Public Demand UGADI OBBATTU by Sri Venugopal of Mysuru Authentic Marriage function recipe

Рет қаралды 400,341

Жыл бұрын

Address : #12, Akshaya,
Siddalingeshwara Layout
Behind Sumitra steel,
JP Nagar 2nd Stage
Mysuru
Contact Mr Venugopal : 98454 29523
You all our esteemed Viewers and subscribers asked for Ugadi Special Obbattu or Holige recipe and here it is by none other than Mysuru's oneof the renowned Marriage and funciton caterer Mr Venugopal.
Find all the details here.
Do watch and comment.
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Пікірлер: 241

@rashmiramesh2937 Жыл бұрын

ಇಷ್ಟು ಅಚ್ಚುಕಟ್ಟಾಗಿ ಮಾಡಿ ತೋರಿಸಿಕೊಟ್ಟ,ಶ್ರೀ ವೇಣುಗೋಪಾಲ್ ಅವರಿಗೆ ಧನ್ಯವಾದಗಳು

@ushamurali8490 Жыл бұрын

ವೇಣುಗೋಪಾಲ ರವರ ನಗುಮುಖ,ಸಹನೆ ಇವೆಲ್ಲಾ ಅವರ ಅಡುಗೆಯ ಚಮತ್ಕಾರ ಬಹಳ ಚೆನ್ನಾಗಿ ಮೂಡಿಬಂದಿವೆ. ಧನ್ಯವಾದಗಳು

@kathyayinign9175 Жыл бұрын

ಎಷ್ಟು ಚೆನ್ನಾಗಿ ಹೇಳಿಕೊಡುತ್ತೀರಿ ಸಾರ್ ನೀವು.. ಧನ್ಯವಾದಗಳು 🙏

@Hemanthkumarz Жыл бұрын

Dear venugopal this video proves your Mastering how smooth the holige was where video maker was mentioning as dosa instead of hologe . Video maker and team 🌻🌻🙏🙏 Venugopal 👌👌💖💖

@shivubharathiShivu Жыл бұрын

ತುಂಬಾ ಚೆನ್ನಾಗಿರುತ್ತದೆ ಇವರು ಮಾಡುವ ಊಟ . ನಾವು ಮಾಡಿಸಿದ್ದೇವೇ.

@anithaanu63367 Жыл бұрын

ಶ್ರೀ ವೇಣುಗೋಪಾಲ್ ರವರು ಸದಾ ನಗುತ್ತಾ ಮಾಡಿರುವ ಅಡುಗೆಗೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಸರ್...

@shakuntalaabbigeri76 Жыл бұрын

Wow super excellent super beautiful holige yummy yummy Holige.

@poornimamohan3876 Жыл бұрын

My favourite sweet Holige mouth watering 👌👌 wow wow Super yummy yummy yummy recipes 👌👌👌 Happy ugadi

@manjularani1480 Жыл бұрын

Great demo, beautifully and clearly shown, thank you sir ,🙏❤️👍👏

@shylaps8328 Жыл бұрын

Thanq venugopal sir,Arun sir.ishtu vivaravaagi obbattu helikottiddakkagi .Happy Ugadi

@suraksha2999 Жыл бұрын

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮಾಡಿ ತೋರಿಸಿದ್ದೀರಾ ಮುಂದೆ ತೆಂಗಿನ ಒಬ್ಬಟ್ಟು ಮಾಡಿ ತೋರಿಸಿ ಧನ್ಯವಾದಗಳು

@ranjiniranjini4171 Жыл бұрын

Really One of da best obbattu recipe... superb.....

@ramyarishiknataraju2954 Жыл бұрын

Thank you so much sir for the simple tips and advance Ugadi habbada shubashayagalu😊

@mahalakshmin8493 8 ай бұрын

👌👌ಸರ್ ಧನ್ಯವಾದಗಳು 🙏🙏

@manjunaths4839 9 ай бұрын

Delicious 😋 superb 👌 😋 👍

@surekhadalwai2753 Жыл бұрын

I always felt that obattu making was a tedious affair but Mr. Venugopal showed it very systematically, step by step, that too with tuvar dal, he made me realise that it is easy to do it. Obattu is one of the most loved food items in our house. So, after watching this video I can easily do it for my family members.

@ManeManeRasadoota Жыл бұрын

Thanks for your support and feedback

@nirmalababy3885 Жыл бұрын

Chocolate factory lo chocolate yela tayaru.chestarani chala baga chupincharu nice video Tq ramu mee team ki

@cutepie9441 Жыл бұрын

Very good recipe for all the festivals and function

@shaikthaseen5826 Жыл бұрын

Hi sir t q super video baga expalen chesaru TQ so much 👍👍👍

@bindurao6491 Жыл бұрын

Thank u sir Naan e sala Ugadi habbakke ide reethi madidde thumba chennag banthu

@prakashprakash.n9455 Жыл бұрын

Super recipe I will do this for ugadi this time

@meenamohanmohan7916 Жыл бұрын

Hello sir, sri venugopal, your method of teaching obbattu is very amazing. It looks soooo easy, let me prepare it and see. 🤗🤗🤗😙

@seshafarmspalmarosa1267 Жыл бұрын

super obattu .... Thanks for sharing sir....

