Check out the recipe: www.allrecipes.com/Recipe/228645/Chef-Johns-Peach-Melba/
@masercot7 жыл бұрын
The color is called Sunset Mauvish Pinkish Orange. If you buy the crayola crayons with the oversized 1200 color box (with TWO crayon sharpeners), it is usually the fiftieth color on the twelfth tier.
@qwerty111111226 жыл бұрын
flor wast this guy crayolas
@mike75465 жыл бұрын
WHAT THE FUCK!? HOW DO YOU EVEN KNOW THISS??
@Bhatt_Hole4 жыл бұрын
@@mike7546 He didn't. But...you bought it.
@mike75464 жыл бұрын
@@Bhatt_Hole ayy lmao 👾
@articwing60911 жыл бұрын
I made this for my mom on her birthday. She loves peaches and rasberries! She said this was perfect and that you are a genius. I also made her your Pavlova! She loved it!. Thankyou so much Chef John! Keep on posting videos. I've made her so much stuff of yours and my dad loves your brownies! Keep posting! :)
@shinytan5 жыл бұрын
Oh that’s actually sweet, nothing more joyful then made something for Parents... They never disappoint you with negativity... But always pass a smile and actually feel good
@foodwishes12 жыл бұрын
Thanks! Great job on the being first. It's quite an honor.
@duriantarik12 жыл бұрын
I am a Muslim and I'm fasting today. I can't believe I even clicked on your video. Oh God. Love you Chef John. Ugh fml
@KeenahKindOfFun12 жыл бұрын
No matter how bad I feel or how much my day sucked, when I ear the music with the smoothing voice of chef John, I know everything is going to be just fine!
@MsCenzi12 жыл бұрын
Made this today. The grocery store didn't have raspberries; not even frozen ones! So I substituted with black berries. Came out very, very delicious. :) Glad I went for it. Will definitely try it with raspberries another time. The smell coming from the peaches in the vanilla-lemon syrup gave me a bit of a head ache; not my kind of smell. Delicious though!
@MrLokilis10 жыл бұрын
I just made this, it was absolutely delicious - the best part was the raspberry sauce, tangy yet sweet and bursting with raspberry goodness.
@scottydu815 жыл бұрын
MrLokilis could you conceivably swap blackberries in?
@MrK0ni12 жыл бұрын
So, my sisters boyfriend has this gigantic peach tree in his garden. Peach Gelee, Peach Cobbler and Peach Melba. I've done all three and they were amazing. Thank you for the recipes John :)
@Nzie12 жыл бұрын
I started experimenting a couple years ago cooking fruit with balsamic vinegar and really liked the results - now I feel vindicated because someone who is a professional does this too. Thanks Chef John! :D
@maxpaek94958 жыл бұрын
The infamous freakishly small wooden spoon
@hardworkingdiva12 жыл бұрын
Man his voice is soothing. It is like one of those TV Dads that gives you that amazing heart to heart talk where it ends with a "Thanks Dad!"
@naomimi16778 жыл бұрын
"Yes, this would be a much easier dessert for people to eat if you cut the peaches up, but then you don't get that beautiful presentation, so don't do it." Lol, foods before dudes
@marciaoechsner94593 жыл бұрын
Saw your comment...kindly check the peach melba from the following link...hope you like it: @
@rockoperajon4 жыл бұрын
I just made this, and now I'm bummed I have to wait for it to chill, so I can't eat it 'til tomorrow. The smell of the vanilla peach syrup on the stove is the most heavenly aroma I've ever had the pleasure to experience. After the peaches are gone, I'm saving that syrup to drizzle on ice cream, fruit, cake, you name it!
@DavidBrowningBYD6 жыл бұрын
I love food and I love opera, so after seeing this video about five times (like ya do) I looked for online recordings of Nellie Melba, who was one of the mostly highly paid and esteemed entertainment figures of her day. As with most great singers of her time (and a few from our own time!) recordings don't flatter her, and as recording technology was improving she was aging. But you can still hear what a wonderfully expressive singer she was.
