Kevin, you are friggin' brilliant! That way of taking the kernels off the cob is so smart! Thank you for sharing. Thankz

Thanks Kevin on the “how to” for the corn absolutely outstanding again thanks for sharing your knowledge.

That was awesome! I am planning to do this tomorrow morning! Thanks for helping me feel confident and prepared!

As for the bagging of the corn (I bag chicken for my freezer), if you fold down the bags before filling it will go faster, smoother, and with less mess. I just count out 25 bags at a time, roll the edges back and then fill, by folding them this way the opening is larger and most importantly it keeps the Ziplock seam clean! Hope it helps. Love homemade time saving devices, thanks for sharing!

Hey, Kevin! Great idea!

Great idea Kevin on making the ''fork'' to fit the drill. A lot better than pushing the corn through. Thanks for the video

Fun to watch. Thanks.

That's brilliant, I'm using my ground down corn ear holders. Thanks for sharing brother.💛💛👍👍🙏🌽🌽🌽

That's awesome! Now I can't wait for corn season down here to give it a go!

Great tips, thanks for sharing

You amaze me with your knowledge about so many things, Is it logic, common sense or were you taught all the things you know? I was amazed at the cellar.Every video amazes me so far.

Your method is fantastic there Kevin!!

Perfect solution. Thank you. I’m ready to begin this task now. I have about 6 dozen to start.

Be sure to save your corn milk ,very concentrated sweet corn flavor for corn soup or corn bread ,Good Stuff !!!

Thank you for sharing your method, sir!

Ingenious!!!

I'm sure my Granny would have loved having that contraption when she made pickled corn way back when....

Man that looks good nothing in the world like fresh sweet corn a little butter salt pepper.... great job

Totally genius man!

Thanks for sharing

Good job! I have 3 hundred foot rows I’m going to pick and start putting up tomorrow. It’s hard work!

Great stuff!

Kevin we use a 12-15 inch square piece of plywood with a 16d nail in the middle. Pushing the corn on nail and using the cutter is quicker and not near as messy.

Love the way you stripped the corn!

Very good idea I'm going to start doing it thanks for sharing the video

Your corn de-cobber is awesome!!!!

Great idea. Gonna have to try this.

Awesome and thanks!

Love the idea of using the tool! Quick and easy! Thank you

Great idea. Thanks.

Awesome idea.

That was awesome

Good job.

I like the driver I'll try that here pretty soon!.

Looks like a perfect time for making some sour mash! 😁

You don't HAVE to blanch corn before freezing or canning but you should. As soon as corn is removed from the corn plant the sugars in the kernels start to change to starch. Blanching as soon as you can stops that change from taking place, you have sweeter corn. That is why corn from the store doesn't taste as good as fresh picked.

Wee haw... dat some good corn. " unthaw a batch" sit on down and get to some eatin.🤓

It’s kinda neat, we use a corn cutter I can do an ear in about 5 seconds maybe less we just did 1200 last week

Good video

Thank you :)

We put the uncooked kernels on cookie sheets and freeze them for about 1-2 hrs then vacuum seal them. The stay crunchy and taste fresh when unthawed and cooked

Run your drill in forward it will work much better, also you need a stock pot that is large enough for you to place the whole cutter inside, it really helps with the mess!

Brilliant idea! Thanks for sharing this tip!! Also... “Un-Thawing”... wouldn’t that mean you’re *freezing* it? Just give it a second... I’ll wait! 😂 Thanks again! Great video, and I’ve saved it! 👍🏼👍🏼👍🏼👍🏼👍🏼

I use a 5/16" stainless steel lag bolt with head cut off in my drill. Run it in the end of the ear. It helps to keep ear straight. then, just switch to reverse to remove cob. run 2-3 ears per minute. this method does cream the corn more than a knife but is one of the quickest way to cut kernels of cob for sure.

Great ideas! I think I hear that WV accent!!

Kevin i loved ❤ the video its a help i plan on doing just what you did but I want to use a larger tubberware when drilling out the corn

Cool

💪

I like the dewalt Idea

Yea did it when we were young. Parents had a deep freezer full of freeze dried vegetables and meat years old. Lot easier to go to grocery store and get frozen or canned. Just as good and lot less work. Nice video though and thanks for sharing. We killed hogs also and know how to do that too. 🤣

Thank you this was alsome

I’ve done thousands of ears but a LIL different than this. Cool setup.

Would a good saver work as well and will keep from freezer burn

Yep, that's a lot of corn!

I sure would love to find one of the holders for drill

What time is dinner. YUM!!!

Maybe a shield constructed from a on milk jug could hold down on the mess.

