Happy New Year Jemma! Without a doubt the finest NY cake I've seen- looking forward to catching up in 2016 xx

Jemma, I just made this cake for my husband´s birthday (I topped it with Pretzels, chocolate glazed bacon, raspberries and pistachios) , it was amazing, all the weights were extremely accurate in order to give a balanced flavor, you never get tired of it! we simply loved it. Thank you very much.

thank you for still uploading video when you have a hard time. always support you and keep going! love ya x

Oh Jemma you're really spoiling us! This looks fabulous!

Made this this weekend and it was stunning!!!! Very rich... but not too sweet! As someone who eats high fat/ low carb.... this is perfect as loss of eggs/ cream..... but not that much sugar!! Stunnnnning!! Thank you Jemma xxx

Happy New Year Jemma! Thanks for all the AMAZING videos and recipes, i wish you a whole new year full of success, you deserve it!

jemma you are love! ❤❤😘😘 i love all your recipes and how clearly you explain out everything!

That cake looks so cool! I really love all of those layers! Its quite impressive but simple too! Love it!

Hi Jemma, I made this yesterday and it was fabulous! Instead of using the acetate, I have a 6 inch panettone pan which I stacked the layers in, using your warm tea towel recommendation to loosen. It worked perfectly!

Hi Jemma! I got the courage to bake this cake for my son’s birthday. It was the bomb! I love baking it and will do it again sometime. Love the cake and i know my son loves it too because he’s a big chocolate fan. It’s the perfect indulgence.

Jemma, a happy new year with tons of your wonderful, unique and superb recipes. Bunches of kisses from Brazil an definitely I will try this amazing cake.

Happy New Year, Jemma! I love you. Please start my year with a greeting from you. ☺

Happy New Year Jemma! Looking forward to another year full of baking goodies xo

thank you Jenna & team!! Happy New Year!!

You just uploaded at midnight of 2016 where I live!! Thank you for that delicious gift! 😉 Happy anew Year, Jemma!!🎉🎉🎉

I just made this! Instead of the plastic from an art shop, I just used a few pieces of laminated paper around the inside of the cake pan. They peeled off fine, and I didn't have any weird seams since they were three separate pieces. So thrilled. The extra truffle filling tasted amazing and the sponge looks so light and moist. I cannot wait to eat this tomorrow!! I also made this in a springform pan...I had nothing else.

This recipe is everything!! Baked it twice now and everyone thinks im a genius . Thanks Jemma!

Waaa I'm astonished !!! I have to try it soon !! It looks really simple, you're amazing!

Yay last video of the year!!! Love your videos and hope you have a happy new year 😊😊😊

Happy New Years, Jemma! Wishing you an awesome 2016 and that you have huge success with your shop in SoHo! :D

I made this at home and there are afew things to note! you must prepare everything pre-melt the butter have bowls spoon and spatulas open and ready as this recipe is a race against time, i had trouble with beating the eggs enough to where folding it it would work i recommend to beat till medium stiff peaks as there is no such thing as "gently folding" and as soon as the butter is added and folded in quickly place into the pan as the next minute the batter will get gassy and you don't want to move it when its in this stage, be prepared to make extra as its super easy for the cake to fail, i used 300g of 70% dark chocolate and 300g of 35% and it worked perfectly! when broiling use the least amount of time and heat so the chocolate dosnt temper make more than what you need because its delicious. for a 6" cake tin you will need over 50cm long of acetate. through trial and error it worked!!!

This was sooo satisfying to watch! happy new year 🎉😍

This cake looks gorgeous Jemma! I love it! Happy new year to you too!!

I just made this cake. I was supposed to make it for Easter Sunday but I just didn't get around to making it. Everything smells amazing, cannot wait to taste, will have to wait for Sunday.

Oh my goodness. I cannot wait to try this! Thank you Jemma x

That looks like a recipe I really need to try!!! Thank you for posting such great videos despite the busy time and life's hard blows! Lots of love and hugs.

Happy New Year everyone! 🎉

What a wonderful way to break my new years resolution! Haha

Omg, Jemma... I'm droooooooooling... That truffle cake looks amazing!!

Happy, Happy and sweet new year!

I tried this and took it to my aunt's when I went to stay this weekend It was Yummy the kids loved it and so did the adults. Definitely will make again Used ( dark chocolate from Tesco) that was 80p/150g As I couldn't find the other chocolate 👌 Did the job tastes Great 😋😋 Thank you so much Jemma I've tried so many of your recipes and they turn out delicious My Families favourite is rainbow cake Mum loves the chocolate cup cakes And I use the rainbow cake recipe divided into 3 (3eggs 250g Sugar Flour butter /margarine etc) to make normal cake and spread some jam and coconut over it they love that as well with some custard. Bouncy texture and softness yummy cakes ❤❤

I love your videos. My condolences on your dads passing.

This cake looks so good! Just thinking about adding some sliced strawberries between the layers, think the combo gonna be epic.