@DavidBrowningBYD6 жыл бұрын
See my blog post about Nellie Melba, inspired by this video: www.taminophile.com/2018/02/my-new-drag-name-peaches-melba.html
@crashingxhearts12 жыл бұрын
My husband is a very happy man because of this recipe. Thanks chef John!
@kd1s12 жыл бұрын
And I picked up raspberries and peaches today too! And I'll sliver up some almonds because I'm making Almond Crusted Salmon for dinner. But the raspberry sauce and peaches are all simmered and cooling off as I speak!
@owlcu8 жыл бұрын
This guy's voice and presentation is so convincing, he could sell ice to an eskimo.
@manoman03 жыл бұрын
That's why there are eskimos in cold places. He sold them the idea of living on ice.
@funeysponge12 жыл бұрын
i could just listen to Chef John's voice all day...
@PineappleFruitCup12 жыл бұрын
His sarcasm, I love it so much.
@church13212 жыл бұрын
i think the color should be named: "Bleeding peach" sounds dangerously beautiful
@Woodscraps-lr5vz7 жыл бұрын
I was thrown off when I didn't hear "and just a pinch of cayenne..." :)
@dennishunt15902 жыл бұрын
A French dessert created by Auguste Escoffier, named after Australian opera singer, born Helen Porter Mitchell, better known as Dame Nellie Melba, she changed her name in honour of her home town of Melbourne. She was actually from a suburb of Melbourne named Richmond.
@avrilrules9611 жыл бұрын
Words cannot describe the degree of my hunger right now.
@colecarsten95325 жыл бұрын
"...So let's assume that just this once you actually listen to me..." Shit, Chef John called me out.
@angiec.7034 жыл бұрын
Heh. I didn’t hear that.
@Bhatt_Hole4 жыл бұрын
In these early videos, the amount of Chef-John-ness in his voice hasn't yet fully ripened.
@clairebear071312 жыл бұрын
The color is magenta! Beautiful!
@berrybuena4 жыл бұрын
"...slowly, drizzle that raspberry sauce over your peach." I see you Chef John. lol 😉
@GlenGiGi12 жыл бұрын
The video hasn't started but i can just tell this is going to be a delicious one.
@wirednotice12 жыл бұрын
If cooking were in the Olympics, Chef John would represent Team USA and bring home the gold
@zsocosmo12 жыл бұрын
This guy should be on the food network. Seriously.
@lutz1869212 жыл бұрын
I have never cooked any of these things but I still like watching the videos.
@kmwboston12 жыл бұрын
a single tear ran down my cheek. it's....it's beautiful...
@thatdudebro9 жыл бұрын
HOLY MOTHER OF GOD THAT LOOKS AMAZING.
@EmmaSofiaChannel12 жыл бұрын
Good God.... that looks like heaven on a plate!
@SleepyJho12 жыл бұрын
It's like... I just want to cry. It's RIGHT THERE but all I can do is watch it sit there and be delicious
@foodwishes12 жыл бұрын
Yes :)
@ideoformsun58064 жыл бұрын
This is a remarkably consistent, good chef.
@1dylanification4 жыл бұрын
Thank you for changing your speech technique and not using the uptalk anymore, I can watch with the sound on. Love your videos
@MrJsteed20096 жыл бұрын
Wow! Just Wow!
@cococoffeeaddict12 жыл бұрын
I just made this for my friend's family and they loved it! It tastes amazing and it wasn't too hard to make! Thank you for the recipe!!!! I look forward to making more of your awesome dishes :]
@kloekat6212 жыл бұрын
he has the best voice i have ever heard
@happyyyoung7 жыл бұрын
❤ the sass in this one
@ruike-anders12 жыл бұрын
best recipe ive ever seen on youtube. i will use this on a date!