@ambikaupadhya431 6 ай бұрын

ನಾನು try ಮಾಡಿದೆ. Taste ಚೆನ್ನಾಗಿದೆ. ಆದರೆ ಹಪ್ಪಳ ತರ ಆಗಿದೆ. ಏನು ಕಾರಣ ಆದರೆ ತಿಳಿಸಿ . Thank you

@sshyamala8600 Жыл бұрын

Without coconut , obbattu is incomplete, and less in taste, obbattu maaduva vidhana channagide. Looking very soft,

@unknownsoul-xe1bi Жыл бұрын

Bele obbatige kayi ell haaktare

@sumahomes8177 Жыл бұрын

Expert! Best wishes and appreciate your hard work

@geethav4567 Жыл бұрын

very nice venugopal

@ncsudha7185 Жыл бұрын

Very calmly and with very patience explained the method of preparing Ugadi HOLIGE with perfect consistency THOGARIBELE HOLIGE. Thank you very much Venugopal Sir and Arun Sir. Now we have confidence to prepare Bele HOLIGE for Ugadi festival. THANK YOU VERY MUCH ONCE AGAINE.

@karthiknithin1946 Жыл бұрын

Super Super holige sir thanks

@eshwarichandrashekar1240 Жыл бұрын

Very nice recipe thanks for sharing 🙏

@poornimammmmmbf1378 Жыл бұрын

Sir please show the recipe of davangere benne dosa n open dosa , n powder sprinkled on dosa

@anushafashion870 4 ай бұрын

Venugopal sir obattu thumba ❤❤ super

@spoorthihosmani3564 Жыл бұрын

Very nice sir... Tumbaa chenagi torsidri ✨🙏

@thashubanu7291 Жыл бұрын

Wow Thank u for this sir.. Thank u so much one thg ï hav to say, dey hav maintained so clean

@asimakhanum8775 Жыл бұрын

Super sir, thanks for sharing this recipe.

@prameelap6910 Жыл бұрын

ಸಾರ್ ನಿಮ್ಮ ವಿಭಿನ್ನವಾದ ಅಡುಗೆಗಳು ಸೂಪರ ಸೂಪರ್🙏🙏🙏🙏🙏🙏

@mp4doss 6 ай бұрын

Looks so yummy !! My favorite.

@sandhyarajaram2727 Жыл бұрын

Explained very well sir.

@poornima530 Жыл бұрын

ಸರ್ ನಮಸ್ತೆ ನಿವು ತೋರಿಸಿದ ಅಡಿಗ ಗಳು ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸರ್

@sumathimurthy300 Жыл бұрын

ಅದ್ಭುತ ಸರ್ thank u sir

@ganeshtn2098 Жыл бұрын

ಅದ್ಭುತ 😋😋😋❤🙏👍👏

@akhil.a1743 Жыл бұрын

Super sir it's perfect method you made it sir .

@rajania5809 Ай бұрын

Adbutha Thank you sir

@lathap4252 Жыл бұрын

Tnk u sooo much sir try madidde super ago banthu once again tnk for your transparent receipe

@nmmamata5794 Жыл бұрын

Obbattu recipe 👌 sir 🙏

@chandrikamukund9114 Ай бұрын

Thumbha thanks super

@poornima530 Жыл бұрын

ಸರ್ ‌ಹೋಳಿಗೆ ‌ತುಂಬಾ‌‌. ಚೆನ್ನಾಗಿದೆ ಹಾಗೆ ಹೋಳಿಗೆ ಸಾಂಬಾರ್ ತೋರಿಸಿ‌ಕೊಡಿ ‌‌ ನಿಮ್ಮಗೆ ಧನ್ಯವಾದಗಳು ಸರ್

@umadevi7472 Жыл бұрын

ಸೂಪರ್ ಒಬ್ಬಟ್ಟು ಸರ್

@vanimaddukuri3002 Жыл бұрын

చాల బాగుంది sir

@monikayaduvanshi451 Жыл бұрын

I’m gonna try for this Ugadhi.. tqsm sir.

@sowmyassowmya Жыл бұрын

Obbattu recipe👌sir

@prabhamanitn9089 Жыл бұрын

super sir. very nicely explained

@manjulabai9987 Жыл бұрын

Thank you sir for sharing this video

@raveeshr8422 Жыл бұрын

Thank you sir , I tried today !

@sukanyavinaykumar6154 9 ай бұрын

Excellent sir

@kavanac8013 Жыл бұрын

Very clearly explained thanks sir

@shashibajpe2190 Жыл бұрын

ಸರ್ ನನ್ನದೊಂದು ಕೋರಿಕೆ ಅಡಿಗೆ ಮಾಡುವಾಗ ಬೆರಳಲ್ಲಿ ಉಂಗುರ ಇರದಿದ್ರೆ ಒಳ್ಳೆದಿತ್ತು ಅದರಲ್ಲೂ ಕನಕ ಮಾಡುವಾಗ

@jyothimahesh1561 Жыл бұрын

Obbattu 👌sir

@BhimSingh-rk4zp 10 ай бұрын

EXCELLENT RECIPE.......... GURUWAR..........20//07//2023......

