Polish Christmas Eve Wigilia Recipes and Customs

Рет қаралды 25,913

3 жыл бұрын

Irenka and Agnieszka take us inside the beautiful Polish night that is Wigilia, the Vigil Supper of Christmas Eve, showing us recipes and customs. Please donate if you'd like to see more videos from Irenka and Agnieszka, at: www.freefunder.com/campaign/e...
Hosts
Irena Woszczak
Agnieszka Sołtysiak
Executive Producer, James Ławicki
Producer, Andy Gołębiowski
Editor, Ashley Czarnota
Special thanks to:
Ławicki International
Bacik Polish Foods
Ela and Chris Orlowski
Webster's Kitchen
Stephen R. Powell of Elmwood Media
Music
Lira Ensemble

Пікірлер: 29

@grandaflora4191 7 ай бұрын

Thank you I enjoyed you ladies. Merry Christmas and God Bless🎄

@jerzy7118 3 ай бұрын

Oj dziewczyny dawno nie byłyście w Polsce na Wigilii . Skromniutko .A o kolorowym opłatku nigdy nie słyszałem i nie widziałem .

@thomasoravec528 5 ай бұрын

Thank you! this is a very sweet video. I appreciate you sharing the old ways.

@peterloherrmann2196 3 жыл бұрын

Very nicely done Andy! Susan and I watched this together and it prompted some memories from her childhood and a renewed interest in preserving the Polish customs she grew up with! Nice editing Ashley Czarnota! Kudos to the co-hosts Irenka and Agnieszka who did a great job of explanation and presentation!

@shaunastevens5542 3 жыл бұрын

Thank you so much for this! as a person born in Canada with grandparents from Galicia, we lost many of the traditions, and I appreciate the time you took to share your knowledge about Wigilia.

@lynne1312 3 жыл бұрын

Hi my grandparents are from Galicia also.

@rosannemarek3112 3 жыл бұрын

Thank you for posting your video! I can't wait for Wigilia, it's my favorite holiday of the year. My Mama always made it very special and it's a wonderful way to honor the birth of Jesus and also carry on the traditions of our ancestors.

@monicamayer6971 2 жыл бұрын

My beautiful Polish cousin!!! Your mom would be proud!!❤️❤️❤️ I would love to cook with you someday!!😘 Love you Bushka!

@rosepetals3752 10 ай бұрын

What are you waiting for ladies? It's about time to make another episode. 😊

@DJ_week Жыл бұрын

Very underrated. You guys deserve a lot more subs.

@lynne1312 3 жыл бұрын

Thank you for sharing please post more recipes.

@annapawlikowski6887 3 жыл бұрын

Thank You Ladies, Wesolych Swiat/Merry Christmas.

@haw1948 3 жыл бұрын

Thank you for showing a short cut to making barszcz

@christianinoz1 3 жыл бұрын

Merry Christmas from our home to yours - sending u love from us in Australia

@sandrolancerotto2900 3 жыл бұрын

thankyou for the video ..brought back memories.still try to carry on the tradtion too,wesotych swiat ..buon natele

@poziomkax5985 Жыл бұрын

Looking at this side recomending Barcik and pottery Bolesławiec, may I recommend side PYK...Polish girl- Usa husband....similar dishes with a history thrown in . Dont see your names in their comments ....so maybe you dont know those guys ?

@annieoakslee 3 жыл бұрын

I fry my perogis in butter before I serve them

@kamilasimon6714 2 жыл бұрын

Czemu wy podajecie czerwony barsz w misce z dyni. Ta Supa jest na Swieta Bozega Narodzenia a nie swieto dziekczynienia. Improvements is need it.

@womensarmycorpsveteran2904 3 жыл бұрын

OMG where can I get one of those pirogie makers?

@lindawade9647 2 жыл бұрын

My Polish grandmother and mother never pronounced Borscht the way you do.

@poziomkax5985 Жыл бұрын

They pronounce the correct Polish way... barszcz

@chriskedz7357 3 жыл бұрын

Perhaps explain the way oplatek is shared.

@zlewis9484 2 жыл бұрын

My grandmother fried her polish food in lard as it wouldn't burn.....also is it not traditional to have Karp?

@poziomkax5985 Жыл бұрын

Wigilia was always vegeterian supper as its Eve before Christmas. You must have got it wrong...lard is pig's fat. Before the war all different fish was eaten in Poland. Communist after 1945 made everyone to eat carp killing the tradition of different fish... eating.

@sunshine49superman 11 ай бұрын

Watch (Polish Your Kitchen) on KZfaq and you will see real good Polish cooking. My Mom was an excellent Polish cook, so I know the difference. All the fancy Polish plates and bowls couldn't make me eat what you prepared. Your pierogi dough was way to thick!