See a sample of this dish on my mukbang channel: • МУКБАНГ 3 кг Пельменей...
Ingredients:
Hot chili pepper - 500 grams,
Bulgarian red pepper - 1200 grams (1000 gr),
Garlic - 300 grams (250 gr.),
Salt - 3 tablespoons.
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Olga Kim's Tasty Recipes channel is currently preparing pepper paste (also called yannim or kankochi). With its help, we cook pepper for the winter, or rather paste for chimchi (kimchi). We use it to cook chimchi, cabbage chimchi or Korean cabbage. This pepper paste has a very long shelf life and this pepper paste will outlast any winter for the winter. And then you can make sauces or eat rice. We really like Korean food, Korean food, and the peppers cooked like this, sweet red peppers with chili peppers help us to prepare for the winter. After all, chimchi cabbage in Korean, the most favorite chimchi cabbage, Korean cabbage. This is a chimchi cabbage recipe, we filmed a couple of videos of chimchi cabbage, Korean chimchi, and Korean white cabbage chimchi recipe. Make pasta, cook chimchi in Korean, also called yannim, see our other recipes. We begin!
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Playlists with our videos:
Korean Food Recipes:
• Корейская кухня рецепты
Korean soups:
• Зимнее Кукси - Корейск...
Uzbek cuisine Recipes:
• Самса. Самая слоёная у...
Turkish Cuisine Recipes:
• ПИДЕ. Национальная Тур...
Georgian cuisine:
• Как приготовить НАСТОЯ...
Azerbaijani cuisine Recipes:
• Попробовав раз это блю...
Chinese Food Recipes:
• Съедаются в один МИГ! ...
Tatar cuisine Recipes:
• Татарский чак чак Вку...
Kazakh cuisine Recipes:
• Настоящий Бешбармак! М...
German Cuisine Recipes:
• Почему я раньше такое ...
Cooking:
• Кулинария
Homemade baking:
• Домашняя выпечка
Diet meals and PPs:
• Как я похудела на 15 К...
Fish dishes:
• Рыбные блюда
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/ @vkusnye_recepty_olga_kim
We will add playlists as new travels and new recipes appear.