Perfect Pot Roast 3 Different Ways

Рет қаралды 117,790

Күн бұрын

By the end of this video you will be a Pot Roast Professional! Regardless of which method you choose, you can't miss with this Pot Roast recipe. Perfect for comfort food season or as an additional protein option during the Holidays. Let's #makeithappen
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Shopping List:
3 - 4 lb chuck roast
2 tbs avocado oil
1 whole onion (Quartered or halved)
4 Carrots (chopped)
4 celery stalks (chopped)
1lb yukon gold
1 cup red wine (dry)
3 cups beef broth
2-3 tbsp tomato paste
1-2 tbs beef base "better than bouillon"
2 sprigs rosemary
1 bunch of thyme
2 bay leaves
1 tbsp soy sauce
1 tbsp worcestershire sauce
whole garlic bulb
AP Seasoning

Пікірлер: 170

@miss_tanababy_ 7 ай бұрын

"That don't need nun but a BISCUIT!" 😆 I've always loved when you include bloopers at the end. I'm definitely getting a roast in the oven stat!

@paulasgmoya6783 7 ай бұрын

Shoot me to

@pamowen3452 7 ай бұрын

Thank you for including us who cook without alcohol

@DANIELBAKER-rj5qt 7 ай бұрын

Hello, beautiful, how are you doing today?

@kerriherbert5228 7 ай бұрын

You dropping the fork at the end is my absolute favorite, it always makes me smile 😁. The Dutch oven method is tried and true, gives the tastiest results. Thanks for another great video!

@prissypacheco2860 4 ай бұрын

Love the dutch oven. Only way i cook pot roast!

@mcxxilive6993 3 ай бұрын

4:39 😂😂 almost dropped the other herbs when I heard this

@charlenedickerson2880 7 ай бұрын

Looks great.... I use the oven method as well.... "Old School"!

@MsQueen-nb9wc 7 ай бұрын

I think I know what I'm making for dinner now 😋

@Noodlepunk 7 ай бұрын

I want some as well.

@kkat7512 7 ай бұрын

You can never go wrong with a pot roast. Fantastic!!

@NancyRemling 7 ай бұрын

Looks wonderful . I like to make a roux with butter and flour and add my beef broth from the roast to make an amazing gravy. 🌺🌺🌺

@DANIELBAKER-rj5qt 7 ай бұрын

Hello, beautiful, how are you doing today?

@phillyguy8541 7 ай бұрын

What time is dinner? If you want a cut of meat that will retain more of a roast-like shape rather than being flat like a chuck roast, try a bottom round RUMP roast. It is every bit as tasty and tender as the chuck but retains it's roast shape and is easier to slice. Be sure it is the RUMP though and not just a bottom round.

@Kaye727 7 ай бұрын

It’s been a while since I been to your channel and omg you’re at a million subs. I’m so proud of you Matt! ❤

@arielrod2212 3 ай бұрын

I did it the oven way and I also skipped out on the red wine but boy o boy was this delish! and I have tried other recipes on here but this is hands down the best! Thank you!

@nakitatillis2715 7 ай бұрын

I've always used the crockpot as I work long hours and you can't go wrong with it....until you come home and find your kids ate everything in it and left you the fat....😑

@lindarevis3944 5 ай бұрын

I know the feeling except it's my husband 😂

@PHCP325 5 ай бұрын

😭

@prissypacheco2860 4 ай бұрын

Dutch oven only 3 hours

@JP-babe-girly 3 ай бұрын

😂😂😂😂😂

@soleilwhitton6397 5 ай бұрын

This recipe is spot on. I was making pot roast and it was pretty, fork tender but flavorless. Tonight my family went for seconds. And this is the first time I have ever made my own gravy. Thank you for this recipe. One of the reasons I didn't cook so much was because my meals were hit or miss. This gets me back in the game. I still don't like the soggy vegetables. So I made potatoes on the side. Next time I will make roasted vegetables on the side.

@kandiphillips9512 7 ай бұрын

Great video. My roast is going in the crock pot. Love the bloopers. 😂 We need more of that.

