Rawa Idli With Tangy Tomato Chutney | Delicious Healthy Breakfast Recipes

Рет қаралды 2,655

Ай бұрын

Rawa Idli With Tangy Tomato Chutney | Delicious Healthy Breakfast Recipes #easytocook #foodlover
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Hello friends, I love to make easy and delicious food items.I would love to share with you all my easy recipes for you all to try. If you like them please share and subcribe my channel💖
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Ingredients to make Rawa Idli with Tangy Tomato Chutney
For Chutney
Tomatoes
Onions
Mustard seeds
Cumin seeds
Dry red chilly
Chana Dal
Urad dal
Asafoetida/Hing
Salt
Oil
Curry leaves
For Idli
Rawa/ Semolina/ Suji
Mustard seeds
Chana dal
Urad dal
Curry leaves
Grated ginger
Salt
Yogurt
Chopped coriander leaves
Green chillies
Refined oil
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Пікірлер: 13

@utpaldutta473AsWish Ай бұрын

👌👌👌👌

@raghvendradwiveldi2205 Ай бұрын

Nice

@anamikadutta4068 Ай бұрын

Thank you 😊

@sarmisthalahiri7747 29 күн бұрын

Darun hoyche divai❤

@anamikadutta4068 29 күн бұрын

Thank you soo much ❤

@Renusfoodjunction Ай бұрын

Super

@anamikadutta4068 Ай бұрын

Thank you 😊

@preethachaudhury1390 Ай бұрын

Thank you so much for this recipe of instant vegetable idlis without eno/soda. I will surely make this. Something like vegetable upma in idli form with yummy chutney. 🤩 Preferable for old people like me who can't stand for long, stirring rava for making upma. Although I love upma. 🤗

@anamikadutta4068 Ай бұрын

I am so glad you liked this recipe. Yes, it's an easy one, please do try it. I am grateful to you for your appreciation. Thank you so much 🙏

@oreogiri Ай бұрын

Nice video. Rava idli is a very nice, healthy and comforting dish. But it does need a little leavening so that the rava can bloom. Either Eno ir cooking soda needs to be added to make the idlis light and fluffy, as it would not be fermented. If not, it will be dense, like steamed upma. And lots more coriander leaves will also make nice..optionally I use grated carrots and dill leaves also. We can make the premix for this by roasting rava and mixing other inredients except for the coriander leaves and store in an air tight jar / zip locks in the freezer.

@anamikadutta4068 Ай бұрын

I would love to incorporate ur suggestions in my cooking. Thank you so much for your valuable suggestion🙏