Philly Cheesesteaks on the Konnected Joe using the Karbon Steel Griddle

Рет қаралды 6,940

Күн бұрын

Mouthwatering Philly Cheese Steaks on the New Konnected Joe & Karbon Steel Griddle: In this video, we're going to show you how to make mouthwatering Philly cheese steaks on the new Konnected Joe & Karbon steel griddle. This is a great recipe for a delicious and easy meal that will satisfy your craving for cheese steaks.
We love this griddle! It's super easy to use and makes perfect Philly cheese steaks every time. We'll show you how to grill the steaks to perfection on this griddle, and they will be cooked to perfection and full of cheese. This is a perfect recipe for a summer BBQ or picnic, and it will be sure to please both your taste buds and your stomach!
#griddle #phillycheesesteak #kamadojoe #karbonsteelgriddle
Timestamp:
00:00 Introduction
00:36 Setting up the Konnected Joe
01:31 Ingridnets for Philly Cheesesteaks
02:53 10k Subscriber Giveaway
04:13 Cooking Bell Peppers and Onions
05:26 Cooking the Ribeye
07:05 Adding cheese to Cheesesteaks
08:01 Adding a Hoagie for Cheesesteaks
08:14 Taste test and final review
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Пікірлер: 49

@G17-911 23 күн бұрын

Now those looked delicious. Going to order the griddle and try those out. Take care.

@BartlowsBBQ 23 күн бұрын

They were delicious. One of my new favorite accessories.

@kennethodom9030 Ай бұрын

Great video. I have the classic Joe and ordered the Steel Griddle. Can't wait to give it a try!!!!

@BartlowsBBQ Ай бұрын

Thank you. It’s been getting tons of use. My last 3-4 videos have been using the griddle.

@bobbicatton Жыл бұрын

The griddle looks like a fun attachment! Delicious cheese steak👍😊

@BartlowsBBQ Жыл бұрын

It is a very fun accessory and it was so delicious!

@destinationdero Жыл бұрын

This looks and sounds so good. Nice share

@BartlowsBBQ Жыл бұрын

Thank you!

@patricklawrence4638 Жыл бұрын

I like how you continue to use the Konnected KJ and in different ways. I will say a standard in Philly for a cheesesteak is just shaved ribeye, fried onions, and either American, Provolone, or Whiz. My opinion is a hard seeded bread is best to not get a soggy sandwiches. Keep them coming, the videos are great!

@BartlowsBBQ Жыл бұрын

Thanks so much and it's fun showing some versatility on the konnected joe. Thanks so much for the tips on the traditional philly cheesesteaks. I didn't thinking about fried onions and good idea on the seeded bread!

@TheRssr1979 Жыл бұрын

😮 Looks amazing

@BartlowsBBQ Жыл бұрын

Thank you!

@user-sf5iu3zi1r 4 ай бұрын

Looked really good

@BartlowsBBQ 4 ай бұрын

Thanks, it was delicious!

@karlsenger Жыл бұрын

.. thank you very much Scott for interesting video. Greetings from Karl in Switzerland🇨🇭

@BartlowsBBQ Жыл бұрын

Thanks Karl for watching in Switzerland!

@DirkHarrington Жыл бұрын

I really do enjoy the Karbon steel griddle!

@BartlowsBBQ Жыл бұрын

It's a great accessory

@turtleduck7264 Жыл бұрын

That's the only way I've ever eaten a cheese steak. Also love the shirt

@BartlowsBBQ Жыл бұрын

It's so good. Yeah, it's a Fore Fathers polo, a group of dads that makes shirts for dads. This is dad donut polo!

@Dan-pp8oy Жыл бұрын

I have an Egg and am thinking about getting that griddle. Your video was very informative and sold me….thanks!

@BartlowsBBQ Жыл бұрын

That is great to hear and glad it was helpful. Let me know if there are other things you want to see?

@Dan-pp8oy Жыл бұрын

@@BartlowsBBQ more examples with the griddle would be nice. I’m comfortable with the smoking part. Thanks again!

@TheSillyKitchenwithSylvia Жыл бұрын

That's a damn good sandwich!

