Hello! I'm Yedang! 🥳
The topic this time is Hell's Baking!💪
In line with the age of lifelong health, where all ages take care of their health,
There's a functional ingredient and food category in BNC Market🎉
I'll introduce you to the healthy snack Rain Coast Cream! It doesn't have any oil in it, so it's light
It's savory because there's a lot of nuts in it
How to make and wash the dishes are also very comfortable.✨
This crisp can be vegan💗
Make milk and yogurt with soy milk or almond breeze ✨
I changed the sugar to coconut sugar that I was curious about
Coconut sugar is the sap that came out when you cut the coconut flower stalk
It's an unrefined sugar that evaporates moisture
It didn't smell and taste like coconut because it was made by cutting the flower stand
The unique scent and woody scent were slightly reflected (May vary from a personal perspective)
Compared to Muscovado, it has a clean and cool sweetness and a lower sugar content
I think I'll use Muscoba because it doesn't have a strong scent💗
I used agave syrup, but it can be replaced with honey, maple syrup, etc
Coconut sugar, too, can be replaced with sugar
Crisp is perfect for adults' tastes
If it's too hard, it'll be hard to eat
Reduce baking time to half when re-baking
If you use small fruits,
It burns when it's sliced and baked 🥲
I don't recommend blueberriesAh.
The cranberries are slightly tanned, too!
When I made it, apricot wasn't as sour as I thought
It was delicious. I'm thinking of replacing it with apricot next time
Figs are very delicious, so I recommend them. 👍
Nuts and dried fruits are ingredients that you like
It can be replaced
Whole wheat flour 120 g
cake flour 100g
Baking Soda 5g
Salt 2g
Agave syrup 40g
Coconut sugar 50g
Cinnamon powder 1g
Milk 260g
Greek Yogurt 65 g
Pecan 50g
Hazelnut 50g
Macadamia 10g
Pistachio 50g
Pumpkin seeds 30g
Apricot 40g
Cranberry 20g
Semi-dried figs 90 g
oatmeal 20g