@QUEENM63 7 ай бұрын

I always make mine in a crock pot. It's so much easier. The flavor is fantastic! And very tender. My husband and my son are my biggest critics. They love it.

@alexis34614 7 ай бұрын

Love the addition of the Bloopers at the end!

@benjaminstarks4071 7 ай бұрын

The bloopers were great! Thanks Matt.

@breonkas 5 ай бұрын

I love how you covered 3 in one. ❤ thank you for sharing

@user-bt3mt5hx9h 7 ай бұрын

Good advice advice for Three methods of cooking Pot Roast! I will try each method! They all looks delicious! Thank you for the recipe!

@clarissa182 7 ай бұрын

I decided that I would be do a Mississippi pot roast for Thanksgiving this year, as the second meat. I can't wait.

@lexi9708 7 ай бұрын

I'm making this tomorrow. My family is about to be surprised!

@donovanchang452 5 ай бұрын

Got a chance to make this recipe and did not disappoint. Great flavors in the finish so no complaints. My compliments

@paulasgmoya6783 7 ай бұрын

I agree wit the two you said .. Looks very very delicious

@InfallibleGrace 7 ай бұрын

I needed this video LAST WEEK 😭

@annabland2615 7 ай бұрын

😂 Veteran Day Weekend with Military Children and Work. Off work this Sunday recipe noon 🕛 time bowl 🍚 beans and Chili great winter food.

@annabland2615 7 ай бұрын

Thank You 🙏🏽

@glenntriplett 7 ай бұрын

Mr Make it happen,pot roast looks Delicious 😋👍🏻👍🏻.

@lisaleem9593 7 ай бұрын

I love your recipes. You helped me become a better cook.

@JerroldKrenek 7 ай бұрын

Hit the Thumbs up, Subscribe, and Notify buttons, and leave a comment below. Please share this video, too!!

@mahoganysugar2383 7 ай бұрын

😁😁😁love the uncut video keep up the good work always my first choice when trying new and old recipes

@ShekaNicole 7 ай бұрын

It’s lookin real tender ova there! Looks delicious another great video

@cbee9590 7 ай бұрын

Hi I enjoy watching you cook,, here for a good time, not a long time. Keep on cooking!

@InfallibleGrace 7 ай бұрын

Looks like you might’ve been having a hard time but it’s okay we all have those days The food looks amazing !

@DonGiovanni88 7 ай бұрын

I made this yesterday and it was legit 💯

@rhonda777 7 ай бұрын

I Love all your Recipes & Good Foods! 😊❤

@annabarras8143 7 ай бұрын

Yes the best ❤

@krystlefitzgerald2244 7 ай бұрын

That pot roast is lookin so good!! 🔥😋👍

@smileycorn4908 7 ай бұрын

Making this dish right now! Can’t wait 😋

@quinnafields9324 7 ай бұрын

lol, not the bloopers nice touch Mr. make it happen!🤍🤍

@annabarras8143 7 ай бұрын

You are the best cook ever ❤😃Thank you 🌹

@ladygreer9323 7 ай бұрын

Hey Mr Make it Happen!! I also prefer the chunk roast as well. All of them look delicious 😋 but nothing beats the slow cooked in the oven or crockpot method.. I cook the roast mainly in the oven.. Enjoy!! 😁🐞

@bradthornburg1800 7 ай бұрын

great video. I've got a suggestion for you with the pressure cooker version. Prepare the roast like you did and add it to the pot with onions, garlic and herbs. Let it cook for 1:10 then release the pressure and add your carrots and potatoes and cook for another 10 minutes. Then, let the pressure release on its own. You can shred the meat with your hands.

@gregcarter3115 7 ай бұрын

Bloopers funny as hell man! 😂

@whitedog4644 7 ай бұрын

On the thumbnail it looks like Mickey Mouse

@JerroldKrenek 7 ай бұрын

🤣🤣🤣🤣🤣

@kimrthomas545 7 ай бұрын

At first I was like WTF r they talking about?!?! Then I looked again at bust out laughing. Then I started singing the song. The old one not the one that's out nah. SMDH LOL 😂😂😂

@clariseharrington8252 7 ай бұрын

😅

@jenjoy3215 7 ай бұрын

I had to look twice. LOL

@Hijinx44 7 ай бұрын

HAAA it does!!! 😂😂

@Melanated_1 7 ай бұрын

I just love your country behind!

