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Pistachio Gelato with Chef Gail Sokol

  Рет қаралды 10,727

Chef Gail Sokol

Chef Gail Sokol

Күн бұрын

Learn how to make unbelievably creamy homemade pistachio gelato that's SOOO much better than store-bought! And you won't believe how easy it is!
Find the recipe here: chefgailsokol.com/ice-cream-fr...
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Пікірлер: 22
@Jo-rr2xs
@Jo-rr2xs Ай бұрын
Well done for giving ideas for the sieved pistachio contents as so many videos don't and I cringe as it's almost as good as the ice cream! It is lovely to go on top of the gelato itself!!
@GailSokol
@GailSokol Ай бұрын
@@Jo-rr2xs That's a great idea!! Thanks for reaching out!!!
@medihakaya4593
@medihakaya4593 11 сағат бұрын
Brilliant video. Great that you didn’t waste the pistachios as I hate wasting. Plus they are so expensive to waste. No good should be wasted in the kitchen
@GailSokol
@GailSokol 10 сағат бұрын
@@medihakaya4593 I totally agree with you!!! Pistachios are too precious to waste. And they are quite healthy for you. Thanks so much for reaching out!!!
@gailmccarthy9723
@gailmccarthy9723 6 ай бұрын
Looks delicious
@avril.m.l
@avril.m.l 3 жыл бұрын
I really like this recipe, I can tell it really infuses the pistachio flavor into that custard.
@GailSokol
@GailSokol 3 жыл бұрын
It really does!!! Hope you try it!!!
@WHM584
@WHM584 3 жыл бұрын
Excellent recipe - thanks 👌🙏
@GailSokol
@GailSokol 3 жыл бұрын
I hope you enjoy!
@kendeitch
@kendeitch 4 жыл бұрын
gREAT iDEA!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
@tarekolya9457
@tarekolya9457 2 жыл бұрын
Can I use Matcha tea for the green color instead of the artificial color Can I use the sifted pistachio in making cakes
@GailSokol
@GailSokol 2 жыл бұрын
You could probably use Matcha for the food coloring, but Matcha will be a stronger flavor and may overpower the pistachio if you use too much. You could use ground pistachios in a cake, but pistachios flour has no gluten forming proteins so it would be best in a meringue or flourless cake or in cookies.
@tarekolya9457
@tarekolya9457 2 жыл бұрын
@@GailSokolThanks
@GailSokol
@GailSokol 2 жыл бұрын
@@tarekolya9457 It was my pleasure!!!
@pattakarnnuangjaknak9913
@pattakarnnuangjaknak9913 3 жыл бұрын
Are the unsalted pistachios roasted before starting?
@GailSokol
@GailSokol 3 жыл бұрын
They were not roasted.
@pattakarnnuangjaknak9913
@pattakarnnuangjaknak9913 3 жыл бұрын
@@GailSokol Thank you :)
@gailmccarthy9723
@gailmccarthy9723 6 ай бұрын
Why just put the nuts in the gelato, more nuts the better!
@GailSokol
@GailSokol 6 ай бұрын
Nuts are the best!
@barbhenderson2930
@barbhenderson2930 Ай бұрын
@@GailSokol is there a reason why you did not keep the nuts in the gelato mix?
@GailSokol
@GailSokol Ай бұрын
@@barbhenderson2930 Typically traditional gelato contains nut purees in them and is served with nuts more as a topping than in the gelato itself. But feel free to add nuts to the gelato base as you wish!!! Thanks for reaching out!!!
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