INGREDIENTS : 1 1/4 tsp CMC 1/4 cup Water 1 tsp Light Corn Syrup 2 Tbsp Corn Flour 1 Tbsp Icing Sugar White Gel color Watch full video to see how to make beautiful sugar lace for cakes or for any sweet Treats!

I tried this recipe this afternoon. I left the mats on top of my oven and they were ready in abt 2 hours. Excellent tutorial. Great results

Omg THANK YOU! Was having such a hard time with this my paste wasn’t a paste but a jelly sticky slime type glob. Watching your video and recipe was heaven sent and I finally got it!

Thank you Pink Mama Bear, you saved me doing a batch of royal icing which is what I would've used instead of adding the icing sugar and cornflour. Bless!

Buenas noches , te escribo desde Barcelona , España , acabo de hacer suscripción en tu canal. Estos encajes preciosos y divinos sencillamente 😍❤️ .En cuanto a la receta para realizarlos , maravillosa 👍🏻🙏🏻, estoy encantada 😄🥰, además de que voy a poder hacer unos encajes preciosos, me van a salía muchísimo más económicos y ya el colmo es poder guardarlos durante tres meses simplemente liándolos en papel horno y a temperatura ambiente 👏🏻👏🏻👏🏻👏🏻👏🏻 Agradezco enormemente este tutoríal y las facilidades que me ha dado de ahora en adelante 🙏🏻 , ya que me resultaban caros y dificultosos hasta hoy. Reciba un fuerte abrazo 🤗, estoy súper feliz 💃🏻💃🏻💃🏻, 😍💋💋💋

Thanks for sharing

Thank you so much for your supper video and tips.Tnx again ( I am from Bangladesh)

Hi of Puerto Rico, thanks for your time and recipe. The sugar lace so cute and precious. Thanks for links to purchase mold of sugar lace. Congratulations for your wonderful work. ¡God bless you art!

Amazing Awesome Innovative fantastic

Excellent

I want to bake it....how much minute and degree should I give?

Brilliant, thank you so much ⭐️⭐️⭐️⭐️⭐️rock on!

I prefer this method. Kudos, I love the outcome

Beautiful

Hi can i use glucose instead of corn syrup? I love your video. Thanks for sharing.

Thank you for sharing your recipe! I tried it and its the best recipe that ive tried. Its easy to apply.

Thank you so much for sharing. Beautiful lace 🤗 God bless you

Think you for u gaveng ung recipe love it

Thank you for sharing your recipe

Thanks for ur helpful video...I have a ques...how can I preserve it..

I've tried today twice fantastic recipe.... Thanks

So nice thanks for giving full information

Beautiful ! Plz. Explain for me what is corn syrup?

I am going to try some say must put in oven to dry on low heat or just leave it to dry completely like your tutorial pls confirm will Try a small amt to see how it works beautiful work done

Can I use something else instead of corn syrup? Thanks

Thank u so much ma

Excellent vid thanks so much.

I followed the instructions and ingredients to perfection. When mixing the 1 1/4 tsp. CMC powder to 1/4 c. boiling water, my mixture was not thin like yours, but was a thick paste, nothing like the video showed being thin and runny. Am I using the wrong CMC powder or should I add more water? I have tried three different recipes/methods and am having little or no success. Can you please advise? (I am using O'Creme CMC powder)

Thanks so much for this recipe. Hope it works for me. I just love the simplicity

Absolutely beautiful thank you for sharing you are amazing lady.

This is great. Thank you so much for your help and inspiration.

Thank u for this! I've used it in my 1st wedding cake exam and it was beautiful!

Making sugar lace on which particular base? Is it available at market? In blue colour with block designs that's I want to know, but really it's awesome👍

Hi I did not find the links for the moulds can you please advise😊

Very good and super instructions 👨‍🍳❤️👍

Your the Best thank you 😊 😍😘😘🌸🌺🦋🙏🙏

Love this video, thanks! Does this work with fondant? Also, does it stay flexible even after it dries completely?