@andreemilsap6289 7 ай бұрын

Hi Chef MIH, Interesting concept 🤔 I would pick the one in the oven even tho I cooked the pot roast in the Instant pot! 😊

@debravogt7139 7 ай бұрын

I love the mistake reels! 😂

@georgeeads8689 7 ай бұрын

Love the videos. love the out takes. lol

@simoneflowers8545 3 ай бұрын

That "hold on now" almost took me out 😂😂

@teeciewalk 2 ай бұрын

I’ve never made a pot roast before but this came out really good!!! Going to add it to my rotation thank you 🙏🏾

@kmh1556 7 ай бұрын

The bloopers are lowkey funny because I do that ish all the time.

@MsTJones27 7 ай бұрын

Oh my goodness I'm drooling 🤤 lol

@oliviaharris3118 7 ай бұрын

I like the oven method 😊

@leeleeharris2172 7 ай бұрын

@mrmakeithappen. First off I use just about every recipe from you. You have taught me how to cook on another level and I thank you for that. Hope all is well with you. So my question is, if I don't have any red wine what can I use for a substitution? Happy Thanksgiving to you and your family 🦃

@thebeautyroom1272 7 ай бұрын

Great video and TFS! To you and your family have a great and safe Thanksgiving 🦃🍽️ to you and your family 👊

@runs3492 7 ай бұрын

Thanks for sharing 👍

@royjohnson4229 7 ай бұрын

Man looking great 👍

@Thebeautiful11 6 ай бұрын

When to add potatoes to crackpot though?

@youvegot2bkiddingme133 6 ай бұрын

Excellent. Just grabbed my roast....bout to GET ER DONE!!

@monsterxxx 7 ай бұрын

Is there a possibility that you can do a corn, okra, and tomatoe recipe? Please I would like to watch your version of corn, okra, & tomatoe recipe. I like this Pot Roast recipe.😋🥰🔥❤🤩😍

@prissypacheco2860 4 ай бұрын

I use the dutch oven. Love it

@mjkay8660 7 ай бұрын

pot roast, wow, gravy bread and beef veg soup. always big hits

@garybeshears5632 7 ай бұрын

Delicious 😋 thank you from Barbara 😊

@joejones5637 5 ай бұрын

Up early on Sunday, preparing this recipe for dinner. Thanks 👍🏾👍🏾👍🏾

@MrMakeItHappen 5 ай бұрын

nice! happy Sunday

@joejones5637 5 ай бұрын

@@MrMakeItHappen thank you ,and keep them awesome recipes coming 👍🏾✌🏿

@oliviaharris3118 7 ай бұрын

Beautiful meat I made a roast last month and it turned out really, really good 😊

@lexijones8019 5 ай бұрын

I made your recipe almost exact except I used an apple cidar beer for the deglazing. It was perfect.

@obiewolfman 7 ай бұрын

I prefer to brown it like mad, (so I don't burn my actual seasonings, salt only burns beautifully) BEFORE I add my other seasonings, let the seasoning brown in a bit of butter to deglaze the pan at a much lower temperature. Pepper burns too if you add it too early, which makes it hella bitter, Gordon Ramsay does the same thing and, same with most spices they BURN if you cook it them too hot... Otherwise, love your work

@kawanaseymour8156 7 ай бұрын

@Mr.Make it happen what was the cream added to to gravy?

@rhailstalk 7 ай бұрын

Equal parts cornstarch and and cold water slurry. You can use it to thicken any sauce.

@SimoneBlu3 7 ай бұрын

How’d you know I wanted pot roast 🧐😂 ooou can’t wait

@teedennison3850 2 ай бұрын

Definitely add Red Wine also a Great addition to flavor as well as the "W"sauce

@teedennison3850 2 ай бұрын

My Dad would put slips in the roast and add the garlic cloves allover the roast Very Good!

