Pineapple Puranpoli is an innovative puranpoli with fresh pineapples, coconut and jaggery stuffing. It is a popular traditional sweet prepared in South India during festivals.
@Aahara
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INGREDIENTS:
FOR DOUGH:
• Maida - 2 cups
• Salt - ½ tsp
• Turmeric - ¼ tsp
• Water
• Oil - 2 to 3 tsp
FOR STUFFING:
• Chopped Pineapple -1 cup
• Coconut - 1 cup
• Jaggery - 1 cup
• Water - ¼ cup
• Semolina (Rava) - ¼ cup
• Ghee - 1 tbsp
• Cardamom Powder - ½ tsp
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#aahara #pineapple #puranpolirecipe