Thx so much ... i will try to do it 🙏

what is CMC poweder ,is it possible to find in Europa

Can I use any color apart from white? Thanks so much for sharing

GENIAL ....MUCHAS GRACIAS. MAÑANA LO HAGO

Thank you Mama Bear its very simple

Thank you pink mama bear for the sugar lace recipe ,but please i want to ask ,what if i don't want to dry with oven can i dry with just air or a hand dryer ?

Thank you..💐

Thanks pink mama bear,much luv from Tanzania

U are great God bless you

Wow, this is lovely thanks alot, how do I paint d lace with gold?? I can pain after it dries??

Thank you, this is wonderful

Big wooow

I love dis video I will also try it.

Stunning

Hi If you decide to bake how long and what temperature

I used Gum-Tex Tylose Powder which is the same I think as CMC POWDER. Used the same measurement and it came out as a glob. Whyyyyy?

👍👍

Where did you get that large lace mold. I love it!

Awesome

Thanks for sharing the recipe. Can I do it without the corn syrup?

Hi again do you have to add the white food gel ? Would it make much difference if you don't please thankyou xx

Hi from south Africa beautiful videos I love mwahhhhh

This must be so therapeutic!

Genial!!! 💝👍👋

Thanks for sharing. Does this gum paste have a bit more stretch to it than fondant? Will it stick to a fondant surface?

Thanks for the tutorial. Please can I use any silicon mold for the lace? Or just lace molds

Thank you wow. Will have to look for gum powder.

God bless n increase you on every side. 😍😍😍 I have watched the video over n over.

Thank you very much! My question is, corn flour means corn starch?

thumb up from Zanzibar thnks

You are very good, congratulation !

Hello Mama bear, the rest of the sugar paste can be storage to be use as the mat dry, im try to cover cupcakes and i will need lots of lace, its my first time using it, thanks fir sharing your recipes, it make si easy and looks si beautiful

Very nice

Hi i love your video. I followed every step you did. But my is thicker then yours. Do I need to put 1/3 cup water at the beginning? Thank you

Thank you very much for this wonderful task... Congratulations for sharing this art..

Nice and delicate process 👌

Thank you for sharing. God bless you.

Thanks for the Tutorial. Can we use Tylose instead of CMC, will it be same quantity then?

Love it

Thank you so much for sharing this recipe of lace i tried and it came out so well

Very nice.do you let it dry uncovered for 24 hrs at room temperature. If I have to bake for how long it will be

Pls let me know you use corn starch or corn flour?

So nice

Thank you so much very nice

This is lovely , can I add any color gel apart from white

This is very helpful thanks you

Thank you very much for sharing your wonderful art with us. It is amazing. I have a question. What is CMC powder? God bless you.

Nice recipe can I leave the lace mat out overnight instead of baking will I get the same results n will it come out of the mat without breaking thanks

it's really wonderful indeed.

Waw thnak you for your video but i dont understend ingredients Can you writh him in french pleas

Can I use on chantilly..?

Can you tell me how far ahead you can make the lace so that it is still pliable to put on a cake. Also, I only have 1 mold and will need to do it 3 times. I plan on baking my lace. Can you tell me how to keep the mixture so that it doesn't dry in between bakes? Thank you for your time and your tutorial

How do I attach this to an unfrosted cake? You mentioned edible glue or piping gel, will they work on unfrosted cakes? Is there a recipe for these? Or maybe a “clear coat” icing or glaze that I can apply to the cake first?

Gracias por este Maravilloso vídeo

Beautiful where are laces mould from

Please to fix it on the cake do you use water

Thank you so much for this

What is the substitute for corn syrup?

hi loved your tutorial, i have a last minute cake to design. my only option is to bake. i only have 1 silicone mat. how long do i bake for and on what temperature please?

Absolutely beautiful ❤️. Thank you for showing us how to do it.✌🏻💗🙏🏻🌺

How is this lace attached to caked please. Does it work for buttercream as well as fondant cakes. Tai 😊

Super

Hi, thank you for this tutorial. Do we have to use the completed lace immediately while it is still pliable after removing ? How long can we keep the lace before it becomes stiff ?