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Zucchini spaghetti
Vegetable spaghetti Vegetable recipe
Ingredients
For 3 servings
2 medium zucchini
2 carrots
Bread or sesame
garlic
olive oil
salt and pepper
Thinly cut the vegetables.
Toast the bread or sesame in a pan and then put it in a bowl.
In the same pan, brown the carrots with a little oil and the garlic.
boil a pot of water, when it boils put the zucchini inside for 30 seconds.
Remove from the water and put in a pan with carrots, season with bread.
You can also add other ingredients such as other vegetables or cheese, bacon, shrimp, asparagus, chilli, and anything you like.
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