Hello dear friends,
In this vlog I show you how to make beed cutlet and challas. Hope you guys enjoy it
Beef- 1/2 Kg
Pepper powder - 1/2 tsp + 1/2 - 3/4 tsp + 1/2 tsp
Salt( according to taste )
Turmeric powder- 1/2 tsp
green chillies - 5 nos
ginger- 1 Small Pieces
Garlic- 1 Big Flakes
Kashmiri chilli powder- 1/2 tsp
oil- 11/2 tbs
Big onion- 1 nos
Potato- 2 nos
Coriander leaves- 1/4 - 1/2 Cup
Eggs- 2 nos
Cornflour- 1 tbs
bread crumbs
Refined oil( For Frying )
Big onion- 2 nos
green chillies - 1 nos
Salt( according to taste )
Vinegar- 2 tsp
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It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This KZfaq channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.