I love corn very much raw and loose but it is a good idea to freeze food in summer time not in winter.I mean it is healthier though it is literally logic.I guess you are leaving some of your kernels in the farm to have corn meals ,can I tell you something I think it is better to dehydrate them in stems of it's stalks .I beg your pardon have you heard of ionized formation and cytokins transformation.

What kind of corn seed did you use? The ears are huge!!

The corn we raise for the market 3 minutes boilin and its ready to eat.

Where did you get the tool to decorn the cob ?

U need to sell the 2 prong bit you made for the drill !

Somebody probably already asked you this but where can I find the device you run the corn through with your drill?

I hope you will market that drill attachment.

When the can corn goes on sale fer $0.25 or less I'll grab the no salt added and I'll get 25 cans throughout the week and use the mature cans first. Where was your neighbors hollering over the fence " Is that corn ya got there, I was just going to the market to buy some !!! " ? :-Q

But not early thequabity you are doing thank you have fuun❤😅

Doing my sweetcorn Sunday. Be good for winter stews an Thanksgiving Christmas an New years!! In my opinion your not country if ya don't put up food in the summer for winter.

I didn’t read your comments so I may be repeating a suggestion but have you thought about using a corn on the cob holder and fabricating it to fit into your drill? I don’t have that much corn to do at one time and I use a Bundt cake pan. Let me know what you figured out. I’m an outside of the box thinker and like that y’all are too

Better than wasting space freezing the whole cobb. Question. Is the corn crisp or a little soft when you have it in the winter. I froze corn on the cobb this year and it's just a little mushy for me.

Do you sell those? If not you should! Great idea!

Cut the head off a lag screw, put it in the drill and screw it into the end of the cob, I think it will work better than the little forked thing, and after a few cobs you will get better at getting the cob straight.

Hopefully you have perfected your drill bit and had it manufactured. Brilliant. Now go make some money on it before someone else does.

You have to be from Wisconsin, unthaw? That would be freezing? I think you mean to say thaw?😂

Tell me please, how do you judge when corns are ready to pick, or do you buy yours from a farmer/supplier?

you making creamed corn???

Thank you and may I ask what do you do with all the cobs?

If there was a way to sharpen that corn stripper thing, it would probably work even better...

Thanks...What size bags ??

Where did you get that thing to take off the corn and what is the name of it 👍

It does not look like very thick metal oh I can imagine lotta pressure pushing down have you had any problems with Bends after useing it

What’s the name of the tool that you stick the Cobb in?

YOU ARE THE REAL CORNHOLIO

I use a lag screw instead of a fork

Great idea.. but corn is high in sugar and low in nutrition/ vitamins...

When you "unthaw" the corn, does it actually freeze?

Bro can you told me name of these equipments i want to buy

Use a stainless steel wood screw. Take head of it off. Bam!

A lag screw works better.

Y'all should've patented that bit for a little extra income

Those adjustable corn kernal cutters, that you squeeze to conform to the diameter of the cob - they have a saw-tooth like cutting edge that kind of saws the kernals off, creating a "kerf" of kernal dust - juicy ground up kernals. They do not slice the kernals off cleanly, nor do they pull the whole kernal out of the cob. Very wasteful and inelegant way to remove the kernals. I would like, instead, to see a nice circular razor sharp blade to remove the kernals. Even better, a tool that pulls the kernal completey OUT of the cob, instead of cutting kernals off level with the cob and leaving the end part of each kernal remaining in the cob. Also, the sawtooth cutter will not cut mature field corn, only sweet corn or immature, juicy field corn. Also, there is no need to use such a large amount of water - for which you need to use a large amount of fuel to heat. You can put a few cups of water in the bottom of the pot, cover the pot, and STEAM the corn. Less water, less fuel, only about 2 extra minutes to cook, plus you can save the water to use as part of vegetable broth for soups and stews. A lot of the corn flavor and sweetness goes into the water.

next he will use a roto-tiller to mash potatoes

Has anyone tried using a drill bit?

3 prongs?

U freeze it ,then you say " unthaw" it. Unthaw? ... do you mean thaw it? Do you unloosing screws or loosen them or tighten them ? I want to live where you all does. 😜

sell that attachment on Amazon

great....but better prepare for no electric! she's coming very soon....

So without the homemade/forged fork thingy this whole process is pointless. 🤷‍♂️ 😕

Shove corn through a bunt cake pan....much faster

120 ears of corn. Our sad pathetic supermarkets in the UK don't even have that much sweetcorn. I'd be lucky if they even had 40 ears of corn at once.

Put some sugar in it.