@marcellinareyes5310 7 ай бұрын

Rough day. More wine!!!!!😂😂😂

@nicolerenee9608 7 ай бұрын

What did you pour in the gravy? Flour water mixture? I will be making this I’m making my grocery list now! Thank you thank you for all your videos even though I take full credit for all the compliments I get from the meals I make from your videos 😂😂 can’t let ppl know I can’t cook on My own 😂 keep em coming!

@MsKalima508 6 ай бұрын

Hello Matt. Thanks for this video. Can you please do a boneless lamb roast in the crock pot or instant pot?

@phoniexthefreckledpinup 7 ай бұрын

Love the bloopers but I’m curious my daughter and I have a debate I’m assuming you eat one roast with your family but what do you do with the other 2? And my favorite method is oven also

@gailescobar5311 7 ай бұрын

Can you please explain what you used for your slurry. Corn starch and water? If so, what’s the ratio or Corn starch to water. Also, what material is your Dutch oven made of? Is it cast iron? Thank you!

@Christina-NOVA 6 ай бұрын

Usually cornstarch and water, equal parts of each. Just make sure and use cold water or you'll have a mess.

@rebeccajohnson1434 7 ай бұрын

What's in the slurry mix??

@jaydub5011 7 ай бұрын

Deglaze with basalmic and cooking wine or sherry

@marilynmontes8560 7 ай бұрын

Any holiday dinner ideas?? Standing Rib roast or Pork crown rib roast

@DANIELBAKER-rj5qt 7 ай бұрын

Hello, beautiful, how are you doing today?

@KollinH 5 ай бұрын

Damn my guy, you got a like, and a subscriber just of your play of words. I can tell you’re a witty man. Keep on cooking chef 🫡

@Christina-NOVA 6 ай бұрын

I'll have to try this recipe for the crockpot. I think I'm just not cooking it long enough (6 hours on low with recipes I've tried in the past is apparently not long enough and the meat comes apart, but is still tough to chew). Thank you for sharing! Instant pot method comes out perfect, but you have to let it natural pressure release so the meat doesn't get tough, in my experience at least. 45 mins and natural pressure release is money!

@26sajdah 5 ай бұрын

I only cook on high for 5-6 hours. Never low

@26sajdah 5 ай бұрын

Comes out super tender & falls apart on its own.

@toxicmustardwasabi 7 ай бұрын

Unfortunately its the wrong season for this down under, but it looks so good!

@rntaylor871 7 ай бұрын

Why I'm chewing while you are chewin!😂😂😂

@kathysmith4641 3 ай бұрын

All I need is to pick up is the beef base. I always use the crockpot. On low for 8 hours, start it Saturday night. I add the potatoes in the morning.

@beverlyhart6144 7 ай бұрын

What part of va are you in I'm in va also I'm a new comer to your channel an I love it keep up the great work ❤

@starshines408eats2 7 ай бұрын

Yummy we need to get you a man wine glass

@royjohnson4229 7 ай бұрын

How did you make the gravy

@barbararichards4936 7 ай бұрын

Always put that pot roast in a hot pan!

@just_tresina 7 ай бұрын

I vote the Dutch oven pot roast is the best.

@nicolechambliss247 7 ай бұрын

swig for the chef 😂😂😂😂

@user-gn1ft5km1q 7 ай бұрын

WOW SUPERB BROTHER MR MAKE IT HAPPEN THANKS KEEPITUP VANAKKAM OAKY AND HAPPY DIWALI TO YOU OAKY ❤❤🙏🙏🙏🙏

@alejandramendez7096 6 ай бұрын

instead of beef base what can I use as a substitute?

@Luis0819 5 ай бұрын

Yo worst word in the world had me !!! 🤣 🤣… I’m stealing !

@Stellaperez658 7 ай бұрын

Looks as yummy as you!!!!!

@BiggaKook2 3 ай бұрын

Mr. MIH: “The Kind you cook with, not the kind that cooks you” 😐 Me: *seen* 😗💨… 👀😭

@user-hv3xl5sj2r 7 ай бұрын

i always just toss my pot roast in with everyhting before work. really wish I took the time to sear it off and do the mirepoix. I know how but I have terrible time management in the morning. most def will be doing the gravy.

@starshines408eats2 7 ай бұрын

Oven bake for me just that slow criso