@GoliathAngelus12 жыл бұрын
Me too! I don t always like every recepe but i want to watch every video
@crystalvasqueso12 жыл бұрын
Chef John, you make me hungry before bedtime. You get me EVERY time.
@vircabutar12 жыл бұрын
holy moly. the colors ARE amazing
@jdizzle36277 жыл бұрын
Oh chef John... I love you :)
@EMorner12 жыл бұрын
My jar litterally dropped in awe when the sauce was poured over.
@WalkingOnClouds12 жыл бұрын
Oh my God this looks like .....Heaven......
@livertic4 жыл бұрын
Helen Porter Mitchell aka Dame Nellie Melba, took her stage name from Melbourne, where i live. Yum !
@Givingthings12 жыл бұрын
i love when says enjoy.... because is all about to enjoy !! :D
@shinya929212 жыл бұрын
My goooooooooooosh! GIVE ME! I have to try this out! Love warm peaches and raspberries baaah looks so good! And that color you're talking about... One of the most gorgeous colors ever!
@bridgetosomewhere86355 жыл бұрын
Oh wow! . I always admired a photo in my mother’s BH&G cookbook way back when, never did make it. Yours is even more spectacular. Now I will definitlely put them on my cooking bucket list!
@Mia........6 жыл бұрын
Love you chef John, thanks for all the awesome recipes!! Your channel is my #1!!!
@missmary33312 жыл бұрын
Had no idea that that's what peach Melba is, essentially! Yum!
@neurocosm12 жыл бұрын
I agree. He says everything pretty wicked awesome-like.
@KaikipBT712 жыл бұрын
Wow, I didn't realize I was drooling until after the video had ended and Chef's John magic spell had finally been broken over me. I need some of this now.
@tylerhughes54206 жыл бұрын
I totally want to eat this with hot peach and cold ice cream. I bet pineapples cooked this way would be good maybe with some rum....
@LadyKatyRae12 жыл бұрын
No you need the sugar to make the fruit go thru a process called maceration. It draws the water and sugars out of the fruit. But to make it healthier you can use splenda or natural sugar cane that isnt bleached (Raw Sugar).
@Vincentiuz12 жыл бұрын
What a beautiful color
@db90027 жыл бұрын
This just brings a smile to my face
@Ayan4412 жыл бұрын
omg! ur like the best chef ever!!!
@helenajamesmiller12594 жыл бұрын
It's delicious dessert when you prepare it on my way.Less raspberries for sauce,less spit on peaches in four lines,cream on the top and one raspberry.
@SuperStevieMay12 жыл бұрын
My mouth. It's watering.
@tiptopluongo12 жыл бұрын
Chef John singing wold sound better than 99% of what's on the radio.
@debrad99689 жыл бұрын
thank you so much Chef John as always....what a beautiful desert....I WILL be making this really soon!!
@Purplepie4048 жыл бұрын
How did it turn out
@debrad99688 жыл бұрын
+pinkyt 4 haven't made it yet....intentions were good, but....
@debrad99688 жыл бұрын
+asdf just haven't been to the supermarket to get the ingredients....I'll make it at some point...
@annsidbrant76164 жыл бұрын
Looks lovely! And no lemon zest and no cayenne, that's perfect!!
@KvL9212 жыл бұрын
If you make the peach heart shaped it would be perfect for Valentine's Day.
@hellolove34112 жыл бұрын
Mouth. Watering. I always get jealous when he starts eating it... I MUST MAKE IT!
@Metroidpescao412 жыл бұрын
Auguste Escoffier is the creator of that Legendary Dessert , and tha name was born because Escoffier was in love with the great and lovely singer Melba!, practically a love history in cook :')
@rajaisyahqt12 жыл бұрын
OMG. I'm salivating.
