In this video we make a pie dough without butter and with a very delicious chard filling!! During the video I give you tips and advice to make it super tasty.
#masafacil #tarta #acelga #recetasfaciles #pasta #vegetarian
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PASCUALINA OF CHARD
For the mass:
500 gr of flour 4 zeros or all-purpose flour
200 ml of cold water
100 ml of oil
1 egg
salt a pinch
For the filling:
500 gr of chard
300 grams of ricotta
2 onions
1 clove garlic
1 egg
Salt, pepper and nutmeg to taste
1 handful of grated cheese
4 hard-boiled eggs
🔆OTHER CAKE MASSES:
• MASA para TARTA SALADA...
• Masa de TARTA con Hari...
• MASA para TARTA PASCUA...
🔆OTHER CAKE FILLINGS:
• TARTAS