A burger is consisting of fillings-usually a patty of ground meat, typically beef placed inside a sliced bun or bread roll. The patties are often served with cheese, lettuce, tomato, onion, pickles, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing and are frequently placed on sesame seed buns.
■ Ingredients:
🔸️Dough:
-1 tbsp baker's yeast (~10g)
-1 tbsp sugar (~10g)
-1 tsp salt (~5g)
-1 egg
-250 ml warm milk (1 glass)
-75g unsalted butter (room temperature)
-450g flour (2.5 to 3 glasses)
🔸️Filling:
-Ground beef
-Lettuce
-Tomato slices
-Sliced cheese (cheddar, flamengo)
-Caramelized onion
-Ketchup
-Mayonnaise sauce
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