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✅ The cups and spoons mentioned in the video are measuring tools: Tablespoon (Tbsp): 15ml Teaspoon (tsp): 5ml 1 Cup = 200ml (Note: this is not 200g)
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✅ Ingredients
600g pork shoulder
¼ onion
1 white part of a green onion
1 Korean green chili pepper
A few red chili peppers
1 tablespoon (Tbsp) chili oil
½ tablespoon (Tbsp) sesame oil
Ground black pepper
✤ Meat Marinade
1 tablespoon (Tbsp) white sugar
5 tablespoons (Tbsp) minced onion
1 tablespoon (Tbsp) cooking wine
✤ Seasoning Sauce
3 tablespoons (Tbsp) Korean red pepper flakes(gochugaru)
2 tablespoons (Tbsp) red pepper paste
3 tablespoons (Tbsp) Naturally Brewed Soy Sauce(Saem-pyo yang-jo gan-jang 701)
1 tablespoon (Tbsp) corn syrup
1 tablespoon (Tbsp) cooking wine
1 tablespoon (Tbsp) minced garlic
½ tablespoon (Tbsp) minced ginger
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