@renukanareppa9173 Жыл бұрын

I always fan for you sir

@sudhalovestoteach2276 9 ай бұрын

Sir nemaghu mathe venugopal ravareghe Nana ananta ananta dnyavada jevanadhli modalane Sala isthu saralana obbattu antha madikotidhiria thank you sir...nanu madidhe Changi banthu kanaka horanna yenu jasthi kadime agila... Magalu NANA obbattighe kushi paduthale

@ManeManeRasadoota 9 ай бұрын

ಧನ್ಯವಾದಗಳು

@umavinay9826 Жыл бұрын

👌👌 yummy to tummy

@manasan9253 9 ай бұрын

More vedios

@shanthiganesh5374 Жыл бұрын

Thank you for the perfect receipe. We make this for Ugadi . Arun sir kindly ask him to show obbatu saaru please.

@ManeManeRasadoota Жыл бұрын

Will upload soon, before Ugadi

@shanthiganesh5374 Жыл бұрын

@@ManeManeRasadoota super. thank you Arun sir.❤️🙏

@gknaghashreegk Жыл бұрын

Super.ok.👌👌👌👌👌

@fouziyafouziya1766 Жыл бұрын

@@ManeManeRasadoota the best to

@rakshithans3924 Жыл бұрын

@nagarajrao4914 Жыл бұрын

Supar sir holige

@roopabadiger5271 Жыл бұрын

Very nice explanation sir

@luxlux7325 Жыл бұрын

Thnk u so much sir. Purti ella togaribele hakidare hesaru bele nu swalpa hakidre taste chanagirutte. . Nam grinder nali bere rubboke bartilla yav grinder bele rubboke olledu

@shobhasuresh7968 Жыл бұрын

Thank you venugopal sir

@lathadm8410 Жыл бұрын

I will try Sri

@SugunasGuna-wj8vr 8 ай бұрын

Thank u so much sir🙏👌👌👌

@ultrakinga Жыл бұрын

Superrrr sir

@indumathisastry7529 Жыл бұрын

Wow super very tasty thank you very much

@songs1093 8 ай бұрын

Can you show only using chiroti rava ? Few ppl dont want to use maida

@muralirameshkv2537 Жыл бұрын

👌Holige 👌

@parimalakr2973 Жыл бұрын

Wah wah

@shylajamahendra Жыл бұрын

Nice recipe 👌but your saying soft dose in the end 😂😂

@surekhanaik4283 9 ай бұрын

Supper sir

@ShanuvaCreations Жыл бұрын

Namaste and thank you Venugopal sir and channel too.

@ManeManeRasadoota Жыл бұрын

So nice of you

@yuvashree9910 Жыл бұрын

Super sir... Tq for showing a good recipe all the best for your vlogs

@ManeManeRasadoota Жыл бұрын

Thank you so much 🙂

@sukanyarao8722 Жыл бұрын

First time I came to know that rice flour can be used. Good. Happy to see that you are using very less oil. It's really great🙏

@ManeManeRasadoota Жыл бұрын

Thank you so much 🙂

@Kannada_Psss_Food_Channel 11 ай бұрын

He is showing race flour but he not putting in a kanaka how?

@prathimabramhi9767 Жыл бұрын

Tq so much sir, nan request na accept madiddakke. Super obbattu sir

@shivakumars5257 Жыл бұрын

Very nice.....

@manjunathlachar715 Жыл бұрын

Super navu ege madodu

@karthikprasad9005 8 ай бұрын

Thank you sir

@ShylajaMurthy Жыл бұрын

Nice super sir, plz bili holuge madodhu hege thorsi kodi

@shyamalashami5820 Жыл бұрын

Thank very nice. Pl post holige saru

@shivakumara8325 Жыл бұрын

Super

@hariprasath735 Жыл бұрын

Mouth watering

@jagadambar9335 Жыл бұрын

super. sir

@pushpa2434 Жыл бұрын

Nice

@veenam4988 Жыл бұрын

Sir ugadhi habbake nima holige recipe chanagibanthu sir kayi holige recipemadi sir

@srinivasbasavaiah5398 Жыл бұрын

Super sir...

@meenakr6182 Жыл бұрын

Super.D.V.G

@JBMangalaGowri-vn7sw Ай бұрын

Very very nice tenginakayi bedava sir

@rajibadhya9338 Жыл бұрын

No word to comment 😊

@shruthikankipati5735 Жыл бұрын

They are cald "melt in mouth"

@shailuchellakutty8164 Жыл бұрын

Super super

@meenabollera4578 9 ай бұрын

Super sir 👌👌😋😋

@sindhurlaxman8208 Жыл бұрын

Super sir thank u

@meenakr6182 Жыл бұрын

Wow