Happy New Year, Jemma! I want to try this before I go on a diet 😂

Great rich chocolate truffle cake recipe!! I made it last weekend for my friend's birthday party. everyone love it. Thanks Jemma.

Happy new year and thanks for the inspirations!

Wowwwww !!! That is a CAKE! Love it Jemma!

Loved the recipe and your cake decorating. Merry Christmas & A a Happy New Year. Thanks for the video. Alex. Scott

happy new year, jemma! kisses from Holland!

Hey Jemma that's an awesome cake. That's one beautiful and scrumptious chocolatey cake.

I have started baking after watching your videos ..may you get great health and wealth in your life:)

I just did it with your recipe, and waalaa it works! :)) Thanks Jemma!

I swear I can smell this cake baking! Can't wait to try it!

super yammi! made one yesterday and this definitely falls under the category 'death by chocolate'! :) tried it covered in marzipan. not the ideal filling for it but it worked well enough. thanks for the recipe jemma! :)

I swear I heard a choir of angels singing when you pulled out that slice and showed us those layers.

thank you so much. I can't tell you how perfect this cake is 😙

Bliss! I made a gatue yesterday, just eggs, butter, sugar and two bars of green and blacks dark cooking chocolate. Now THAT is quite a 'blast' to eat.

never look chocolate cake that beautiful and I believe the taste must be worth it

That is AMAZING and professional ofcourse keep it up cupcake jemma

happy new year Jemma, delicious cake !!

happy new year jemma

Happy New Year, Jemma!!!

Omg!!! I think u read my mind. I really want to do this truffle cake. Thanks!!!! kisses from Mexico :)

Its so beautiful! I also love your sweater!

HAPPY NEW YEAR EVERYONE!! 😁🎉🎈

Happy New Year, Jemma!

can't wait to try this wonderful recipe thinkyou so much jemma love you so much you're the best school

This is truly an amazing recipe!

how can anyone dislike this video? i love it and surely would follow ur recipe !

Well done Jemma! Happy NewYear💟

This cake is so pretty Jemma!

Coool! Thats really cute idea! Happy new year Jemma! :)

Gosh I'm hungry now! I think I want to make it and paint the outsides of the sponge in edible gold paint so when the sponge peeks though it's gold and gorgeous! :D

Great recipe, Jemma! Thank you so much!

Happy new year Jemma! Can you do a video on a giant rainbow cupcake using the giant cupcake mould? :D

u r soooooo goooooooood... jemma.. im so in love wid oll ur recipies..... HNY.... keep up d good work....

Love it Happy New Year!!!

The thumbnail got me❤ I will totally bake this for someone's birthday!

omg that cake looks great and i love your dimple😍

Happy New Year for you and your family! :-)

Happy New Year Jemma!!!

I saw you in London but was too scared to say hi. Despite that, I bought a rolo cupcake - delicious!

Happy New Year Jemma!

4 years ago I asked my mom to make this for my birthday. I remember being so excited 😆

Ooh it looks so rich and yummy!

Yum. I want this badly. Looks great. thanks for the recipe.

luxurious indeed,amazingly rich!

I made this today and it was really impressive! Thank u for this really yummy recipe!

HAPPY NEW YEAR🎉

Wow looks great! Happy New Year 🎉

Happy New Year ! ! ! 🍰🍰🍰

HI JEMMAA My friend has asked for some sort of coffee and chocolate cupcake recipe to make for her friend and for now I've suggested to make your chocolate cupcakes with some mocha whipped cream on top. But it would be really cool if you made some sort of mocha cupcake for us! LOVE YOUR VIDEOS SO MUCH THANK YOU

Thanks for the recipe. I have made this twice. Both times it came out awesome! :)

This cake is more perfect than my whole life.

Happy New Year Jemma

That cake looks so awesome!

Lovely cake happy new year xx

🎉Happy 2016 Jemma! Thanks for the delicious creations! 🇿🇦, k

Happy new year Jemma 😊😊

Have a great happy new year I hope you have more videos

looks so good and so beautiful 💜😍🎂

This looks delicious! A chocolate dream. On a side note, I have always wondered...what kind of vanilla extract do you use, Jemma? I see it in the background!

happy new year !!!🎉🎉🎉🎉

Omg it looks amazing!! Obviously gonna make it

yum yum I'm totally doing this 💘👌 I've done most of your cupcakes 😩💕

happy new year jemma

The way you dropped in the cakes reminded me of Augustus gloop going up the tube🤣😂

Hi Jemma, How on earth did you get the beautiful cake 🍰 out of the tin after you added the truffle mixture?!? Thank you so much, I love your recipes!!! 🤗

I think I'll make this and put a chocolate frosting over it. (Thin ganache with some gelatin). Just because that smooth look would make it super fancy. Not sure whether to go for a white-dark marbled or dark chocolate frosting.

happy new yearrrrr!!!!!!!!!!!!!!!!!!!!!11 yummm