grams recipe book, struffoli was labelled " tarrone" but I looked it up and its a totally different recipe. So we have been calling struffoli, "tarrone" alllllll through the years... Before we had internet. Thanks pasquale

This was delish! I used vermouth as I didn't have white wine at home and added some chopped up zucchini to add more veggies.

Just want to say thank you for all your cooking knowledge that you share with us. May great health be with you always so you can continue teaching us your ways of cooking. Salute e ching ching Chef Pasquale!!!

Heyyyy Pasquale got a new stove ! They first thing I noticed ! Very much deserved👌🏻🇮🇹🙌🏻

You re a true gem Pasqual. God bless you

That s looking delicious

Hope you and your family had a Merry Christmas! Happy , Healthy New Year!!

I love this man and the comedy he adds to cooking 😊👌

You make it so easy for us amateurs. Thank you

Such a good video! Keep them up

Omg, my favorite …..love calamari just how we do it.

I love this

love you sir.... i simply love your style of cooking and enthusiasm and energy you bring into each episode...... delicious recipes.... muaahhh....

This deserves more views

This guy is hilarious, great entertainment, and a great cook , a joy to watch

I Love your energy ❤️

Omgawd YESSSSSSSSS please looks soooooooo delish Pascale. Must have some now please please

You are the best !

Love this guy❤

My life is enriched by watching this man enjoy life and the way he cooks...My ma was the same way...

Love your new stove 😀

That is a great Viking industrial stove he has there! congrats you deserve it!

Love all your recipes 🙂

When he tap dance!!! Ahhh I love him! 💜