@sambarker61419 жыл бұрын
I was with you until the almonds, that stuff'll kill me, but this looks so amazing I'll just make it without the nuts haha
@EdnaSpoonhands7 жыл бұрын
Kris723 easy leave the nuts off
@JaLynnTardisGeek7 жыл бұрын
Sam Barker I'm allergic to tree nuts, I feel your pain...
@angelgabriellewalker12 жыл бұрын
I like the way you say syrup Chef John, suuuurpp
@lisa64valete12 жыл бұрын
i love desert,this is yummy
@kandacequally90124 жыл бұрын
I'm not a dessert person but you make me want to be lol. Love you Chef John1
@watchop12 жыл бұрын
I listen to you all the time :)
@Beibyface12 жыл бұрын
Looks soooo good! But you should crunch the small vanilla beans with a bit of sugar to get even more taste out of it :)
@SuperYinyang10112 жыл бұрын
and how awesome looking it is....
@shizzlebizzfizz12 жыл бұрын
I tried this and it turned out so good! Thanks for this Chef John! Now I have a question. I had some of that surgery peach syrup broth left that I used to chill the peaches in and I was wondering if I could salvage it for something else instead of just throwing it away. I made a small mixture with a little bit of corn starch to thicken it up and it made a nice little peach vanilla ice cream syrup. But I would like to know if there are any other uses for the original peach vanilla syrup?
@eriiccc12 жыл бұрын
First Time I'm Eating something while watching Chef John's video. HAAGEN DAZ Bar ice Cream. OH WAIT I'm still salivating over the icecream in the video *drools*
@rockthecasba1612 жыл бұрын
The main ingredient in syrup is sugar, it's the sweetener and thickener. Basically, without sugar you're looking at raspberry sauce. If you boiled it down to reduce it without the sugar it would thicken, it just won't taste anywhere near the same. Instead of a sweet syrup you'll have a sour sauce.
@maiaraloureiro238412 жыл бұрын
I love this recipe! The one I know is different from this, but I prefer yours.
@nj38214 жыл бұрын
Thank you for this video, and all the rest of your videos.. I've been watching your channel for a couple of years now, I love to watch cooking videos when I so badly want to eat something sweet. By the time I watch a few videos, I totally get over my sweet cravings.. Never actually bake anything, since I know if I bake I'll end up eating it !!! I have to say, this is the one video that I'm gladly going to actually make. I'm supposed to put on 10 pounds or so, I think this is a good one to start with. Thanks again.. :) :):)
@smartinez02012 жыл бұрын
OMG THIS LOOKS GOOD
@honza5012 жыл бұрын
I love how you say fressshly squeezed/minced/whatever. it's the next cayenne. :)
@11Pomidorko1112 жыл бұрын
Definitely gonna make it today!
@oOpsychochickOo12 жыл бұрын
Oh wow!
@SimpleSock12 жыл бұрын
It can't be unseen.
@NLMaverick12 жыл бұрын
oh man, that looks soooo good
@haileyturner44073 жыл бұрын
Absolutely delicious! I made it as a single serving for myself and let me tell you I am in LOVE. I ended up cooking down he syrup a bit to make it thicker and am currently using it as a sauce for my other deserts. Definitely making again.
@softbohne12 жыл бұрын
GENIUS!
@Pimphats12 жыл бұрын
omg i love the way this man talks
@dubitablymarie12 жыл бұрын
it looks like a sunset!
@clairebear071312 жыл бұрын
I appreciate this so much Perfection each and every time I totally look up to you Chef John Thank you
@psw47634 жыл бұрын
It looks delicious and definetly on my Try it You'll like it list. Thank you
@Pharrellsnumber112 жыл бұрын
that looks sooo good..
@Nhami112 жыл бұрын
oh my god i am dying from how delicious that looks oh gosh
@badenielsen12 жыл бұрын
The think that matters the most is that it looks awsome:D
@x15Lovex12 жыл бұрын
chef john this is becoming a habit i see...very good strategy on getting people hooked on your recipes when everyone watching has a midnight snack craving :D