@BartlowsBBQ Жыл бұрын

Thank you 🙌🏻 It was so good!

@mikekrystan5705 Жыл бұрын

Looks delicious! Couple of quick questions. Is the Konnected Joe designed to run the griddle attachment with the lid open or closed? What kind of oil did you use to season the griddle? Similar question but what kind of oil did you put on the peppers and onions? I enjoy your videos, keep up the good work!

@BartlowsBBQ Жыл бұрын

Thanks, it was delicious! I used vegetable oil for seasoning but any high smoke point oil works. I used olive oil for the peppers and onions plus added W sauce which I felt amped the flavor. The konnected joe prompts you during the initial light to open the lid when using griddle mode to get it lit but then closing it after it lights (after 10 minutes) and then opening for cooking on the griddle. Thank you for watching the channel and let me know if there is anything else you want to see.

@troyv8302 Жыл бұрын

Those looked a heck of a lot better than the Philly Cheesesteaks with that nasty cheese whiz on them. Liked the way that griddle worked. Nice cook!

@BartlowsBBQ Жыл бұрын

Thank you so much, yeah I couldn't do the cheese wiz either! 😂 I think this is becoming one of my favorite accessories next to the joetisserie.

@RichLasVegas 11 ай бұрын

Great video. Thinking of getting one for my big Joe. Question. What kind of a mess does it make since there is no grease capture setup for the griddle. Seems like it can be a real mess in the bottom. Thx

@BartlowsBBQ 11 ай бұрын

Thank you so much! There is a greese opening on the front of the griddle to discard stuff. Clean up is normal griddle style cleaning removing debris, spray down with water, and oil for the next cook. It’s a great accessory! I hang my accessories in my garage for storage.

@joshpandh Жыл бұрын

I'm getting one but I have a question. Does the food prepared on the griddle get any charcoal bbq flavor? I'm so glad komado Joe made this.

@BartlowsBBQ Жыл бұрын

Thanks for watching and great question. I would say it gives a slight charcoal flavor and turns out great. It really lets the food shine.

@KN-xk7yb Жыл бұрын

Hi, I just bought my first grill KJ2, I’m thinking about getting the griddle pan but I’m not really sure how to clean it after use.

@BartlowsBBQ Жыл бұрын

Congrats, welcome to Team Red! You simply use warm water and sift sponge when it's cool. Right after use it there are stubborn spots, you can add water and use plastic spatula to scrub off stuff. Once cool, you'll re-oil before each new cook.

@rockon856 Жыл бұрын

Is there anything out there in 24” like this griddle ? It would fit the big Joe and my Weber summit charcoal - would LOVE a circular griddle with the raised edge Any help appreciated 👍🙏

@BartlowsBBQ Жыл бұрын

They do sell this in the big joe size. www.kamadojoe.com/products/karbon-steel-griddle amzn.to/3reIQoK

@rockon856 Жыл бұрын

@@BartlowsBBQ awesome!

@wcdunn Жыл бұрын

How thick is the griddle? From the sound it makes it sounds much thinner an arte flame plancha

@BartlowsBBQ Жыл бұрын

It's about 2 inches.

@kevincleaver6713 Жыл бұрын

Scott, what's the weight of the Carbon Steel griddle like compared to the half moon cast iron please. A bit of arthritis setting in in the hands so lighter is better for me.

@BartlowsBBQ Жыл бұрын

The Karbon Steel Griddle is 14 lbs and half moon cast iron is 8 Ibs. The Karbon Steel in general will be more light weight compared to cast iron. In this case, your feeling with the full size karbon steel griddle vs half moon. Cleaning is easier on karbon steel as well.

@kevincleaver6713 Жыл бұрын

Many thanks

@andrewface Жыл бұрын

Shame that all new KJ videos are the konnected version. Most people won’t have this grill and it seems gimmicky. I don’t want my grill to be a computer.

@BartlowsBBQ Жыл бұрын

Hey Hey! I plan on getting back to my big joe, joe junior and other Kamado. What's great about all of the recipes is they work on the classic version. Check out the other non konnected joe recipes. I appreciate you watching! Let me know if there is something you would like to see.