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So, we picked up this fancy new kitchen gadget a week ago and have been trying it out on all sorts of different things, especially air fried chicken wings, but we weren't satisfied. We wanted more! So, I went and picked up a 4lb prime rib from our local domestic meats processor, D9 Custom Meats, and gave it a whirl. While I did slightly overcook it to our liking, it was still fantastic and very, very far from dry and overdone. What should we do next in the Instant Vortex Plus?
You can purchase the SPGsquared shown in the video at thedrunkenbutcher.us
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